A review on impacts of COVID-19 on global agricultural system and Scope for Bangladesh after pandemic
Abstract COVID-19 pandemic has had a devastating effect on the global food production system. Large-scale food producing countries restricted exports for food sovereignty, while small and import-dependent countries are at risk. After COVID-19 pandemic, integrated and planned action is necessary to o...
Ausführliche Beschreibung
Gespeichert in:
| Autor*in: |
Haque, Md. Kamrul [verfasserIn] |
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| Format: |
Artikel |
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| Sprache: |
Englisch |
| Erschienen: |
2022 |
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| Schlagwörter: |
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| Anmerkung: |
© The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature 2022 |
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| Übergeordnetes Werk: |
Enthalten in: Environmental science and pollution research - Springer Berlin Heidelberg, 1994, 29(2022), 36 vom: 02. Juni, Seite 54060-54071 |
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| Übergeordnetes Werk: |
volume:29 ; year:2022 ; number:36 ; day:02 ; month:06 ; pages:54060-54071 |
| Links: |
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| DOI / URN: |
10.1007/s11356-022-21016-0 |
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| Katalog-ID: |
OLC2079299123 |
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| 520 | |a Abstract COVID-19 pandemic has had a devastating effect on the global food production system. Large-scale food producing countries restricted exports for food sovereignty, while small and import-dependent countries are at risk. After COVID-19 pandemic, integrated and planned action is necessary to overcome this global stalemate. In this review paper, we have tried to show the damage caused to global agriculture as well as in Bangladesh due to COVID-19 pandemic. At the same time, the prospects and tasks of Bangladesh in the post-pandemic global economy have also been discussed. Due to the middlemen-based marketing system in Bangladesh, farmers have been deprived of their profits from the early period. The government should move forward with a long-term planning to find alternative food market such as processing and export alongside the one-way marketing system. On the other hand, it will benefit the farmers’ community of Bangladesh, as well as ensure global food security after this pandemic. | ||
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10.1007/s11356-022-21016-0 doi (DE-627)OLC2079299123 (DE-He213)s11356-022-21016-0-p DE-627 ger DE-627 rakwb eng 570 360 333.7 VZ 690 333.7 540 VZ BIODIV DE-30 fid Haque, Md. Kamrul verfasserin aut A review on impacts of COVID-19 on global agricultural system and Scope for Bangladesh after pandemic 2022 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature 2022 Abstract COVID-19 pandemic has had a devastating effect on the global food production system. Large-scale food producing countries restricted exports for food sovereignty, while small and import-dependent countries are at risk. After COVID-19 pandemic, integrated and planned action is necessary to overcome this global stalemate. In this review paper, we have tried to show the damage caused to global agriculture as well as in Bangladesh due to COVID-19 pandemic. At the same time, the prospects and tasks of Bangladesh in the post-pandemic global economy have also been discussed. Due to the middlemen-based marketing system in Bangladesh, farmers have been deprived of their profits from the early period. The government should move forward with a long-term planning to find alternative food market such as processing and export alongside the one-way marketing system. On the other hand, it will benefit the farmers’ community of Bangladesh, as well as ensure global food security after this pandemic. Agriculture, COVID-19 Food Farmer Production Rural Bangladesh Zaman, Md. Rahat Uz aut Rahman, Md. Ashekur aut Hossain, Md. Yeamin aut Shurid, Tawsif Iqbal aut Rimi, Tahmina Akter aut Arby, Hafiza aut Rabbany, Md. Ghulam (orcid)0000-0002-7123-7414 aut Enthalten in Environmental science and pollution research Springer Berlin Heidelberg, 1994 29(2022), 36 vom: 02. Juni, Seite 54060-54071 (DE-627)171335805 (DE-600)1178791-0 (DE-576)038875101 0944-1344 nnns volume:29 year:2022 number:36 day:02 month:06 pages:54060-54071 https://doi.org/10.1007/s11356-022-21016-0 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC FID-BIODIV SSG-OLC-UMW SSG-OLC-ARC SSG-OLC-TEC SSG-OLC-CHE SSG-OLC-FOR SSG-OLC-DE-84 GBV_ILN_252 GBV_ILN_267 GBV_ILN_2018 GBV_ILN_4277 AR 29 2022 36 02 06 54060-54071 |
