Carbon footprint of canola and mustard is a function of the rate of N fertilizer
Purpose Best agricultural practices can be adopted to increase crop productivity and lower carbon footprint of grain products. The aims of this study were to provide a quantitative estimate of the carbon footprint of selected oilseed crops grown on the semiarid northern Great Plains and to determine...
Ausführliche Beschreibung
Autor*in: |
Gan, Yantai [verfasserIn] |
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Artikel |
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Sprache: |
Englisch |
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2011 |
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Anmerkung: |
© Springer-Verlag 2011 |
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Übergeordnetes Werk: |
Enthalten in: The international journal of life cycle assessment - Springer-Verlag, 1996, 17(2011), 1 vom: 28. Sept., Seite 58-68 |
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Übergeordnetes Werk: |
volume:17 ; year:2011 ; number:1 ; day:28 ; month:09 ; pages:58-68 |
Links: |
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DOI / URN: |
10.1007/s11367-011-0337-z |
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Katalog-ID: |
OLC2051197016 |
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520 | |a Purpose Best agricultural practices can be adopted to increase crop productivity and lower carbon footprint of grain products. The aims of this study were to provide a quantitative estimate of the carbon footprint of selected oilseed crops grown on the semiarid northern Great Plains and to determine the effects of N fertilization and environments on the carbon footprint. Materials and methods Five oilseed crops, Brassica napus canola, Brassica rapa canola, Brassica juncea canola, B. juncea mustard, and Sinapis alba mustard, were grown under the N rates of 0, 25, 50, 100, 150, 200, and 250 kg N $ ha^{−1} $ at eight environsites (location × year combinations) in Saskatchewan, Canada. Straw and root decomposition and various production inputs were used to calculate greenhouse gas emissions and carbon footprints. Results and discussion Emissions from the production, transportation, storage, and delivery of N fertilizer to farm gates accounted for 42% of the total greenhouse gas emissions, and the direct and indirect emission from the application of N fertilizer in oilseed production added another 31% to the total emission. Emissions from N fertilization were nine times the emission from the use of pesticides and 11 times that of farming operations. Straw and root decomposition emitted 120 kg $ CO_{2} $eq $ ha^{−1} $, contributing 10% to the total emission. Carbon footprint increased slightly as N rates increased from 0 to 50 kg N $ ha^{−1} $, but as N rates increased from 50 to 250 kg N $ ha^{−1} $, carbon footprint increased substantially for all five oilseed crops evaluated. Oilseeds grown at the humid Melfort site emitted 1,355 kg $ CO_{2} $eq $ ha^{−1} $, 30% greater than emissions at the drier sites of Scott and Swift Current. Oilseeds grown at Melfort had their carbon footprint of 0.52 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed, 45% greater than that at Scott (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed), and 25% greater than that at Swift Current (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed). Conclusions Carbon footprint of oilseeds was a function of the rate of N fertilizer, and the intensity of the functionality varied between environments. Key to lower carbon footprint in oilseeds is to improve N management practices. | ||
650 | 4 | |a Carbon footprint | |
650 | 4 | |a Environment | |
650 | 4 | |a Greenhouse gas | |
650 | 4 | |a Nitrogen management | |
650 | 4 | |a NUE | |
650 | 4 | |a Yellow mustard | |
700 | 1 | |a Liang, Chang |4 aut | |
700 | 1 | |a Huang, Gaobao |4 aut | |
700 | 1 | |a Malhi, Sukhdev S. |4 aut | |
700 | 1 | |a Brandt, Stewart A. |4 aut | |
700 | 1 | |a Katepa-Mupondwa, Felicitas |4 aut | |
