Proteomics-Based Investigation of Salt-Responsive Mechanisms in Roots of Bradyrhizobium japonicum-Inoculated Glycine max and Glycine soja Seedlings
Abstract Salt stress is one of the environmental factors most limiting crop productivity worldwide. Plant roots are the primary site for salt sensing; therefore, a thorough understanding of molecular mechanisms of salt response in roots is critical for improving plant salt tolerance. In this study,...
Ausführliche Beschreibung
Gespeichert in:
| Autor*in: |
Meng, Na [verfasserIn] |
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| Format: |
E-Artikel |
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| Sprache: |
Englisch |
| Erschienen: |
2017 |
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| Schlagwörter: |
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| Anmerkung: |
© Springer Science+Business Media, LLC 2017 |
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| Übergeordnetes Werk: |
Enthalten in: Journal of plant growth regulation - New York, NY : Springer, 1982, 37(2017), 1 vom: 21. Juli, Seite 266-277 |
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| Übergeordnetes Werk: |
volume:37 ; year:2017 ; number:1 ; day:21 ; month:07 ; pages:266-277 |
| Links: |
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| DOI / URN: |
10.1007/s00344-017-9724-4 |
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SPR004294238 |
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| 100 | 1 | |a Meng, Na |e verfasserin |4 aut | |
| 245 | 1 | 0 | |a Proteomics-Based Investigation of Salt-Responsive Mechanisms in Roots of Bradyrhizobium japonicum-Inoculated Glycine max and Glycine soja Seedlings |
| 264 | 1 | |c 2017 | |
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| 520 | |a Abstract Salt stress is one of the environmental factors most limiting crop productivity worldwide. Plant roots are the primary site for salt sensing; therefore, a thorough understanding of molecular mechanisms of salt response in roots is critical for improving plant salt tolerance. In this study, Glycine max Lee68 cultivar (USA, the salt-tolerant) and Glycine soja N23227 accession (the relatively salt-sensitive) were used as the experimental materials. This work aims to further understand the molecular mechanisms occurring in the roots of B. japonicum-inoculated soybean seedlings in response to salt stress from a proteomic perspective using liquid chromatography technique coupled to tandem mass spectrometry (LC–MS/MS). Proteomic analysis showed that a total of 105 differentially expressed proteins in the roots of B. japonicum-inoculated soybean seedlings were successfully identified. Among them, 42 and 46 proteins were up-regulated in Lee68 and in N23227, respectively, where 34 were commonly up-regulated in both genotypes and eight were up-regulated in Lee68 and down-regulated in N23227. All of the bacteroid proteins were down-regulated in N23227, of which four were up-regulated in Lee68. These results indicated that salt stress could change the expression level of some proteins in the roots of B. japonicum-inoculated soybean seedlings which may in turn play a role in the adaption to salt stress; meanwhile, inoculation with B. japonicum might be more advantageous to salt-tolerant genotypes than the salt-sensitive ones. | ||
| 650 | 4 | |a Salt stress |7 (dpeaa)DE-He213 | |
| 650 | 4 | |a Proteomic analysis |7 (dpeaa)DE-He213 | |
| 700 | 1 | |a Yu, Bing-Jun |4 aut | |
| 773 | 0 | 8 | |i Enthalten in |t Journal of plant growth regulation |d New York, NY : Springer, 1982 |g 37(2017), 1 vom: 21. Juli, Seite 266-277 |w (DE-627)254630448 |w (DE-600)1462091-1 |x 1435-8107 |7 nnns |
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10.1007/s00344-017-9724-4 doi (DE-627)SPR004294238 (SPR)s00344-017-9724-4-e DE-627 ger DE-627 rakwb eng Meng, Na verfasserin aut Proteomics-Based Investigation of Salt-Responsive Mechanisms in Roots of Bradyrhizobium japonicum-Inoculated Glycine max and Glycine soja Seedlings 2017 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Springer Science+Business Media, LLC 2017 Abstract Salt stress is one of the environmental factors most limiting crop productivity worldwide. Plant roots are the primary site for salt sensing; therefore, a thorough understanding of molecular mechanisms of salt response in roots is critical for improving plant salt tolerance. In this