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10.1007/s11356-022-21016-0 doi (DE-627)OLC2079299123 (DE-He213)s11356-022-21016-0-p DE-627 ger DE-627 rakwb eng 570 360 333.7 VZ 690 333.7 540 VZ BIODIV DE-30 fid Haque, Md. Kamrul verfasserin aut A review on impacts of COVID-19 on global agricultural system and Scope for Bangladesh after pandemic 2022 Text txt rdacontent ohne Hilfsmittel zu benutzen n rdamedia Band nc rdacarrier © The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature 2022 Abstract COVID-19 pandemic has had a devastating effect on the global food production system. Large-scale food producing countries restricted exports for food sovereignty, while small and import-dependent countries are at risk. After COVID-19 pandemic, integrated and planned action is necessary to overcome this global stalemate. In this review paper, we have tried to show the damage caused to global agriculture as well as in Bangladesh due to COVID-19 pandemic. At the same time, the prospects and tasks of Bangladesh in the post-pandemic global economy have also been discussed. Due to the middlemen-based marketing system in Bangladesh, farmers have been deprived of their profits from the early period. The government should move forward with a long-term planning to find alternative food market such as processing and export alongside the one-way marketing system. On the other hand, it will benefit the farmers’ community of Bangladesh, as well as ensure global food security after this pandemic. Agriculture, COVID-19 Food Farmer Production Rural Bangladesh Zaman, Md. Rahat Uz aut Rahman, Md. Ashekur aut Hossain, Md. Yeamin aut Shurid, Tawsif Iqbal aut Rimi, Tahmina Akter aut Arby, Hafiza aut Rabbany, Md. Ghulam (orcid)0000-0002-7123-7414 aut Enthalten in Environmental science and pollution research Springer Berlin Heidelberg, 1994 29(2022), 36 vom: 02. Juni, Seite 54060-54071 (DE-627)171335805 (DE-600)1178791-0 (DE-576)038875101 0944-1344 nnns volume:29 year:2022 number:36 day:02 month:06 pages:54060-54071 https://doi.org/10.1007/s11356-022-21016-0 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_OLC FID-BIODIV SSG-OLC-UMW SSG-OLC-ARC SSG-OLC-TEC SSG-OLC-CHE SSG-OLC-FOR SSG-OLC-DE-84 GBV_ILN_252 GBV_ILN_267 GBV_ILN_2018 GBV_ILN_4277 AR 29 2022 36 02 06 54060-54071 |
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Abstract COVID-19 pandemic has had a devastating effect on the global food production system. Large-scale food producing countries restricted exports for food sovereignty, while small and import-dependent countries are at risk. After COVID-19 pandemic, integrated and planned action is necessary to overcome this global stalemate. In this review paper, we have tried to show the damage caused to global agriculture as well as in Bangladesh due to COVID-19 pandemic. At the same time, the prospects and tasks of Bangladesh in the post-pandemic global economy have also been discussed. Due to the middlemen-based marketing system in Bangladesh, farmers have been deprived of their profits from the early period. The government should move forward with a long-term planning to find alternative food market such as processing and export alongside the one-way marketing system. On the other hand, it will benefit the farmers’ community of Bangladesh, as well as ensure global food security after this pandemic. © The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature 2022 |
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Abstract COVID-19 pandemic has had a devastating effect on the global food production system. Large-scale food producing countries restricted exports for food sovereignty, while small and import-dependent countries are at risk. After COVID-19 pandemic, integrated and planned action is necessary to overcome this global stalemate. In this review paper, we have tried to show the damage caused to global agriculture as well as in Bangladesh due to COVID-19 pandemic. At the same time, the prospects and tasks of Bangladesh in the post-pandemic global economy have also been discussed. Due to the middlemen-based marketing system in Bangladesh, farmers have been deprived of their profits from the early period. The government should move forward with a long-term planning to find alternative food market such as processing and export alongside the one-way marketing system. On the other hand, it will benefit the farmers’ community of Bangladesh, as well as ensure global food security after this pandemic. © The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature 2022 |
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Abstract COVID-19 pandemic has had a devastating effect on the global food production system. Large-scale food producing countries restricted exports for food sovereignty, while small and import-dependent countries are at risk. After COVID-19 pandemic, integrated and planned action is necessary to overcome this global stalemate. In this review paper, we have tried to show the damage caused to global agriculture as well as in Bangladesh due to COVID-19 pandemic. At the same time, the prospects and tasks of Bangladesh in the post-pandemic global economy have also been discussed. Due to the middlemen-based marketing system in Bangladesh, farmers have been deprived of their profits from the early period. The government should move forward with a long-term planning to find alternative food market such as processing and export alongside the one-way marketing system. On the other hand, it will benefit the farmers’ community of Bangladesh, as well as ensure global food security after this pandemic. © The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature 2022 |
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