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10.1007/s11367-011-0337-z doi (DE-627)OLC2051197016 (DE-He213)s11367-011-0337-z-p DE-627 ger DE-627 rakwb eng 650 330 333.7 VZ 690 VZ Gan, Yantai verfasserin aut Carbon footprint of canola and mustard is a function of the rate of N fertilizer 2011 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer-Verlag 2011 Purpose Best agricultural practices can be adopted to increase crop productivity and lower carbon footprint of grain products. The aims of this study were to provide a quantitative estimate of the carbon footprint of selected oilseed crops grown on the semiarid northern Great Plains and to determine the effects of N fertilization and environments on the carbon footprint. Materials and methods Five oilseed crops, Brassica napus canola, Brassica rapa canola, Brassica juncea canola, B. juncea mustard, and Sinapis alba mustard, were grown under the N rates of 0, 25, 50, 100, 150, 200, and 250 kg N $ ha^{−1} $ at eight environsites (location × year combinations) in Saskatchewan, Canada. Straw and root decomposition and various production inputs were used to calculate greenhouse gas emissions and carbon footprints. Results and discussion Emissions from the production, transportation, storage, and delivery of N fertilizer to farm gates accounted for 42% of the total greenhouse gas emissions, and the direct and indirect emission from the application of N fertilizer in oilseed production added another 31% to the total emission. Emissions from N fertilization were nine times the emission from the use of pesticides and 11 times that of farming operations. Straw and root decomposition emitted 120 kg $ CO_{2} $eq $ ha^{−1} $, contributing 10% to the total emission. Carbon footprint increased slightly as N rates increased from 0 to 50 kg N $ ha^{−1} $, but as N rates increased from 50 to 250 kg N $ ha^{−1} $, carbon footprint increased substantially for all five oilseed crops evaluated. Oilseeds grown at the humid Melfort site emitted 1,355 kg $ CO_{2} $eq $ ha^{−1} $, 30% greater than emissions at the drier sites of Scott and Swift Current. Oilseeds grown at Melfort had their carbon footprint of 0.52 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed, 45% greater than that at Scott (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed), and 25% greater than that at Swift Current (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed). Conclusions Carbon footprint of oilseeds was a function of the rate of N fertilizer, and the intensity of the functionality varied between environments. Key to lower carbon footprint in oilseeds is to improve N management practices. Carbon footprint Environment Greenhouse gas Nitrogen management NUE Yellow mustard Liang, Chang aut Huang, Gaobao aut Malhi, Sukhdev S. aut Brandt, Stewart A. aut Katepa-Mupondwa, Felicitas aut Enthalten in The international journal of life cycle assessment Springer-Verlag, 1996 17(2011), 1 vom: 28. Sept., Seite 58-68 (DE-627)211584533 (DE-600)1319419-7 (DE-576)059728728 0948-3349 nnns volume:17 year:2011 number:1 day:28 month:09 pages:58-68 https://doi.org/10.1007/s11367-011-0337-z lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-UMW SSG-OLC-ARC SSG-OLC-TEC SSG-OPC-FOR GBV_ILN_30 GBV_ILN_70 GBV_ILN_267 GBV_ILN_2006 GBV_ILN_2014 GBV_ILN_2016 GBV_ILN_2018 GBV_ILN_4012 GBV_ILN_4046 AR 17 2011 1 28 09 58-68 |
spelling |
10.1007/s11367-011-0337-z doi (DE-627)OLC2051197016 (DE-He213)s11367-011-0337-z-p DE-627 ger DE-627 rakwb eng 650 330 333.7 VZ 690 VZ Gan, Yantai verfasserin aut Carbon footprint of canola and mustard is a function of the rate of N fertilizer 2011 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer-Verlag 2011 Purpose Best agricultural practices can be adopted to increase crop productivity and lower carbon footprint of grain products. The aims of this study were to provide a quantitative estimate of the carbon footprint of selected oilseed crops grown on the semiarid northern Great Plains and to determine the effects of N fertilization and environments on the carbon footprint. Materials and methods Five oilseed crops, Brassica napus canola, Brassica rapa canola, Brassica juncea canola, B. juncea mustard, and Sinapis alba mustard, were grown under the N rates of 0, 25, 50, 100, 150, 200, and 250 kg N $ ha^{−1} $ at eight environsites (location × year combinations) in Saskatchewan, Canada. Straw and root decomposition and various production inputs were used to calculate greenhouse gas emissions and carbon footprints. Results and discussion Emissions from the production, transportation, storage, and delivery of N