Investigation into the effect of wheel groove depth and width on grinding performance in creep-feed grinding
Abstract This work presents an investigation into the effects of different groove depths and groove widths on grinding performance in creep-feed grinding using grinding wheels with spiral-shaped circumferential grooves inscribed around their surface. These grooves had constant widths of 3.2 mm and 1...
Ausführliche Beschreibung
Autor*in: |
Riebel, A. [verfasserIn] |
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Artikel |
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Sprache: |
Englisch |
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2020 |
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Anmerkung: |
© Springer-Verlag London Ltd., part of Springer Nature 2020 |
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Übergeordnetes Werk: |
Enthalten in: The international journal of advanced manufacturing technology - Springer London, 1985, 106(2020), 9-10 vom: 17. Jan., Seite 4401-4409 |
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Übergeordnetes Werk: |
volume:106 ; year:2020 ; number:9-10 ; day:17 ; month:01 ; pages:4401-4409 |
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DOI / URN: |
10.1007/s00170-020-04933-7 |
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Katalog-ID: |
OLC2026152047 |
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520 | |a Abstract This work presents an investigation into the effects of different groove depths and groove widths on grinding performance in creep-feed grinding using grinding wheels with spiral-shaped circumferential grooves inscribed around their surface. These grooves had constant widths of 3.2 mm and 1.7 mm, respectively, allowing for the decoupling of groove depth effects from groove width effects. Force, power, and surface roughness data was acquired for each experiment. There were only small differences between the results for force, power, and workpiece surface roughness for both groove widths. It was found that the grinding forces and spindle power initially decreased with increasing groove depth but the reductions in forces and power decreased and eventually leveled off as groove depths increased. For the experimental conditions of this research, it was found that there is little benefit in grooving deeper than ~ 400 μm. Groove depth did not appear to influence workpiece surface roughness significantly. The changes in grinding performance observed at different groove depths were attributed to changes in coolant flow. It was discovered that the coolant-induced force resulting from hydrodynamic pressure in the grinding zone decreased with respect to increasing groove depth up until about 400 μm which is consistent with the results observed for forces and power. The decrease in coolant-induced force signifies an increase in useful flowrate which was believed to be responsible for the improved grinding performance observed at different groove depths. | ||
650 | 4 | |a Grinding | |
650 | 4 | |a Circumferentially grooved wheel | |
650 | 4 | |a Groove depth | |
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10.1007/s00170-020-04933-7 doi (DE-627)OLC2026152047 (DE-He213)s00170-020-04933-7-p DE-627 ger DE-627 rakwb eng 670 VZ Riebel, A. verfasserin aut Investigation into the effect of wheel groove depth and width on grinding performance in creep-feed grinding 2020 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer-Verlag London Ltd., part of Springer Nature 2020 Abstract This work presents an investigation into the effects of different groove depths and groove widths on grinding performance in creep-feed grinding using grinding wheels with spiral-shaped circumferential grooves inscribed around their surface. These grooves had constant widths of 3.2 mm and 1.7 mm, respectively, allowing for the decoupling of groove depth effects from groove width effects. Force, power, and surface roughness data was acquired for each experiment. There were only small differences between the results for force, power, and workpiece surface roughness for both groove widths. It was found that the grinding forces and spindle power initially decreased with increasing groove depth but the reductions in forces and power decreased and eventually leveled off as groove depths increased. For the experimental conditions of this research, it was found that there is little benefit in grooving deeper than ~ 400 μm. Groove depth did not appear to influence workpiece surface roughness significantly. The changes in grinding performance observed at different groove depths were attributed to changes in coolant flow. It was discovered that the coolant-induced force resulting from hydrodynamic pressure in the grinding zone decreased with respect to increasing groove depth up until about 400 μm which is consistent with the results observed for forces and power. The decrease in coolant-induced force signifies an increase in useful flowrate which was believed to be responsible for the improved grinding performance observed at different groove depths. Grinding Circumferentially grooved wheel Groove depth Groove width Creep feed Bauer, R. (orcid)0000-0002-4362-0491 aut Warkentin, A. aut Enthalten in The international journal of advanced manufacturing technology Springer London, 1985 106(2020), 9-10 vom: 17. Jan., Seite 4401-4409 (DE-627)129185299 (DE-600)52651-4 (DE-576)014456192 0268-3768 nnns volume:106 year:2020 number:9-10 day:17 month:01 pages:4401-4409 https://doi.org/10.1007/s00170-020-04933-7 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC GBV_ILN_2018 GBV_ILN_2333 AR 106 2020 9-10 17 01 4401-4409 |
