Measurement of the Isotope Ratio of Acetic Acid in Vinegar by HS-SPME-GC-TC/C-IRMS

Gespeichert in:

Autor*in:	Hattori, Ryota [verfasserIn] Yamada, Keita Shibata, Hiroki Hirano, Satoshi Tajima, Osamu Yoshida, Naohiro

Format:	Artikel

Erschienen:	2010

Umfang:	4

Übergeordnetes Werk:	Enthalten in: Journal of agricultural and food chemistry - Columbus, Ohio : American Chemical Soc., 1953, 58(2010), 12 vom: 23. Juni, Seite 7115-7119
Übergeordnetes Werk:	volume:58 ; year:2010 ; number:12 ; day:23 ; month:06 ; pages:7115-7119 ; extent:4

Katalog-ID:	OLC1845516907

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Measurement of the Isotope Ratio of Acetic Acid in Vinegar by HS-SPME-GC-TC/C-IRMS

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