fertilizer to farm gates accounted for 42% of the total greenhouse gas emissions, and the direct and indirect emission from the application of N fertilizer in oilseed production added another 31% to the total emission. Emissions from N fertilization were nine times the emission from the use of pesticides and 11 times that of farming operations. Straw and root decomposition emitted 120 kg $ CO_{2} $eq $ ha^{−1} $, contributing 10% to the total emission. Carbon footprint increased slightly as N rates increased from 0 to 50 kg N $ ha^{−1} $, but as N rates increased from 50 to 250 kg N $ ha^{−1} $, carbon footprint increased substantially for all five oilseed crops evaluated. Oilseeds grown at the humid Melfort site emitted 1,355 kg $ CO_{2} $eq $ ha^{−1} $, 30% greater than emissions at the drier sites of Scott and Swift Current. Oilseeds grown at Melfort had their carbon footprint of 0.52 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed, 45% greater than that at Scott (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed), and 25% greater than that at Swift Current (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed). Conclusions Carbon footprint of oilseeds was a function of the rate of N fertilizer, and the intensity of the functionality varied between environments. Key to lower carbon footprint in oilseeds is to improve N management practices. Carbon footprint Environment Greenhouse gas Nitrogen management NUE Yellow mustard Liang, Chang aut Huang, Gaobao aut Malhi, Sukhdev S. aut Brandt, Stewart A. aut Katepa-Mupondwa, Felicitas aut Enthalten in The international journal of life cycle assessment Springer-Verlag, 1996 17(2011), 1 vom: 28. Sept., Seite 58-68 (DE-627)211584533 (DE-600)1319419-7 (DE-576)059728728 0948-3349 nnns volume:17 year:2011 number:1 day:28 month:09 pages:58-68 https://doi.org/10.1007/s11367-011-0337-z lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-UMW SSG-OLC-ARC SSG-OLC-TEC SSG-OPC-FOR GBV_ILN_30 GBV_ILN_70 GBV_ILN_267 GBV_ILN_2006 GBV_ILN_2014 GBV_ILN_2016 GBV_ILN_2018 GBV_ILN_4012 GBV_ILN_4046 AR 17 2011 1 28 09 58-68 |
allfields_unstemmed |
10.1007/s11367-011-0337-z doi (DE-627)OLC2051197016 (DE-He213)s11367-011-0337-z-p DE-627 ger DE-627 rakwb eng 650 330 333.7 VZ 690 VZ Gan, Yantai verfasserin aut Carbon footprint of canola and mustard is a function of the rate of N fertilizer 2011 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer-Verlag 2011 Purpose Best agricultural practices can be adopted to increase crop productivity and lower carbon footprint of grain products. The aims of this study were to provide a quantitative estimate of the carbon footprint of selected oilseed crops grown on the semiarid northern Great Plains and to determine the effects of N fertilization and environments on the carbon footprint. Materials and methods Five oilseed crops, Brassica napus canola, Brassica rapa canola, Brassica juncea canola, B. juncea mustard, and Sinapis alba mustard, were grown under the N rates of 0, 25, 50, 100, 150, 200, and 250 kg N $ ha^{−1} $ at eight environsites (location × year combinations) in Saskatchewan, Canada. Straw and root decomposition and various production inputs were used to calculate greenhouse gas emissions and carbon footprints. Results and discussion Emissions from the production, transportation, storage, and delivery of N fertilizer to farm gates accounted for 42% of the total greenhouse gas emissions, and the direct and indirect emission from the application of N fertilizer in oilseed production added another 31% to the total emission. Emissions from N fertilization were nine times the emission from the use of pesticides and 11 times that of farming operations. Straw and root decomposition emitted 120 kg $ CO_{2} $eq $ ha^{−1} $, contributing 10% to the total emission. Carbon footprint increased slightly as N rates increased from 0 to 50 kg N $ ha^{−1} $, but as N rates increased from 50 to 250 kg N $ ha^{−1} $, carbon footprint increased substantially for all five oilseed crops evaluated. Oilseeds grown at the humid Melfort site emitted 1,355 kg $ CO_{2} $eq $ ha^{−1} $, 30% greater than emissions at the drier sites of Scott and Swift Current. Oilseeds grown at Melfort had their carbon footprint of 0.52 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed, 45% greater than that at