Heat treatment of fluid foods in a shell and tube heat exchanger: Comparison between smooth and helically corrugated wall tubes

Gespeichert in:

Autor*in:	Rozzi, S. [verfasserIn] Massini, R. Paciello, G. Pagliarini, G. Rainieri, S. Trifirò, A.

Format:	Artikel

Erschienen:	2007

Umfang:	6

Übergeordnetes Werk:	Enthalten in: Journal of food engineering - Amsterdam [u.a.] : Elsevier, 1982, 79(2007), 1, Seite 249-254
Übergeordnetes Werk:	volume:79 ; year:2007 ; number:1 ; pages:249-254 ; extent:6

Katalog-ID:	OLC1755667922

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