study, Glycine max Lee68 cultivar (USA, the salt-tolerant) and Glycine soja N23227 accession (the relatively salt-sensitive) were used as the experimental materials. This work aims to further understand the molecular mechanisms occurring in the roots of B. japonicum-inoculated soybean seedlings in response to salt stress from a proteomic perspective using liquid chromatography technique coupled to tandem mass spectrometry (LC–MS/MS). Proteomic analysis showed that a total of 105 differentially expressed proteins in the roots of B. japonicum-inoculated soybean seedlings were successfully identified. Among them, 42 and 46 proteins were up-regulated in Lee68 and in N23227, respectively, where 34 were commonly up-regulated in both genotypes and eight were up-regulated in Lee68 and down-regulated in N23227. All of the bacteroid proteins were down-regulated in N23227, of which four were up-regulated in Lee68. These results indicated that salt stress could change the expression level of some proteins in the roots of B. japonicum-inoculated soybean seedlings which may in turn play a role in the adaption to salt stress; meanwhile, inoculation with B. japonicum might be more advantageous to salt-tolerant genotypes than the salt-sensitive ones. Salt stress (dpeaa)DE-He213 Proteomic analysis (dpeaa)DE-He213 Yu, Bing-Jun aut Enthalten in Journal of plant growth regulation New York, NY : Springer, 1982 37(2017), 1 vom: 21. Juli, Seite 266-277 (DE-627)254630448 (DE-600)1462091-1 1435-8107 nnns volume:37 year:2017 number:1 day:21 month:07 pages:266-277 https://dx.doi.org/10.1007/s00344-017-9724-4 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_267 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 37 2017 1 21 07 266-277 |
| spelling |
10.1007/s00344-017-9724-4 doi (DE-627)SPR004294238 (SPR)s00344-017-9724-4-e DE-627 ger DE-627 rakwb eng Meng, Na verfasserin aut Proteomics-Based Investigation of Salt-Responsive Mechanisms in Roots of Bradyrhizobium japonicum-Inoculated Glycine max and Glycine soja Seedlings 2017 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Springer Science+Business Media, LLC 2017 Abstract Salt stress is one of the environmental factors most limiting crop productivity worldwide. Plant roots are the primary site for salt sensing; therefore, a thorough understanding of molecular mechanisms of salt response in roots is critical for improving plant salt tolerance. In this study, Glycine max Lee68 cultivar (USA, the salt-tolerant) and Glycine soja N23227 accession (the relatively salt-sensitive) were used as the experimental materials. This work aims to further understand the molecular mechanisms occurring in the roots of B. japonicum-inoculated soybean seedlings in response to salt stress from a proteomic perspective using liquid chromatography technique coupled to tandem mass spectrometry (LC–MS/MS). Proteomic analysis showed that a total of 105 differentially expressed proteins in the roots of B. japonicum-inoculated soybean seedlings were successfully identified. Among them, 42 and 46 proteins were up-regulated in Lee68 and in N23227, respectively, where 34 were commonly up-regulated in both genotypes and eight were up-regulated in Lee68 and down-regulated in N23227. All of the bacteroid proteins were down-regulated in N23227, of which four were up-regulated in Lee68. These results indicated that salt stress could change the expression level of some proteins in the roots of B. japonicum-inoculated soybean seedlings which may in turn play a role in the adaption to salt stress; meanwhile, inoculation with B. japonicum might be more advantageous to salt-tolerant genotypes than the salt-sensitive ones. Salt stress (dpeaa)DE-He213 Proteomic analysis (dpeaa)DE-He213 Yu, Bing-Jun aut Enthalten in Journal of plant growth regulation New York, NY : Springer, 1982 37(2017), 1 vom: 21. Juli, Seite 266-277 (DE-627)254630448 (DE-600)1462091-1 1435-8107 nnns volume:37 year:2017 number:1 day:21 month:07 pages:266-277 https://dx.doi.org/10.1007/s00344-017-9724-4 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_267 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 37 2017 1 21 07 266-277 |