Scott (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed), and 25% greater than that at Swift Current (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed). Conclusions Carbon footprint of oilseeds was a function of the rate of N fertilizer, and the intensity of the functionality varied between environments. Key to lower carbon footprint in oilseeds is to improve N management practices. Carbon footprint Environment Greenhouse gas Nitrogen management NUE Yellow mustard Liang, Chang aut Huang, Gaobao aut Malhi, Sukhdev S. aut Brandt, Stewart A. aut Katepa-Mupondwa, Felicitas aut Enthalten in The international journal of life cycle assessment Springer-Verlag, 1996 17(2011), 1 vom: 28. Sept., Seite 58-68 (DE-627)211584533 (DE-600)1319419-7 (DE-576)059728728 0948-3349 nnns volume:17 year:2011 number:1 day:28 month:09 pages:58-68 https://doi.org/10.1007/s11367-011-0337-z lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-UMW SSG-OLC-ARC SSG-OLC-TEC SSG-OPC-FOR GBV_ILN_30 GBV_ILN_70 GBV_ILN_267 GBV_ILN_2006 GBV_ILN_2014 GBV_ILN_2016 GBV_ILN_2018 GBV_ILN_4012 GBV_ILN_4046 AR 17 2011 1 28 09 58-68 |
allfieldsGer |
10.1007/s11367-011-0337-z doi (DE-627)OLC2051197016 (DE-He213)s11367-011-0337-z-p DE-627 ger DE-627 rakwb eng 650 330 333.7 VZ 690 VZ Gan, Yantai verfasserin aut Carbon footprint of canola and mustard is a function of the rate of N fertilizer 2011 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer-Verlag 2011 Purpose Best agricultural practices can be adopted to increase crop productivity and lower carbon footprint of grain products. The aims of this study were to provide a quantitative estimate of the carbon footprint of selected oilseed crops grown on the semiarid northern Great Plains and to determine the effects of N fertilization and environments on the carbon footprint. Materials and methods Five oilseed crops, Brassica napus canola, Brassica rapa canola, Brassica juncea canola, B. juncea mustard, and Sinapis alba mustard, were grown under the N rates of 0, 25, 50, 100, 150, 200, and 250 kg N $ ha^{−1} $ at eight environsites (location × year combinations) in Saskatchewan, Canada. Straw and root decomposition and various production inputs were used to calculate greenhouse gas emissions and carbon footprints. Results and discussion Emissions from the production, transportation, storage, and delivery of N fertilizer to farm gates accounted for 42% of the total greenhouse gas emissions, and the direct and indirect emission from the application of N fertilizer in oilseed production added another 31% to the total emission. Emissions from N fertilization were nine times the emission from the use of pesticides and 11 times that of farming operations. Straw and root decomposition emitted 120 kg $ CO_{2} $eq $ ha^{−1} $, contributing 10% to the total emission. Carbon footprint increased slightly as N rates increased from 0 to 50 kg N $ ha^{−1} $, but as N rates increased from 50 to 250 kg N $ ha^{−1} $, carbon footprint increased substantially for all five oilseed crops evaluated. Oilseeds grown at the humid Melfort site emitted 1,355 kg $ CO_{2} $eq $ ha^{−1} $, 30% greater than emissions at the drier sites of Scott and Swift Current. Oilseeds grown at Melfort had their carbon footprint of 0.52 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed, 45% greater than that at Scott (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed), and 25% greater than that at Swift Current (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed). Conclusions Carbon footprint of oilseeds was a function of the rate of N fertilizer, and the intensity of the functionality varied between environments. Key to lower carbon footprint in oilseeds is to improve N management practices. Carbon footprint Environment Greenhouse gas Nitrogen management NUE Yellow mustard Liang, Chang aut Huang, Gaobao aut Malhi, Sukhdev S. aut Brandt, Stewart A. aut Katepa-Mupondwa, Felicitas aut Enthalten in The international journal of life cycle assessment Springer-Verlag, 1996 17(2011), 1 vom: 28. Sept., Seite 58-68 (DE-627)211584533 (DE-600)1319419-7 (DE-576)059728728 0948-3349 nnns volume:17 year:2011 number:1 day:28 month:09 pages:58-68 https://doi.org/10.1007/s11367-011-0337-z lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-UMW SSG-OLC-ARC SSG-OLC-TEC SSG-OPC-FOR GBV_ILN_30 GBV_ILN_70 GBV_ILN_267 GBV_ILN_2006 GBV_ILN_2014 GBV_ILN_2016 GBV_ILN_2018 GBV_ILN_4012 GBV_ILN_4046 AR 17 2011 1 28 09 58-68 |