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10.1007/s00170-020-04933-7 doi (DE-627)OLC2026152047 (DE-He213)s00170-020-04933-7-p DE-627 ger DE-627 rakwb eng 670 VZ Riebel, A. verfasserin aut Investigation into the effect of wheel groove depth and width on grinding performance in creep-feed grinding 2020 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer-Verlag London Ltd., part of Springer Nature 2020 Abstract This work presents an investigation into the effects of different groove depths and groove widths on grinding performance in creep-feed grinding using grinding wheels with spiral-shaped circumferential grooves inscribed around their surface. These grooves had constant widths of 3.2 mm and 1.7 mm, respectively, allowing for the decoupling of groove depth effects from groove width effects. Force, power, and surface roughness data was acquired for each experiment. There were only small differences between the results for force, power, and workpiece surface roughness for both groove widths. It was found that the grinding forces and spindle power initially decreased with increasing groove depth but the reductions in forces and power decreased and eventually leveled off as groove depths increased. For the experimental conditions of this research, it was found that there is little benefit in grooving deeper than ~ 400 μm. Groove depth did not appear to influence workpiece surface roughness significantly. The changes in grinding performance observed at different groove depths were attributed to changes in coolant flow. It was discovered that the coolant-induced force resulting from hydrodynamic pressure in the grinding zone decreased with respect to increasing groove depth up until about 400 μm which is consistent with the results observed for forces and power. The decrease in coolant-induced force signifies an increase in useful flowrate which was believed to be responsible for the improved grinding performance observed at different groove depths. Grinding Circumferentially grooved wheel Groove depth Groove width Creep feed Bauer, R. (orcid)0000-0002-4362-0491 aut Warkentin, A. aut Enthalten in The international journal of advanced manufacturing technology Springer London, 1985 106(2020), 9-10 vom: 17. Jan., Seite 4401-4409 (DE-627)129185299 (DE-600)52651-4 (DE-576)014456192 0268-3768 nnns volume:106 year:2020 number:9-10 day:17 month:01 pages:4401-4409 https://doi.org/10.1007/s00170-020-04933-7 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC GBV_ILN_2018 GBV_ILN_2333 AR 106 2020 9-10 17 01 4401-4409 |
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10.1007/s00170-020-04933-7 doi (DE-627)OLC2026152047 (DE-He213)s00170-020-04933-7-p DE-627 ger DE-627 rakwb eng 670 VZ Riebel, A. verfasserin aut Investigation into the effect of wheel groove depth and width on grinding performance in creep-feed grinding 2020 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer-Verlag London Ltd., part of Springer Nature 2020 Abstract This work presents an investigation into the effects of different groove depths and groove widths on grinding performance in creep-feed grinding using grinding wheels with spiral-shaped circumferential grooves inscribed around their surface. These grooves had constant widths of 3.2 mm and 1.7 mm, respectively, allowing for the decoupling of groove depth effects from groove width effects. Force, power, and surface roughness data was acquired for each experiment. There were only small differences between the results for force, power, and workpiece surface roughness for both groove widths. It was found that the grinding forces and spindle power initially decreased with increasing groove depth but the reductions in forces and power decreased and eventually leveled off as groove depths increased. For the experimental conditions of this research, it was found that there is little benefit in grooving deeper than ~ 400 μm. Groove depth did not appear to influence workpiece surface roughness significantly. The changes in grinding performance observed at different groove depths were attributed to changes in coolant flow. It was discovered that the coolant-induced force resulting from hydrodynamic pressure in the grinding zone decreased with respect to increasing groove depth up until about 400 μm which is consistent with the results observed for forces and power. The decrease in coolant-induced force signifies an increase in useful flowrate which was believed to be responsible for the improved grinding performance observed at different groove depths. Grinding Circumferentially grooved wheel Groove depth Groove width Creep feed Bauer, R. (orcid)0000-0002-4362-0491 aut Warkentin, A. aut Enthalten in The international journal of advanced manufacturing technology Springer London, 1985 106(2020), 9-10 vom: 17. Jan., Seite 4401-4409 (DE-627)129185299 (DE-600)52651-4 (DE-576)014456192 0268-3768 nnns volume:106 year:2020 number:9-10 day:17 month:01 pages:4401-4409 https://doi.org/10.1007/s00170-020-04933-7 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC GBV_ILN_2018 GBV_ILN_2333 AR 106 2020 9-10 17 01 4401-4409 |
