Mid infrared spectroscopy and multivariate analysis: A tool to discriminate between organic and non-organic wines grown in Australia

Gespeichert in:

Autor*in:	Cozzolino, Daniel [verfasserIn] Holdstock, Matt Dambergs, Robert G. Cynkar, Wies U. Smith, Paul A.

Format:	Artikel

Erschienen:	2009

Umfang:	5

Übergeordnetes Werk:	Enthalten in: Food chemistry - Amsterdam [u.a.] : Elsevier, 1976, 116(2009), 3, Seite 761-765
Übergeordnetes Werk:	volume:116 ; year:2009 ; number:3 ; pages:761-765 ; extent:5

Katalog-ID:	OLC1818398370

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