allfieldsSound |
10.1007/s11367-011-0337-z doi (DE-627)OLC2051197016 (DE-He213)s11367-011-0337-z-p DE-627 ger DE-627 rakwb eng 650 330 333.7 VZ 690 VZ Gan, Yantai verfasserin aut Carbon footprint of canola and mustard is a function of the rate of N fertilizer 2011 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer-Verlag 2011 Purpose Best agricultural practices can be adopted to increase crop productivity and lower carbon footprint of grain products. The aims of this study were to provide a quantitative estimate of the carbon footprint of selected oilseed crops grown on the semiarid northern Great Plains and to determine the effects of N fertilization and environments on the carbon footprint. Materials and methods Five oilseed crops, Brassica napus canola, Brassica rapa canola, Brassica juncea canola, B. juncea mustard, and Sinapis alba mustard, were grown under the N rates of 0, 25, 50, 100, 150, 200, and 250 kg N $ ha^{−1} $ at eight environsites (location × year combinations) in Saskatchewan, Canada. Straw and root decomposition and various production inputs were used to calculate greenhouse gas emissions and carbon footprints. Results and discussion Emissions from the production, transportation, storage, and delivery of N fertilizer to farm gates accounted for 42% of the total greenhouse gas emissions, and the direct and indirect emission from the application of N fertilizer in oilseed production added another 31% to the total emission. Emissions from N fertilization were nine times the emission from the use of pesticides and 11 times that of farming operations. Straw and root decomposition emitted 120 kg $ CO_{2} $eq $ ha^{−1} $, contributing 10% to the total emission. Carbon footprint increased slightly as N rates increased from 0 to 50 kg N $ ha^{−1} $, but as N rates increased from 50 to 250 kg N $ ha^{−1} $, carbon footprint increased substantially for all five oilseed crops evaluated. Oilseeds grown at the humid Melfort site emitted 1,355 kg $ CO_{2} $eq $ ha^{−1} $, 30% greater than emissions at the drier sites of Scott and Swift Current. Oilseeds grown at Melfort had their carbon footprint of 0.52 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed, 45% greater than that at Scott (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed), and 25% greater than that at Swift Current (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed). Conclusions Carbon footprint of oilseeds was a function of the rate of N fertilizer, and the intensity of the functionality varied between environments. Key to lower carbon footprint in oilseeds is to improve N management practices. Carbon footprint Environment Greenhouse gas Nitrogen management NUE Yellow mustard Liang, Chang aut Huang, Gaobao aut Malhi, Sukhdev S. aut Brandt, Stewart A. aut Katepa-Mupondwa, Felicitas aut Enthalten in The international journal of life cycle assessment Springer-Verlag, 1996 17(2011), 1 vom: 28. Sept., Seite 58-68 (DE-627)211584533 (DE-600)1319419-7 (DE-576)059728728 0948-3349 nnns volume:17 year:2011 number:1 day:28 month:09 pages:58-68 https://doi.org/10.1007/s11367-011-0337-z lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-UMW SSG-OLC-ARC SSG-OLC-TEC SSG-OPC-FOR GBV_ILN_30 GBV_ILN_70 GBV_ILN_267 GBV_ILN_2006 GBV_ILN_2014 GBV_ILN_2016 GBV_ILN_2018 GBV_ILN_4012 GBV_ILN_4046 AR 17 2011 1 28 09 58-68 |
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The aims of this study were to provide a quantitative estimate of the carbon footprint of selected oilseed crops grown on the semiarid northern Great Plains and to determine the effects of N fertilization and environments on the carbon footprint. Materials and methods Five oilseed crops, Brassica napus canola, Brassica rapa canola, Brassica juncea canola, B. juncea mustard, and Sinapis alba mustard, were grown under the N rates of 0, 25, 50, 100, 150, 200, and 250 kg N $ ha^{−1} $ at eight environsites (location × year combinations) in Saskatchewan, Canada. Straw and root decomposition and various production inputs were used to calculate greenhouse gas emissions and carbon footprints. 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carbon footprint of canola and mustard is a function of the rate of n fertilizer |
