HS-SPME coupled to GC-MS for quality control of Juniperus communis L. berries used for gin aromatization
Autor*in: |
Vichi, Stefania [verfasserIn] |
---|
Format: |
Artikel |
---|
Erschienen: |
2007 |
---|
Umfang: |
7 |
---|
Übergeordnetes Werk: |
Enthalten in: Food chemistry - Amsterdam [u.a.] : Elsevier, 1976, 105(2007), 4, Seite 1748-1754 |
---|---|
Übergeordnetes Werk: |
volume:105 ; year:2007 ; number:4 ; pages:1748-1754 ; extent:7 |
Katalog-ID: |
OLC177495611X |
---|
LEADER | 01000caa a22002652 4500 | ||
---|---|---|---|
001 | OLC177495611X | ||
003 | DE-627 | ||
005 | 20230509070438.0 | ||
007 | tu | ||
008 | 070731s2007 xx ||||| 00| ||und c | ||
028 | 5 | 2 | |a sw070731 |
035 | |a (DE-627)OLC177495611X | ||
035 | |a (DE-599)GBVOLC177495611X | ||
040 | |a DE-627 |b ger |c DE-627 |e rakwb | ||
082 | 0 | 4 | |a 540 |a 660 |
084 | |a 58.34 |2 bkl | ||
084 | |a 58.00 |2 bkl | ||
100 | 1 | |a Vichi, Stefania |e verfasserin |4 aut | |
245 | 1 | 0 | |a HS-SPME coupled to GC-MS for quality control of Juniperus communis L. berries used for gin aromatization |
264 | 1 | |c 2007 | |
300 | |a 7 | ||
336 | |a Text |b txt |2 rdacontent | ||
337 | |a ohne Hilfsmittel zu benutzen |b n |2 rdamedia | ||
338 | |a Band |b nc |2 rdacarrier | ||
700 | 1 | |a Riu-Aumatell, Montserrat |4 oth | |
700 | 1 | |a Mora-Pons, Mercé |4 oth | |
700 | 1 | |a Guadayol, Josep M. |4 oth | |
700 | 1 | |a Buxaderas, Susana |4 oth | |
700 | 1 | |a López-Tamames, Elvira |4 oth | |
773 | 0 | 8 | |i Enthalten in |t Food chemistry |d Amsterdam [u.a.] : Elsevier, 1976 |g 105(2007), 4, Seite 1748-1754 |w (DE-627)129611751 |w (DE-600)243123-3 |w (DE-576)015107418 |x 0308-8146 |7 nnns |
773 | 1 | 8 | |g volume:105 |g year:2007 |g number:4 |g pages:1748-1754 |g extent:7 |
912 | |a GBV_USEFLAG_A | ||
912 | |a SYSFLAG_A | ||
912 | |a GBV_OLC | ||
912 | |a SSG-OLC-TEC | ||
912 | |a SSG-OLC-CHE | ||
912 | |a SSG-OLC-PHA | ||
912 | |a SSG-OLC-DE-84 | ||
912 | |a GBV_ILN_70 | ||
912 | |a GBV_ILN_285 | ||
912 | |a GBV_ILN_4012 | ||
912 | |a GBV_ILN_4046 | ||
912 | |a GBV_ILN_4219 | ||
912 | |a GBV_ILN_4307 | ||
936 | b | k | |a 58.34 |q AVZ |
936 | b | k | |a 58.00 |q AVZ |
951 | |a AR | ||
952 | |d 105 |j 2007 |e 4 |h 1748-1754 |g 7 |
author_variant |
s v sv |
---|---|
matchkey_str |
article:03088146:2007----::speopetgmfrultcnrlfuieucmuilere |
hierarchy_sort_str |
2007 |
bklnumber |
58.34 58.00 |
publishDate |
2007 |
allfields |
sw070731 (DE-627)OLC177495611X (DE-599)GBVOLC177495611X DE-627 ger DE-627 rakwb 540 660 58.34 bkl 58.00 bkl Vichi, Stefania verfasserin aut HS-SPME coupled to GC-MS for quality control of Juniperus communis L. berries used for gin aromatization 2007 7 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier Riu-Aumatell, Montserrat oth Mora-Pons, Mercé oth Guadayol, Josep M. oth Buxaderas, Susana oth López-Tamames, Elvira oth Enthalten in Food chemistry Amsterdam [u.a.] : Elsevier, 1976 105(2007), 4, Seite 1748-1754 (DE-627)129611751 (DE-600)243123-3 (DE-576)015107418 0308-8146 nnns volume:105 year:2007 number:4 pages:1748-1754 extent:7 GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC SSG-OLC-CHE SSG-OLC-PHA SSG-OLC-DE-84 GBV_ILN_70 GBV_ILN_285 GBV_ILN_4012 GBV_ILN_4046 GBV_ILN_4219 GBV_ILN_4307 58.34 AVZ 58.00 AVZ AR 105 2007 4 1748-1754 7 |
spelling |
