Daily dietary copper intake in Belgium, using duplicate portion sampling
Abstract Daily dietary copper intake in Belgium has been evaluated by duplicate portion sampling, heating in a microwave oven and atomic absorption spectrometric determination of this element. The mean intake value (1.5±0.4 mg/day) is similar to levels found for most other countries, but is situated...
Ausführliche Beschreibung
Autor*in: |
Van Cauwenbergh, Rudy [verfasserIn] |
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Format: |
Artikel |
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Sprache: |
Englisch |
Erschienen: |
1995 |
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Schlagwörter: |
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Anmerkung: |
© Springer-Verlag 1995 |
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Übergeordnetes Werk: |
Enthalten in: Zeitschrift für Lebensmittel-Untersuchung und -Forschung - Springer-Verlag, 1943, 200(1995), 4 vom: Juli, Seite 301-304 |
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Übergeordnetes Werk: |
volume:200 ; year:1995 ; number:4 ; month:07 ; pages:301-304 |
Links: |
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DOI / URN: |
10.1007/BF01187524 |
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Katalog-ID: |
OLC2029945676 |
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10.1007/BF01187524 doi (DE-627)OLC2029945676 (DE-He213)BF01187524-p DE-627 ger DE-627 rakwb eng 630 640 VZ Van Cauwenbergh, Rudy verfasserin aut Daily dietary copper intake in Belgium, using duplicate portion sampling 1995 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer-Verlag 1995 Abstract Daily dietary copper intake in Belgium has been evaluated by duplicate portion sampling, heating in a microwave oven and atomic absorption spectrometric determination of this element. The mean intake value (1.5±0.4 mg/day) is similar to levels found for most other countries, but is situated at the lower end of the recommended range for a safe and adequate daily dietary intake. Copper Analytical Chemistry Microwave Atomic Absorption Dietary Intake Hendrix, Peter aut Robberecht, Harry aut Deelstra, Hendrik A. aut Enthalten in Zeitschrift für Lebensmittel-Untersuchung und -Forschung Springer-Verlag, 1943 200(1995), 4 vom: Juli, Seite 301-304 (DE-627)12947407X (DE-600)203000-7 (DE-576)01485192X 0044-3026 nnns volume:200 year:1995 number:4 month:07 pages:301-304 https://doi.org/10.1007/BF01187524 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC SSG-OLC-CHE SSG-OLC-PHA SSG-OLC-DE-84 SSG-OPC-FOR GBV_ILN_11 GBV_ILN_20 GBV_ILN_21 GBV_ILN_22 GBV_ILN_23 GBV_ILN_31 GBV_ILN_40 GBV_ILN_62 GBV_ILN_65 GBV_ILN_70 GBV_ILN_183 GBV_ILN_252 GBV_ILN_2004 GBV_ILN_2006 GBV_ILN_2010 GBV_ILN_2018 GBV_ILN_4012 GBV_ILN_4036 GBV_ILN_4046 GBV_ILN_4219 GBV_ILN_4247 GBV_ILN_4277 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4310 GBV_ILN_4319 GBV_ILN_4328 AR 200 1995 4 07 301-304 |
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10.1007/BF01187524 doi (DE-627)OLC2029945676 (DE-He213)BF01187524-p DE-627 ger DE-627 rakwb eng 630 640 VZ Van Cauwenbergh, Rudy verfasserin aut Daily dietary copper intake in Belgium, using duplicate portion sampling 1995 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer-Verlag 1995 Abstract Daily dietary copper intake in Belgium has been evaluated by duplicate portion sampling, heating in a microwave oven and atomic absorption spectrometric determination of this element. The mean intake value (1.5±0.4 mg/day) is similar to levels found for most other countries, but is situated at the lower end of the recommended range for a safe and adequate daily dietary intake. Copper Analytical Chemistry Microwave Atomic Absorption Dietary Intake Hendrix, Peter aut Robberecht, Harry aut Deelstra, Hendrik A. aut Enthalten in Zeitschrift für Lebensmittel-Untersuchung und -Forschung Springer-Verlag, 1943 200(1995), 4 vom: Juli, Seite 301-304 (DE-627)12947407X (DE-600)203000-7 (DE-576)01485192X 0044-3026 nnns volume:200 year:1995 number:4 month:07 pages:301-304 https://doi.org/10.1007/BF01187524 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC SSG-OLC-CHE SSG-OLC-PHA SSG-OLC-DE-84 SSG-OPC-FOR GBV_ILN_11 GBV_ILN_20 GBV_ILN_21 GBV_ILN_22 GBV_ILN_23 GBV_ILN_31 GBV_ILN_40 GBV_ILN_62 GBV_ILN_65 GBV_ILN_70 GBV_ILN_183 GBV_ILN_252 GBV_ILN_2004 GBV_ILN_2006 GBV_ILN_2010 GBV_ILN_2018 GBV_ILN_4012 GBV_ILN_4036 GBV_ILN_4046 GBV_ILN_4219 GBV_ILN_4247 GBV_ILN_4277 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4310 GBV_ILN_4319 GBV_ILN_4328 AR 200 1995 4 07 301-304 |