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Carbon footprint of canola and mustard is a function of the rate of N fertilizer |
abstract |
Purpose Best agricultural practices can be adopted to increase crop productivity and lower carbon footprint of grain products. The aims of this study were to provide a quantitative estimate of the carbon footprint of selected oilseed crops grown on the semiarid northern Great Plains and to determine the effects of N fertilization and environments on the carbon footprint. Materials and methods Five oilseed crops, Brassica napus canola, Brassica rapa canola, Brassica juncea canola, B. juncea mustard, and Sinapis alba mustard, were grown under the N rates of 0, 25, 50, 100, 150, 200, and 250 kg N $ ha^{−1} $ at eight environsites (location × year combinations) in Saskatchewan, Canada. Straw and root decomposition and various production inputs were used to calculate greenhouse gas emissions and carbon footprints. Results and discussion Emissions from the production, transportation, storage, and delivery of N fertilizer to farm gates accounted for 42% of the total greenhouse gas emissions, and the direct and indirect emission from the application of N fertilizer in oilseed production added another 31% to the total emission. Emissions from N fertilization were nine times the emission from the use of pesticides and 11 times that of farming operations. Straw and root decomposition emitted 120 kg $ CO_{2} $eq $ ha^{−1} $, contributing 10% to the total emission. Carbon footprint increased slightly as N rates increased from 0 to 50 kg N $ ha^{−1} $, but as N rates increased from 50 to 250 kg N $ ha^{−1} $, carbon footprint increased substantially for all five oilseed crops evaluated. Oilseeds grown at the humid Melfort site emitted 1,355 kg $ CO_{2} $eq $ ha^{−1} $, 30% greater than emissions at the drier sites of Scott and Swift Current. Oilseeds grown at Melfort had their carbon footprint of 0.52 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed, 45% greater than that at Scott (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed), and 25% greater than that at Swift Current (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed). Conclusions Carbon footprint of oilseeds was a function of the rate of N fertilizer, and the intensity of the functionality varied between environments. Key to lower carbon footprint in oilseeds is to improve N management practices. © Springer-Verlag 2011 |
abstractGer |
Purpose Best agricultural practices can be adopted to increase crop productivity and lower carbon footprint of grain products. The aims of this study were to provide a quantitative estimate of the carbon footprint of selected oilseed crops grown on the semiarid northern Great Plains and to determine the effects of N fertilization and environments on the carbon footprint. Materials and methods Five oilseed crops, Brassica napus canola, Brassica rapa canola, Brassica juncea canola, B. juncea mustard, and Sinapis alba mustard, were grown under the N rates of 0, 25, 50, 100, 150, 200, and 250 kg N $ ha^{−1} $ at eight environsites (location × year combinations) in Saskatchewan, Canada. Straw and root decomposition and various production inputs were used to calculate greenhouse gas emissions and carbon footprints. Results and discussion Emissions from the production, transportation, storage, and delivery of N fertilizer to farm gates accounted for 42% of the total greenhouse gas emissions, and the direct and indirect emission from the application of N fertilizer in oilseed production added another 31% to the total emission. Emissions from N fertilization were nine times the emission from the use of pesticides and 11 times that of farming operations. Straw and root decomposition emitted 120 kg $ CO_{2} $eq $ ha^{−1} $, contributing 10% to the total emission. Carbon footprint increased slightly as N rates increased from 0 to 50 kg N $ ha^{−1} $, but as N rates increased from 50 to 250 kg N $ ha^{−1} $, carbon footprint increased substantially for all five oilseed crops evaluated. Oilseeds grown at the humid Melfort site emitted 1,355 kg $ CO_{2} $eq $ ha^{−1} $, 30% greater than emissions at the drier sites of Scott and Swift Current. Oilseeds grown at Melfort had their carbon footprint of 0.52 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed, 45% greater than that at Scott (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed), and 25% greater than that at Swift Current (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed). Conclusions Carbon footprint of oilseeds was a function of the rate of N fertilizer, and the intensity of the functionality varied between environments. Key to lower carbon footprint in oilseeds is to improve N management practices. © Springer-Verlag 2011 |
