Deregulation, Distrust, and Democracy: State and Local Action to Ensure Equitable Access to Healthy, Sustainably Produced Food

Environmental, public health, alternative food, and food justice advocates are working together to achieve incremental agricultural subsidy and nutrition assistance reforms that increase access to fresh fruits and vegetables. When it comes to targeting food and beverage products for increased regula...
Ausführliche Beschreibung

Gespeichert in:
Autor*in:

Wiley, Lindsay F [verfasserIn]

Format:

Artikel

Sprache:

Englisch

Erschienen:

2015

Schlagwörter:

Food Labeling - legislation & jurisprudence

Food safety

Genetically altered foods

Environmental protection

Descriptive labeling

Pesticides

Übergeordnetes Werk:

Enthalten in: American journal of law & medicine - Thousand Oaks, Calif. : Sage, 1975, 41(2015), 2-3, Seite 284

Übergeordnetes Werk:

volume:41 ; year:2015 ; number:2-3 ; pages:284

Links:

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Katalog-ID:

OLC1965232612

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