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10.1007/s00170-020-04933-7 doi (DE-627)OLC2026152047 (DE-He213)s00170-020-04933-7-p DE-627 ger DE-627 rakwb eng 670 VZ Riebel, A. verfasserin aut Investigation into the effect of wheel groove depth and width on grinding performance in creep-feed grinding 2020 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer-Verlag London Ltd., part of Springer Nature 2020 Abstract This work presents an investigation into the effects of different groove depths and groove widths on grinding performance in creep-feed grinding using grinding wheels with spiral-shaped circumferential grooves inscribed around their surface. These grooves had constant widths of 3.2 mm and 1.7 mm, respectively, allowing for the decoupling of groove depth effects from groove width effects. Force, power, and surface roughness data was acquired for each experiment. There were only small differences between the results for force, power, and workpiece surface roughness for both groove widths. It was found that the grinding forces and spindle power initially decreased with increasing groove depth but the reductions in forces and power decreased and eventually leveled off as groove depths increased. For the experimental conditions of this research, it was found that there is little benefit in grooving deeper than ~ 400 μm. Groove depth did not appear to influence workpiece surface roughness significantly. The changes in grinding performance observed at different groove depths were attributed to changes in coolant flow. It was discovered that the coolant-induced force resulting from hydrodynamic pressure in the grinding zone decreased with respect to increasing groove depth up until about 400 μm which is consistent with the results observed for forces and power. The decrease in coolant-induced force signifies an increase in useful flowrate which was believed to be responsible for the improved grinding performance observed at different groove depths. Grinding Circumferentially grooved wheel Groove depth Groove width Creep feed Bauer, R. (orcid)0000-0002-4362-0491 aut Warkentin, A. aut Enthalten in The international journal of advanced manufacturing technology Springer London, 1985 106(2020), 9-10 vom: 17. Jan., Seite 4401-4409 (DE-627)129185299 (DE-600)52651-4 (DE-576)014456192 0268-3768 nnns volume:106 year:2020 number:9-10 day:17 month:01 pages:4401-4409 https://doi.org/10.1007/s00170-020-04933-7 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC GBV_ILN_2018 GBV_ILN_2333 AR 106 2020 9-10 17 01 4401-4409 |
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10.1007/s00170-020-04933-7 doi (DE-627)OLC2026152047 (DE-He213)s00170-020-04933-7-p DE-627 ger DE-627 rakwb eng 670 VZ Riebel, A. verfasserin aut Investigation into the effect of wheel groove depth and width on grinding performance in creep-feed grinding 2020 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer-Verlag London Ltd., part of Springer Nature 2020 Abstract This work presents an investigation into the effects of different groove depths and groove widths on grinding performance in creep-feed grinding using grinding wheels with spiral-shaped circumferential grooves inscribed around their surface. These grooves had constant widths of 3.2 mm and 1.7 mm, respectively, allowing for the decoupling of groove depth effects from groove width effects. Force, power, and surface roughness data was acquired for each experiment. There were only small differences between the results for force, power, and workpiece surface roughness for both groove widths. It was found that the grinding forces and spindle power initially decreased with increasing groove depth but the reductions in forces and power decreased and eventually leveled off as groove depths increased. For the experimental conditions of this research, it was found that there is little benefit in grooving deeper than ~ 400 μm. Groove depth did not appear to influence workpiece surface roughness significantly. The changes in grinding performance observed at different groove depths were attributed to changes in coolant flow. It was discovered that the coolant-induced force resulting from hydrodynamic pressure in the grinding zone decreased with respect to increasing groove depth up until about 400 μm which is consistent with the results observed for forces and power. The decrease in coolant-induced force signifies an increase in useful flowrate which was believed to be responsible for the improved grinding performance observed at different groove depths. Grinding Circumferentially grooved wheel Groove depth Groove width Creep feed Bauer, R. (orcid)0000-0002-4362-0491 aut Warkentin, A. aut Enthalten in The international journal of advanced manufacturing technology Springer London, 1985 106(2020), 9-10 vom: 17. Jan., Seite 4401-4409 (DE-627)129185299 (DE-600)52651-4 (DE-576)014456192 0268-3768 nnns volume:106 year:2020 number:9-10 day:17 month:01 pages:4401-4409 https://doi.org/10.1007/s00170-020-04933-7 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC GBV_ILN_2018 GBV_ILN_2333 AR 106 2020 9-10 17 01 4401-4409 |
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Investigation into the effect of wheel groove depth and width on grinding performance in creep-feed grinding |
abstract |