sw070731 (DE-627)OLC177495611X (DE-599)GBVOLC177495611X DE-627 ger DE-627 rakwb 540 660 58.34 bkl 58.00 bkl Vichi, Stefania verfasserin aut HS-SPME coupled to GC-MS for quality control of Juniperus communis L. berries used for gin aromatization 2007 7 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier Riu-Aumatell, Montserrat oth Mora-Pons, Mercé oth Guadayol, Josep M. oth Buxaderas, Susana oth López-Tamames, Elvira oth Enthalten in Food chemistry Amsterdam [u.a.] : Elsevier, 1976 105(2007), 4, Seite 1748-1754 (DE-627)129611751 (DE-600)243123-3 (DE-576)015107418 0308-8146 nnns volume:105 year:2007 number:4 pages:1748-1754 extent:7 GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC SSG-OLC-CHE SSG-OLC-PHA SSG-OLC-DE-84 GBV_ILN_70 GBV_ILN_285 GBV_ILN_4012 GBV_ILN_4046 GBV_ILN_4219 GBV_ILN_4307 58.34 AVZ 58.00 AVZ AR 105 2007 4 1748-1754 7 |
allfields_unstemmed |
sw070731 (DE-627)OLC177495611X (DE-599)GBVOLC177495611X DE-627 ger DE-627 rakwb 540 660 58.34 bkl 58.00 bkl Vichi, Stefania verfasserin aut HS-SPME coupled to GC-MS for quality control of Juniperus communis L. berries used for gin aromatization 2007 7 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier Riu-Aumatell, Montserrat oth Mora-Pons, Mercé oth Guadayol, Josep M. oth Buxaderas, Susana oth López-Tamames, Elvira oth Enthalten in Food chemistry Amsterdam [u.a.] : Elsevier, 1976 105(2007), 4, Seite 1748-1754 (DE-627)129611751 (DE-600)243123-3 (DE-576)015107418 0308-8146 nnns volume:105 year:2007 number:4 pages:1748-1754 extent:7 GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC SSG-OLC-CHE SSG-OLC-PHA SSG-OLC-DE-84 GBV_ILN_70 GBV_ILN_285 GBV_ILN_4012 GBV_ILN_4046 GBV_ILN_4219 GBV_ILN_4307 58.34 AVZ 58.00 AVZ AR 105 2007 4 1748-1754 7 |
allfieldsGer |
sw070731 (DE-627)OLC177495611X (DE-599)GBVOLC177495611X DE-627 ger DE-627 rakwb 540 660 58.34 bkl 58.00 bkl Vichi, Stefania verfasserin aut HS-SPME coupled to GC-MS for quality control of Juniperus communis L. berries used for gin aromatization 2007 7 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier Riu-Aumatell, Montserrat oth Mora-Pons, Mercé oth Guadayol, Josep M. oth Buxaderas, Susana oth López-Tamames, Elvira oth Enthalten in Food chemistry Amsterdam [u.a.] : Elsevier, 1976 105(2007), 4, Seite 1748-1754 (DE-627)129611751 (DE-600)243123-3 (DE-576)015107418 0308-8146 nnns volume:105 year:2007 number:4 pages:1748-1754 extent:7 GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC SSG-OLC-CHE SSG-OLC-PHA SSG-OLC-DE-84 GBV_ILN_70 GBV_ILN_285 GBV_ILN_4012 GBV_ILN_4046 GBV_ILN_4219 GBV_ILN_4307 58.34 AVZ 58.00 AVZ AR 105 2007 4 1748-1754 7 |
allfieldsSound |
sw070731 (DE-627)OLC177495611X (DE-599)GBVOLC177495611X DE-627 ger DE-627 rakwb 540 660 58.34 bkl 58.00 bkl Vichi, Stefania verfasserin aut HS-SPME coupled to GC-MS for quality control of Juniperus communis L. berries used for gin aromatization 2007 7 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier Riu-Aumatell, Montserrat oth Mora-Pons, Mercé oth Guadayol, Josep M. oth Buxaderas, Susana oth López-Tamames, Elvira oth Enthalten in Food chemistry Amsterdam [u.a.] : Elsevier, 1976 105(2007), 4, Seite 1748-1754 (DE-627)129611751 (DE-600)243123-3 (DE-576)015107418 0308-8146 nnns volume:105 year:2007 number:4 pages:1748-1754 extent:7 GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC SSG-OLC-CHE SSG-OLC-PHA SSG-OLC-DE-84 GBV_ILN_70 GBV_ILN_285 GBV_ILN_4012 GBV_ILN_4046 GBV_ILN_4219 GBV_ILN_4307 58.34 AVZ 58.00 AVZ AR 105 2007 4 1748-1754 7 |
source |
Enthalten in Food chemistry 105(2007), 4, Seite 1748-1754 volume:105 year:2007 number:4 pages:1748-1754 extent:7 |
sourceStr |
Enthalten in Food chemistry 105(2007), 4, Seite 1748-1754 volume:105 year:2007 number:4 pages:1748-1754 extent:7 |
format_phy_str_mv |
Article |
institution |
findex.gbv.de |
dewey-raw |
540 |
isfreeaccess_bool |
false |
container_title |
Food chemistry |
authorswithroles_txt_mv |
Vichi, Stefania @@aut@@ Riu-Aumatell, Montserrat @@oth@@ Mora-Pons, Mercé @@oth@@ Guadayol, Josep M. @@oth@@ Buxaderas, Susana @@oth@@ López-Tamames, Elvira @@oth@@ |
publishDateDaySort_date |
2007-01-01T00:00:00Z |