allfields_unstemmed |
10.1007/BF01187524 doi (DE-627)OLC2029945676 (DE-He213)BF01187524-p DE-627 ger DE-627 rakwb eng 630 640 VZ Van Cauwenbergh, Rudy verfasserin aut Daily dietary copper intake in Belgium, using duplicate portion sampling 1995 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer-Verlag 1995 Abstract Daily dietary copper intake in Belgium has been evaluated by duplicate portion sampling, heating in a microwave oven and atomic absorption spectrometric determination of this element. The mean intake value (1.5±0.4 mg/day) is similar to levels found for most other countries, but is situated at the lower end of the recommended range for a safe and adequate daily dietary intake. Copper Analytical Chemistry Microwave Atomic Absorption Dietary Intake Hendrix, Peter aut Robberecht, Harry aut Deelstra, Hendrik A. aut Enthalten in Zeitschrift für Lebensmittel-Untersuchung und -Forschung Springer-Verlag, 1943 200(1995), 4 vom: Juli, Seite 301-304 (DE-627)12947407X (DE-600)203000-7 (DE-576)01485192X 0044-3026 nnns volume:200 year:1995 number:4 month:07 pages:301-304 https://doi.org/10.1007/BF01187524 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC SSG-OLC-CHE SSG-OLC-PHA SSG-OLC-DE-84 SSG-OPC-FOR GBV_ILN_11 GBV_ILN_20 GBV_ILN_21 GBV_ILN_22 GBV_ILN_23 GBV_ILN_31 GBV_ILN_40 GBV_ILN_62 GBV_ILN_65 GBV_ILN_70 GBV_ILN_183 GBV_ILN_252 GBV_ILN_2004 GBV_ILN_2006 GBV_ILN_2010 GBV_ILN_2018 GBV_ILN_4012 GBV_ILN_4036 GBV_ILN_4046 GBV_ILN_4219 GBV_ILN_4247 GBV_ILN_4277 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4310 GBV_ILN_4319 GBV_ILN_4328 AR 200 1995 4 07 301-304 |
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10.1007/BF01187524 doi (DE-627)OLC2029945676 (DE-He213)BF01187524-p DE-627 ger DE-627 rakwb eng 630 640 VZ Van Cauwenbergh, Rudy verfasserin aut Daily dietary copper intake in Belgium, using duplicate portion sampling 1995 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer-Verlag 1995 Abstract Daily dietary copper intake in Belgium has been evaluated by duplicate portion sampling, heating in a microwave oven and atomic absorption spectrometric determination of this element. The mean intake value (1.5±0.4 mg/day) is similar to levels found for most other countries, but is situated at the lower end of the recommended range for a safe and adequate daily dietary intake. Copper Analytical Chemistry Microwave Atomic Absorption Dietary Intake Hendrix, Peter aut Robberecht, Harry aut Deelstra, Hendrik A. aut Enthalten in Zeitschrift für Lebensmittel-Untersuchung und -Forschung Springer-Verlag, 1943 200(1995), 4 vom: Juli, Seite 301-304 (DE-627)12947407X (DE-600)203000-7 (DE-576)01485192X 0044-3026 nnns volume:200 year:1995 number:4 month:07 pages:301-304 https://doi.org/10.1007/BF01187524 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC SSG-OLC-CHE SSG-OLC-PHA SSG-OLC-DE-84 SSG-OPC-FOR GBV_ILN_11 GBV_ILN_20 GBV_ILN_21 GBV_ILN_22 GBV_ILN_23 GBV_ILN_31 GBV_ILN_40 GBV_ILN_62 GBV_ILN_65 GBV_ILN_70 GBV_ILN_183 GBV_ILN_252 GBV_ILN_2004 GBV_ILN_2006 GBV_ILN_2010 GBV_ILN_2018 GBV_ILN_4012 GBV_ILN_4036 GBV_ILN_4046 GBV_ILN_4219 GBV_ILN_4247 GBV_ILN_4277 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4310 GBV_ILN_4319 GBV_ILN_4328 AR 200 1995 4 07 301-304 |
