Physiological and Antioxidant Responses in Wheat (Triticum aestivum) to HHCB in Soil
Abstract Seedlings of wheat (Triticum aestivum) were exposed in soil to the polycyclic musk chemical, 1,3,4,6,7,8-hexahydro-4,6,6,7,8,8-hexamethylcyclopenta[g]-2-benzopyran (HHCB) for 21 days, to evaluate its effect upon chlorophyll (CHL), lipid peroxidation and the antioxidant system. The content o...
Ausführliche Beschreibung
Gespeichert in:
| Autor*in: |
Chen, Cuihong [verfasserIn] |
|---|
| Format: |
Artikel |
|---|---|
| Sprache: |
Englisch |
| Erschienen: |
2015 |
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| Schlagwörter: |
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| Anmerkung: |
© Springer Science+Business Media New York 2015 |
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| Übergeordnetes Werk: |
Enthalten in: Bulletin of environmental contamination and toxicology - Springer US, 1966, 95(2015), 2 vom: 27. Mai, Seite 272-277 |
|---|---|
| Übergeordnetes Werk: |
volume:95 ; year:2015 ; number:2 ; day:27 ; month:05 ; pages:272-277 |
| Links: |
|---|
| DOI / URN: |
10.1007/s00128-015-1565-x |
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OLC2062924453 |
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| 520 | |a Abstract Seedlings of wheat (Triticum aestivum) were exposed in soil to the polycyclic musk chemical, 1,3,4,6,7,8-hexahydro-4,6,6,7,8,8-hexamethylcyclopenta[g]-2-benzopyran (HHCB) for 21 days, to evaluate its effect upon chlorophyll (CHL), lipid peroxidation and the antioxidant system. The content of CHL in leaves was inhibited significantly after 14- and 21-days exposures, whereas it was significantly induced by a low level of HHCB after a 7-days exposure. The content of malondialdehyde (MDA) in wheat leaves increased with an increase in the concentration of HHCB in soil, indicating that oxidative stress could be induced by HHCB. Moreover, HHCB exposure induced significant antioxidant responses in wheat. The activities of superoxide dismutase (SOD), catalase (CAT) and peroxidase (POD) in wheat leaves were induced by HHCB after 14 and 21 days of exposure. However, the changing trend of the antioxidant enzymes in wheat roots was different from that in leaves. The results suggested that the assayed parameters of T. aestivum could be used as responsive biomarkers for oxidative stress in the soil environment. | ||
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10.1007/s00128-015-1565-x doi (DE-627)OLC2062924453 (DE-He213)s00128-015-1565-x-p DE-627 ger DE-627 rakwb eng 333.7 610 VZ 43.00 bkl Chen, Cuihong verfasserin aut Physiological and Antioxidant Responses in Wheat (Triticum aestivum) to HHCB in Soil 2015 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © Springer Science+Business Media New York 2015 Abstract Seedlings of wheat (Triticum aestivum) were exposed in soil to the polycyclic musk chemical, 1,3,4,6,7,8-hexahydro-4,6,6,7,8,8-hexamethylcyclopenta[g]-2-benzopyran (HHCB) for 21 days, to evaluate its effect upon chlorophyll (CHL), lipid peroxidation and the antioxidant system. The content of CHL in leaves was inhibited significantly after 14- and 21-days exposures, whereas it was significantly induced by a low level of HHCB after a 7-days exposure. The content of malondialdehyde (MDA) in wheat leaves increased with an increase in the concentration of HHCB in soil, indicating that oxidative stress could be induced by HHCB. Moreover, HHCB exposure induced significant antioxidant responses in wheat. The activities of superoxide dismutase (SOD), catalase (CAT) and peroxidase (POD) in wheat leaves were induced by HHCB after 14 and 21 days of exposure. However, the changing trend of the antioxidant enzymes in wheat roots was different from that in leaves. The results suggested that the assayed parameters of T. aestivum could be used as responsive biomarkers for oxidative stress in the soil environment. Wheat ( ) HHCB Oxidative stress Antioxidant enzyme Cai, Zhang aut Enthalten in Bulletin of environmental contamination and toxicology Springer US, 1966 95(2015), 2 vom: 27. Mai, Seite 272-277 (DE-627)129093009 (DE-600)6895-0 (DE-576)014428717 0007-4861 nnns volume:95 year:2015 number:2 day:27 month:05 pages:272-277 https://doi.org/10.1007/s00128-015-1565-x lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC SSG-OLC-UMW SSG-OLC-PHA GBV_ILN_70 GBV_ILN_252 GBV_ILN_2018 GBV_ILN_4012 GBV_ILN_4277 GBV_ILN_4319 43.00 VZ AR 95 2015 2 27 05 272-277 |
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Physiological and Antioxidant Responses in Wheat (Triticum aestivum) to HHCB in Soil |
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Physiological and Antioxidant Responses in Wheat (Triticum aestivum) to HHCB in Soil |
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Chen, Cuihong |