hierarchy_top_id |
129611751 |
dewey-sort |
3540 |
id |
OLC177495611X |
fullrecord |
<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01000caa a22002652 4500</leader><controlfield tag="001">OLC177495611X</controlfield><controlfield tag="003">DE-627</controlfield><controlfield tag="005">20230509070438.0</controlfield><controlfield tag="007">tu</controlfield><controlfield tag="008">070731s2007 xx ||||| 00| ||und c</controlfield><datafield tag="028" ind1="5" ind2="2"><subfield code="a">sw070731</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-627)OLC177495611X</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)GBVOLC177495611X</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-627</subfield><subfield code="b">ger</subfield><subfield code="c">DE-627</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">540</subfield><subfield code="a">660</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">58.34</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">58.00</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Vichi, Stefania</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">HS-SPME coupled to GC-MS for quality control of Juniperus communis L. berries used for gin aromatization</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">2007</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">7</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">Text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">ohne Hilfsmittel zu benutzen</subfield><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">Band</subfield><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Riu-Aumatell, Montserrat</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Mora-Pons, Mercé</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Guadayol, Josep M.</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Buxaderas, Susana</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">López-Tamames, Elvira</subfield><subfield code="4">oth</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="i">Enthalten in</subfield><subfield code="t">Food chemistry</subfield><subfield code="d">Amsterdam [u.a.] : Elsevier, 1976</subfield><subfield code="g">105(2007), 4, Seite 1748-1754</subfield><subfield code="w">(DE-627)129611751</subfield><subfield code="w">(DE-600)243123-3</subfield><subfield code="w">(DE-576)015107418</subfield><subfield code="x">0308-8146</subfield><subfield code="7">nnns</subfield></datafield><datafield tag="773" ind1="1" ind2="8"><subfield code="g">volume:105</subfield><subfield code="g">year:2007</subfield><subfield code="g">number:4</subfield><subfield code="g">pages:1748-1754</subfield><subfield code="g">extent:7</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_USEFLAG_A</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SYSFLAG_A</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_OLC</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SSG-OLC-TEC</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SSG-OLC-CHE</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SSG-OLC-PHA</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SSG-OLC-DE-84</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ILN_70</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ILN_285</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ILN_4012</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ILN_4046</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ILN_4219</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ILN_4307</subfield></datafield><datafield tag="936" ind1="b" ind2="k"><subfield code="a">58.34</subfield><subfield code="q">AVZ</subfield></datafield><datafield tag="936" ind1="b" ind2="k"><subfield code="a">58.00</subfield><subfield code="q">AVZ</subfield></datafield><datafield tag="951" ind1=" " ind2=" "><subfield code="a">AR</subfield></datafield><datafield tag="952" ind1=" " ind2=" "><subfield code="d">105</subfield><subfield code="j">2007</subfield><subfield code="e">4</subfield><subfield code="h">1748-1754</subfield><subfield code="g">7</subfield></datafield></record></collection>
