Reducing the incidence of allergy and intolerance to cereals

Gespeichert in:

Autor*in:	Gilissen, Luud J.W.J. [verfasserIn] van der Meer, Ingrid M. Smulders, Marinus J.M.

Format:	Artikel

Erschienen:	2014

Umfang:	17

Übergeordnetes Werk:	Enthalten in: Journal of cereal science - Amsterdam : Elsevier, 1983, 59(2014), 3 vom: Mai, Seite 337-353
Übergeordnetes Werk:	volume:59 ; year:2014 ; number:3 ; month:05 ; pages:337-353 ; extent:17

Katalog-ID:	OLC1941902952

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