A Review of the Anaerobic Digestion of Fruit and Vegetable Waste

Fruit and vegetable waste is an ever-growing global question. Anaerobic digestion techniques have been developed that facilitate turning such waste into possible sources for energy and fertilizer, simultaneously helping to reduce environmental pollution. However, various problems are encountered in...
Ausführliche Beschreibung

Gespeichert in:
Autor*in:

Ji, Chao [verfasserIn]

Kong, Chui-Xue

Mei, Zi-Li

Li, Jiang

Format:

Artikel

Sprache:

Englisch

Erschienen:

2017

Rechteinformationen:

Nutzungsrecht: © Springer Science+Business Media, LLC 2017

Schlagwörter:

Biochemistry, general

Biogas production potential

Chemistry

Co-digestion

Anaerobic digestion

Two-phase reactor

Biotechnology

Fruit and vegetable waste

Fruits

Vegetables

Pretreatment

Refuse as fuel

Two phase

Pollution abatement

Wastes

Waste treatment

Reactor design

Waste materials

Agrochemicals

Overseas

Pollution sources

Digestion

Fertilizers

Heat treatment

Microorganisms

Acidification

Waste disposal

Digestive system

Pollution control

Übergeordnetes Werk:

Enthalten in: Applied biochemistry and biotechnology / A - New York, NY : Springer, 1994, 183(2017), 3, Seite 906-922

Übergeordnetes Werk:

volume:183 ; year:2017 ; number:3 ; pages:906-922

Links:

Volltext
Link aufrufen

DOI / URN:

10.1007/s12010-017-2472-x

Katalog-ID:

OLC1997418193

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