Abstract This work presents an investigation into the effects of different groove depths and groove widths on grinding performance in creep-feed grinding using grinding wheels with spiral-shaped circumferential grooves inscribed around their surface. These grooves had constant widths of 3.2 mm and 1.7 mm, respectively, allowing for the decoupling of groove depth effects from groove width effects. Force, power, and surface roughness data was acquired for each experiment. There were only small differences between the results for force, power, and workpiece surface roughness for both groove widths. It was found that the grinding forces and spindle power initially decreased with increasing groove depth but the reductions in forces and power decreased and eventually leveled off as groove depths increased. For the experimental conditions of this research, it was found that there is little benefit in grooving deeper than ~ 400 μm. Groove depth did not appear to influence workpiece surface roughness significantly. The changes in grinding performance observed at different groove depths were attributed to changes in coolant flow. It was discovered that the coolant-induced force resulting from hydrodynamic pressure in the grinding zone decreased with respect to increasing groove depth up until about 400 μm which is consistent with the results observed for forces and power. The decrease in coolant-induced force signifies an increase in useful flowrate which was believed to be responsible for the improved grinding performance observed at different groove depths. © Springer-Verlag London Ltd., part of Springer Nature 2020 |
abstractGer |
Abstract This work presents an investigation into the effects of different groove depths and groove widths on grinding performance in creep-feed grinding using grinding wheels with spiral-shaped circumferential grooves inscribed around their surface. These grooves had constant widths of 3.2 mm and 1.7 mm, respectively, allowing for the decoupling of groove depth effects from groove width effects. Force, power, and surface roughness data was acquired for each experiment. There were only small differences between the results for force, power, and workpiece surface roughness for both groove widths. It was found that the grinding forces and spindle power initially decreased with increasing groove depth but the reductions in forces and power decreased and eventually leveled off as groove depths increased. For the experimental conditions of this research, it was found that there is little benefit in grooving deeper than ~ 400 μm. Groove depth did not appear to influence workpiece surface roughness significantly. The changes in grinding performance observed at different groove depths were attributed to changes in coolant flow. It was discovered that the coolant-induced force resulting from hydrodynamic pressure in the grinding zone decreased with respect to increasing groove depth up until about 400 μm which is consistent with the results observed for forces and power. The decrease in coolant-induced force signifies an increase in useful flowrate which was believed to be responsible for the improved grinding performance observed at different groove depths. © Springer-Verlag London Ltd., part of Springer Nature 2020 |
abstract_unstemmed |
Abstract This work presents an investigation into the effects of different groove depths and groove widths on grinding performance in creep-feed grinding using grinding wheels with spiral-shaped circumferential grooves inscribed around their surface. These grooves had constant widths of 3.2 mm and 1.7 mm, respectively, allowing for the decoupling of groove depth effects from groove width effects. Force, power, and surface roughness data was acquired for each experiment. There were only small differences between the results for force, power, and workpiece surface roughness for both groove widths. It was found that the grinding forces and spindle power initially decreased with increasing groove depth but the reductions in forces and power decreased and eventually leveled off as groove depths increased. For the experimental conditions of this research, it was found that there is little benefit in grooving deeper than ~ 400 μm. Groove depth did not appear to influence workpiece surface roughness significantly. The changes in grinding performance observed at different groove depths were attributed to changes in coolant flow. It was discovered that the coolant-induced force resulting from hydrodynamic pressure in the grinding zone decreased with respect to increasing groove depth up until about 400 μm which is consistent with the results observed for forces and power. The decrease in coolant-induced force signifies an increase in useful flowrate which was believed to be responsible for the improved grinding performance observed at different groove depths. © Springer-Verlag London Ltd., part of Springer Nature 2020 |
collection_details |
GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC GBV_ILN_2018 GBV_ILN_2333 |
container_issue |
9-10 |
title_short |
Investigation into the effect of wheel groove depth and width on grinding performance in creep-feed grinding |
url |
https://doi.org/10.1007/s00170-020-04933-7 |
remote_bool |
false |
author2 |
Bauer, R. Warkentin, A. |
author2Str |
Bauer, R. Warkentin, A. |
ppnlink |
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hochschulschrift_bool |
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doi_str |
10.1007/s00170-020-04933-7 |
up_date |
2024-07-04T03:14:40.118Z |
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