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Bulletin of environmental contamination and toxicology |
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Bulletin of environmental contamination and toxicology |
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eng |
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2015 |
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272 |
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Chen, Cuihong Cai, Zhang |
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333.7 610 VZ 43.00 bkl |
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Chen, Cuihong |
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10.1007/s00128-015-1565-x |
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333.7 610 |
| title_sort |
physiological and antioxidant responses in wheat (triticum aestivum) to hhcb in soil |
| title_auth |
Physiological and Antioxidant Responses in Wheat (Triticum aestivum) to HHCB in Soil |
| abstract |
Abstract Seedlings of wheat (Triticum aestivum) were exposed in soil to the polycyclic musk chemical, 1,3,4,6,7,8-hexahydro-4,6,6,7,8,8-hexamethylcyclopenta[g]-2-benzopyran (HHCB) for 21 days, to evaluate its effect upon chlorophyll (CHL), lipid peroxidation and the antioxidant system. The content of CHL in leaves was inhibited significantly after 14- and 21-days exposures, whereas it was significantly induced by a low level of HHCB after a 7-days exposure. The content of malondialdehyde (MDA) in wheat leaves increased with an increase in the concentration of HHCB in soil, indicating that oxidative stress could be induced by HHCB. Moreover, HHCB exposure induced significant antioxidant responses in wheat. The activities of superoxide dismutase (SOD), catalase (CAT) and peroxidase (POD) in wheat leaves were induced by HHCB after 14 and 21 days of exposure. However, the changing trend of the antioxidant enzymes in wheat roots was different from that in leaves. The results suggested that the assayed parameters of T. aestivum could be used as responsive biomarkers for oxidative stress in the soil environment. © Springer Science+Business Media New York 2015 |
| abstractGer |
Abstract Seedlings of wheat (Triticum aestivum) were exposed in soil to the polycyclic musk chemical, 1,3,4,6,7,8-hexahydro-4,6,6,7,8,8-hexamethylcyclopenta[g]-2-benzopyran (HHCB) for 21 days, to evaluate its effect upon chlorophyll (CHL), lipid peroxidation and the antioxidant system. The content of CHL in leaves was inhibited significantly after 14- and 21-days exposures, whereas it was significantly induced by a low level of HHCB after a 7-days exposure. The content of malondialdehyde (MDA) in wheat leaves increased with an increase in the concentration of HHCB in soil, indicating that oxidative stress could be induced by HHCB. Moreover, HHCB exposure induced significant antioxidant responses in wheat. The activities of superoxide dismutase (SOD), catalase (CAT) and peroxidase (POD) in wheat leaves were induced by HHCB after 14 and 21 days of exposure. However, the changing trend of the antioxidant enzymes in wheat roots was different from that in leaves. The results suggested that the assayed parameters of T. aestivum could be used as responsive biomarkers for oxidative stress in the soil environment. © Springer Science+Business Media New York 2015 |
| abstract_unstemmed |
Abstract Seedlings of wheat (Triticum aestivum) were exposed in soil to the polycyclic musk chemical, 1,3,4,6,7,8-hexahydro-4,6,6,7,8,8-hexamethylcyclopenta[g]-2-benzopyran (HHCB) for 21 days, to evaluate its effect upon chlorophyll (CHL), lipid peroxidation and the antioxidant system. The content of CHL in leaves was inhibited significantly after 14- and 21-days exposures, whereas it was significantly induced by a low level of HHCB after a 7-days exposure. The content of malondialdehyde (MDA) in wheat leaves increased with an increase in the concentration of HHCB in soil, indicating that oxidative stress could be induced by HHCB. Moreover, HHCB exposure induced significant antioxidant responses in wheat. The activities of superoxide dismutase (SOD), catalase (CAT) and peroxidase (POD) in wheat leaves were induced by HHCB after 14 and 21 days of exposure. However, the changing trend of the antioxidant enzymes in wheat roots was different from that in leaves. The results suggested that the assayed parameters of T. aestivum could be used as responsive biomarkers for oxidative stress in the soil environment. © Springer Science+Business Media New York 2015 |
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| title_short |
Physiological and Antioxidant Responses in Wheat (Triticum aestivum) to HHCB in Soil |
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