Preparation of freeze-dried yoghurt as a space food

Gespeichert in:

Autor*in:	Venir, Elena [verfasserIn] Del Torre, Manuela Stecchini, Mara Lucia Maltini, Enrico Di Nardo, Paolo

Format:	Artikel

Erschienen:	2007

Umfang:	6

Übergeordnetes Werk:	Enthalten in: Journal of food engineering - Amsterdam [u.a.] : Elsevier, 1982, 80(2007), 2, Seite 402-407
Übergeordnetes Werk:	volume:80 ; year:2007 ; number:2 ; pages:402-407 ; extent:6

Katalog-ID:	OLC175567001X

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