abstract_unstemmed |
Purpose Best agricultural practices can be adopted to increase crop productivity and lower carbon footprint of grain products. The aims of this study were to provide a quantitative estimate of the carbon footprint of selected oilseed crops grown on the semiarid northern Great Plains and to determine the effects of N fertilization and environments on the carbon footprint. Materials and methods Five oilseed crops, Brassica napus canola, Brassica rapa canola, Brassica juncea canola, B. juncea mustard, and Sinapis alba mustard, were grown under the N rates of 0, 25, 50, 100, 150, 200, and 250 kg N $ ha^{−1} $ at eight environsites (location × year combinations) in Saskatchewan, Canada. Straw and root decomposition and various production inputs were used to calculate greenhouse gas emissions and carbon footprints. Results and discussion Emissions from the production, transportation, storage, and delivery of N fertilizer to farm gates accounted for 42% of the total greenhouse gas emissions, and the direct and indirect emission from the application of N fertilizer in oilseed production added another 31% to the total emission. Emissions from N fertilization were nine times the emission from the use of pesticides and 11 times that of farming operations. Straw and root decomposition emitted 120 kg $ CO_{2} $eq $ ha^{−1} $, contributing 10% to the total emission. Carbon footprint increased slightly as N rates increased from 0 to 50 kg N $ ha^{−1} $, but as N rates increased from 50 to 250 kg N $ ha^{−1} $, carbon footprint increased substantially for all five oilseed crops evaluated. Oilseeds grown at the humid Melfort site emitted 1,355 kg $ CO_{2} $eq $ ha^{−1} $, 30% greater than emissions at the drier sites of Scott and Swift Current. Oilseeds grown at Melfort had their carbon footprint of 0.52 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed, 45% greater than that at Scott (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed), and 25% greater than that at Swift Current (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed). Conclusions Carbon footprint of oilseeds was a function of the rate of N fertilizer, and the intensity of the functionality varied between environments. Key to lower carbon footprint in oilseeds is to improve N management practices. © Springer-Verlag 2011 |
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Results and discussion Emissions from the production, transportation, storage, and delivery of N fertilizer to farm gates accounted for 42% of the total greenhouse gas emissions, and the direct and indirect emission from the application of N fertilizer in oilseed production added another 31% to the total emission. Emissions from N fertilization were nine times the emission from the use of pesticides and 11 times that of farming operations. Straw and root decomposition emitted 120 kg $ CO_{2} $eq $ ha^{−1} $, contributing 10% to the total emission. Carbon footprint increased slightly as N rates increased from 0 to 50 kg N $ ha^{−1} $, but as N rates increased from 50 to 250 kg N $ ha^{−1} $, carbon footprint increased substantially for all five oilseed crops evaluated. Oilseeds grown at the humid Melfort site emitted 1,355 kg $ CO_{2} $eq $ ha^{−1} $, 30% greater than emissions at the drier sites of Scott and Swift Current. Oilseeds grown at Melfort had their carbon footprint of 0.52 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed, 45% greater than that at Scott (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed), and 25% greater than that at Swift Current (0.45 kg $ CO_{2} $eq $ kg^{−1} $ of oilseed). Conclusions Carbon footprint of oilseeds was a function of the rate of N fertilizer, and the intensity of the functionality varied between environments. 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