Characteristic fingerprint based on gingerol derivative analysis for discrimination of ginger (Zingiber officinale) according to geographical origin using HPLC-DAD combined with chemometrics
Autor*in: |
Yudthavorasit, Soparat [verfasserIn] |
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Erschienen: |
2014 |
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Umfang: |
11 |
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Übergeordnetes Werk: |
Enthalten in: Food chemistry - Amsterdam [u.a.] : Elsevier, 1976, 158(2014) vom: 1. Sept., Seite 101-111 |
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Übergeordnetes Werk: |
volume:158 ; year:2014 ; day:1 ; month:09 ; pages:101-111 ; extent:11 |
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characteristic fingerprint based on gingerol derivative analysis for discrimination of ginger (zingiber officinale) according to geographical origin using hplc-dad combined with chemometrics |
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