Review on sample preparation strategies and methods used for the analysis of aflatoxins in food and feed

Gespeichert in:

Autor*in:	Reiter, Elisabeth [verfasserIn] Zentek, Jürgen Razzazi, Ebrahim

Format:	Artikel

Erschienen:	2009

Übergeordnetes Werk:	Enthalten in: Molecular nutrition & food research - Weinheim : Wiley-VCH Verlag GmbH & Co. KGaA, 2004, 53(2009), 4, Seite 508
Übergeordnetes Werk:	volume:53 ; year:2009 ; number:4 ; pages:508

Katalog-ID:	OLC1813704724

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Review on sample preparation strategies and methods used for the analysis of aflatoxins in food and feed

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