|
author |
Vichi, Stefania |
spellingShingle |
Vichi, Stefania ddc 540 bkl 58.34 bkl 58.00 HS-SPME coupled to GC-MS for quality control of Juniperus communis L. berries used for gin aromatization |
authorStr |
Vichi, Stefania |
ppnlink_with_tag_str_mv |
@@773@@(DE-627)129611751 |
format |
Article |
dewey-ones |
540 - Chemistry & allied sciences 660 - Chemical engineering |
delete_txt_mv |
keep |
author_role |
aut |
collection |
OLC |
remote_str |
false |
illustrated |
Not Illustrated |
issn |
0308-8146 |
topic_title |
540 660 58.34 bkl 58.00 bkl HS-SPME coupled to GC-MS for quality control of Juniperus communis L. berries used for gin aromatization |
topic |
ddc 540 bkl 58.34 bkl 58.00 |
topic_unstemmed |
ddc 540 bkl 58.34 bkl 58.00 |
topic_browse |
ddc 540 bkl 58.34 bkl 58.00 |
format_facet |
Aufsätze Gedruckte Aufsätze |
format_main_str_mv |
Text Zeitschrift/Artikel |
carriertype_str_mv |
nc |
author2_variant |
m r a mra m m p mmp j m g jm jmg s b sb e l t elt |
hierarchy_parent_title |
Food chemistry |
hierarchy_parent_id |
129611751 |
dewey-tens |
540 - Chemistry 660 - Chemical engineering |
hierarchy_top_title |
Food chemistry |
isfreeaccess_txt |
false |
familylinks_str_mv |
(DE-627)129611751 (DE-600)243123-3 (DE-576)015107418 |
title |
HS-SPME coupled to GC-MS for quality control of Juniperus communis L. berries used for gin aromatization |
ctrlnum |
(DE-627)OLC177495611X (DE-599)GBVOLC177495611X |
title_full |
HS-SPME coupled to GC-MS for quality control of Juniperus communis L. berries used for gin aromatization |
author_sort |
Vichi, Stefania |
journal |
Food chemistry |
journalStr |
Food chemistry |
isOA_bool |
false |
dewey-hundreds |
500 - Science 600 - Technology |
recordtype |
marc |
publishDateSort |
2007 |
contenttype_str_mv |
txt |
container_start_page |
1748 |
author_browse |
Vichi, Stefania |
container_volume |
105 |
physical |
7 |
class |
540 660 58.34 bkl 58.00 bkl |
format_se |
Aufsätze |
author-letter |
Vichi, Stefania |
dewey-full |
540 660 |
title_sort |
hs-spme coupled to gc-ms for quality control of juniperus communis l. berries used for gin aromatization |
title_auth |
HS-SPME coupled to GC-MS for quality control of Juniperus communis L. berries used for gin aromatization |
collection_details |
GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC SSG-OLC-CHE SSG-OLC-PHA SSG-OLC-DE-84 GBV_ILN_70 GBV_ILN_285 GBV_ILN_4012 GBV_ILN_4046 GBV_ILN_4219 GBV_ILN_4307 |
container_issue |
4 |
title_short |
HS-SPME coupled to GC-MS for quality control of Juniperus communis L. berries used for gin aromatization |
remote_bool |
false |
author2 |
Riu-Aumatell, Montserrat Mora-Pons, Mercé Guadayol, Josep M. Buxaderas, Susana López-Tamames, Elvira |
author2Str |
Riu-Aumatell, Montserrat Mora-Pons, Mercé Guadayol, Josep M. Buxaderas, Susana López-Tamames, Elvira |
ppnlink |
129611751 |
mediatype_str_mv |
n |
isOA_txt |
false |
hochschulschrift_bool |
false |
author2_role |
oth oth oth oth oth |
up_date |
2024-07-03T17:30:12.326Z |
_version_ |
1803579883339644928 |
fullrecord_marcxml |