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10.1007/BF01187524 doi (DE-627)OLC2029945676 (DE-He213)BF01187524-p DE-627 ger DE-627 rakwb eng 630 640 VZ Van Cauwenbergh, Rudy verfasserin aut Daily dietary copper intake in Belgium, using duplicate portion sampling 1995 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer-Verlag 1995 Abstract Daily dietary copper intake in Belgium has been evaluated by duplicate portion sampling, heating in a microwave oven and atomic absorption spectrometric determination of this element. The mean intake value (1.5±0.4 mg/day) is similar to levels found for most other countries, but is situated at the lower end of the recommended range for a safe and adequate daily dietary intake. Copper Analytical Chemistry Microwave Atomic Absorption Dietary Intake Hendrix, Peter aut Robberecht, Harry aut Deelstra, Hendrik A. aut Enthalten in Zeitschrift für Lebensmittel-Untersuchung und -Forschung Springer-Verlag, 1943 200(1995), 4 vom: Juli, Seite 301-304 (DE-627)12947407X (DE-600)203000-7 (DE-576)01485192X 0044-3026 nnns volume:200 year:1995 number:4 month:07 pages:301-304 https://doi.org/10.1007/BF01187524 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-TEC SSG-OLC-CHE SSG-OLC-PHA SSG-OLC-DE-84 SSG-OPC-FOR GBV_ILN_11 GBV_ILN_20 GBV_ILN_21 GBV_ILN_22 GBV_ILN_23 GBV_ILN_31 GBV_ILN_40 GBV_ILN_62 GBV_ILN_65 GBV_ILN_70 GBV_ILN_183 GBV_ILN_252 GBV_ILN_2004 GBV_ILN_2006 GBV_ILN_2010 GBV_ILN_2018 GBV_ILN_4012 GBV_ILN_4036 GBV_ILN_4046 GBV_ILN_4219 GBV_ILN_4247 GBV_ILN_4277 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4310 GBV_ILN_4319 GBV_ILN_4328 AR 200 1995 4 07 301-304 |
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English |
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Enthalten in Zeitschrift für Lebensmittel-Untersuchung und -Forschung 200(1995), 4 vom: Juli, Seite 301-304 volume:200 year:1995 number:4 month:07 pages:301-304 |
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Van Cauwenbergh, Rudy |
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630 640 VZ Daily dietary copper intake in Belgium, using duplicate portion sampling Copper Analytical Chemistry Microwave Atomic Absorption Dietary Intake |
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Daily dietary copper intake in Belgium, using duplicate portion sampling |
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Daily dietary copper intake in Belgium, using duplicate portion sampling |
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Van Cauwenbergh, Rudy |
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Zeitschrift für Lebensmittel-Untersuchung und -Forschung |
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1995 |
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Van Cauwenbergh, Rudy Hendrix, Peter Robberecht, Harry Deelstra, Hendrik A. |
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daily dietary copper intake in belgium, using duplicate portion sampling |
title_auth |
Daily dietary copper intake in Belgium, using duplicate portion sampling |
abstract |
Abstract Daily dietary copper intake in Belgium has been evaluated by duplicate portion sampling, heating in a microwave oven and atomic absorption spectrometric determination of this element. The mean intake value (1.5±0.4 mg/day) is similar to levels found for most other countries, but is situated at the lower end of the recommended range for a safe and adequate daily dietary intake. © Springer-Verlag 1995 |
abstractGer |
Abstract Daily dietary copper intake in Belgium has been evaluated by duplicate portion sampling, heating in a microwave oven and atomic absorption spectrometric determination of this element. The mean intake value (1.5±0.4 mg/day) is similar to levels found for most other countries, but is situated at the lower end of the recommended range for a safe and adequate daily dietary intake. © Springer-Verlag 1995 |
abstract_unstemmed |
Abstract Daily dietary copper intake in Belgium has been evaluated by duplicate portion sampling, heating in a microwave oven and atomic absorption spectrometric determination of this element. The mean intake value (1.5±0.4 mg/day) is similar to levels found for most other countries, but is situated at the lower end of the recommended range for a safe and adequate daily dietary intake. © Springer-Verlag 1995 |
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Daily dietary copper intake in Belgium, using duplicate portion sampling |
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