Chronological vs. physiological age indicators in beef cattle: Effects of the production system and growth promotants
Gespeichert in:
| Autor*in: |
López-Campos, Ó [verfasserIn] |
|---|
| Format: |
Artikel |
|---|---|
| Sprache: |
Englisch |
| Erschienen: |
2015 |
|---|
| Übergeordnetes Werk: |
Enthalten in: Meat science - London [u.a.] : Elsevier, 1977, 99(2015), Seite 146 |
|---|---|
| Übergeordnetes Werk: |
volume:99 ; year:2015 ; pages:146 |
| Links: |
|---|
| DOI / URN: |
10.1016/j.meatsci.2014.07.013 |
|---|
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