<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01000caa a22002652 4500</leader><controlfield tag="001">OLC177495611X</controlfield><controlfield tag="003">DE-627</controlfield><controlfield tag="005">20230509070438.0</controlfield><controlfield tag="007">tu</controlfield><controlfield tag="008">070731s2007 xx ||||| 00| ||und c</controlfield><datafield tag="028" ind1="5" ind2="2"><subfield code="a">sw070731</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-627)OLC177495611X</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)GBVOLC177495611X</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-627</subfield><subfield code="b">ger</subfield><subfield code="c">DE-627</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">540</subfield><subfield code="a">660</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">58.34</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">58.00</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Vichi, Stefania</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">HS-SPME coupled to GC-MS for quality control of Juniperus communis L. berries used for gin aromatization</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">2007</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">7</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">Text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">ohne Hilfsmittel zu benutzen</subfield><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">Band</subfield><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Riu-Aumatell, Montserrat</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Mora-Pons, Mercé</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Guadayol, Josep M.</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Buxaderas, Susana</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">López-Tamames, Elvira</subfield><subfield code="4">oth</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="i">Enthalten in</subfield><subfield code="t">Food chemistry</subfield><subfield code="d">Amsterdam [u.a.] : Elsevier, 1976</subfield><subfield code="g">105(2007), 4, Seite 1748-1754</subfield><subfield code="w">(DE-627)129611751</subfield><subfield code="w">(DE-600)243123-3</subfield><subfield code="w">(DE-576)015107418</subfield><subfield code="x">0308-8146</subfield><subfield code="7">nnns</subfield></datafield><datafield tag="773" ind1="1" ind2="8"><subfield code="g">volume:105</subfield><subfield code="g">year:2007</subfield><subfield code="g">number:4</subfield><subfield code="g">pages:1748-1754</subfield><subfield code="g">extent:7</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_USEFLAG_A</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SYSFLAG_A</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_OLC</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SSG-OLC-TEC</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SSG-OLC-CHE</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SSG-OLC-PHA</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">SSG-OLC-DE-84</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ILN_70</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ILN_285</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ILN_4012</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ILN_4046</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ILN_4219</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">GBV_ILN_4307</subfield></datafield><datafield tag="936" ind1="b" ind2="k"><subfield code="a">58.34</subfield><subfield code="q">AVZ</subfield></datafield><datafield tag="936" ind1="b" ind2="k"><subfield code="a">58.00</subfield><subfield code="q">AVZ</subfield></datafield><datafield tag="951" ind1=" " ind2=" "><subfield code="a">AR</subfield></datafield><datafield tag="952" ind1=" " ind2=" "><subfield code="d">105</subfield><subfield code="j">2007</subfield><subfield code="e">4</subfield><subfield code="h">1748-1754</subfield><subfield code="g">7</subfield></datafield></record></collection>
|
score |
7.397682 |