Quantitative Analysis of Phenylpropanoid Glycerol Glucosides in Different Organs of Easter Lily (Lilium longiflorum Thunb.)

The Easter lily (Lilium longiflorum Thunb.) is esteemed worldwide as an attractive ornamental plant, and the flower buds and bulbs are used for both culinary and medicinal purposes in many parts of the world. L. longiflorum contains significant amounts of phenylpropanoid glycerol glucosides, a group...
Ausführliche Beschreibung

Gespeichert in:
Autor*in:

Munafo, Jr, John P [verfasserIn]

Gianfagna, Thomas J

Format:

Artikel

Sprache:

Englisch

Erschienen:

2015

Schlagwörter:

Plant Stems - chemistry

Plant Leaves - chemistry

Glucosides - chemistry

Plant Roots - chemistry

Lilium - chemistry

Plant Extracts - chemistry

Flowers - chemistry

Übergeordnetes Werk:

Enthalten in: Journal of agricultural and food chemistry - Columbus, Ohio : American Chemical Soc., 1953, 63(2015), 19, Seite 4836

Übergeordnetes Werk:

volume:63 ; year:2015 ; number:19 ; pages:4836

Links:

Link aufrufen

Katalog-ID:

OLC1963012100

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