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10.1007/s00344-017-9724-4 doi (DE-627)SPR004294238 (SPR)s00344-017-9724-4-e DE-627 ger DE-627 rakwb eng Meng, Na verfasserin aut Proteomics-Based Investigation of Salt-Responsive Mechanisms in Roots of Bradyrhizobium japonicum-Inoculated Glycine max and Glycine soja Seedlings 2017 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Springer Science+Business Media, LLC 2017 Abstract Salt stress is one of the environmental factors most limiting crop productivity worldwide. Plant roots are the primary site for salt sensing; therefore, a thorough understanding of molecular mechanisms of salt response in roots is critical for improving plant salt tolerance. In this study, Glycine max Lee68 cultivar (USA, the salt-tolerant) and Glycine soja N23227 accession (the relatively salt-sensitive) were used as the experimental materials. This work aims to further understand the molecular mechanisms occurring in the roots of B. japonicum-inoculated soybean seedlings in response to salt stress from a proteomic perspective using liquid chromatography technique coupled to tandem mass spectrometry (LC–MS/MS). Proteomic analysis showed that a total of 105 differentially expressed proteins in the roots of B. japonicum-inoculated soybean seedlings were successfully identified. Among them, 42 and 46 proteins were up-regulated in Lee68 and in N23227, respectively, where 34 were commonly up-regulated in both genotypes and eight were up-regulated in Lee68 and down-regulated in N23227. All of the bacteroid proteins were down-regulated in N23227, of which four were up-regulated in Lee68. These results indicated that salt stress could change the expression level of some proteins in the roots of B. japonicum-inoculated soybean seedlings which may in turn play a role in the adaption to salt stress; meanwhile, inoculation with B. japonicum might be more advantageous to salt-tolerant genotypes than the salt-sensitive ones. Salt stress (dpeaa)DE-He213 Proteomic analysis (dpeaa)DE-He213 Yu, Bing-Jun aut Enthalten in Journal of plant growth regulation New York, NY : Springer, 1982 37(2017), 1 vom: 21. Juli, Seite 266-277 (DE-627)254630448 (DE-600)1462091-1 1435-8107 nnns volume:37 year:2017 number:1 day:21 month:07 pages:266-277 https://dx.doi.org/10.1007/s00344-017-9724-4 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_267 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 37 2017 1 21 07 266-277 |
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10.1007/s00344-017-9724-4 doi (DE-627)SPR004294238 (SPR)s00344-017-9724-4-e DE-627 ger DE-627 rakwb eng Meng, Na verfasserin aut Proteomics-Based Investigation of Salt-Responsive Mechanisms in Roots of Bradyrhizobium japonicum-Inoculated Glycine max and Glycine soja Seedlings 2017 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Springer Science+Business Media, LLC 2017 Abstract Salt stress is one of the environmental factors most limiting crop productivity worldwide. Plant roots are the primary site for salt sensing; therefore, a thorough understanding of molecular mechanisms of salt response in roots is critical for improving plant salt tolerance. In this study, Glycine max Lee68 cultivar (USA, the salt-tolerant) and Glycine soja N23227 accession (the relatively salt-sensitive) were used as the experimental materials. This work aims to further understand the molecular mechanisms occurring in the roots of B. japonicum-inoculated soybean seedlings in response to salt stress from a proteomic perspective using liquid chromatography technique coupled to tandem mass spectrometry (LC–MS/MS). Proteomic analysis showed that a total of 105 differentially expressed proteins in the roots of B. japonicum-inoculated soybean seedlings were successfully identified. Among them, 42 and 46 proteins were up-regulated in Lee68 and in N23227, respectively, where 34 were commonly up-regulated in both genotypes and eight were up-regulated in Lee68 and down-regulated in N23227. All of the bacteroid proteins were down-regulated in N23227, of which four were up-regulated in Lee68. These results indicated that salt stress could change the expression level of some proteins in the roots of B. japonicum-inoculated soybean seedlings which may in turn play a role in the adaption to salt stress; meanwhile, inoculation with B. japonicum might be more advantageous to salt-tolerant genotypes than the salt-sensitive ones. Salt stress (dpeaa)DE-He213 Proteomic analysis (dpeaa)DE-He213 Yu, Bing-Jun aut Enthalten in Journal of plant growth regulation New York, NY : Springer, 1982 37(2017), 1 vom: 21. Juli, Seite 266-277 (DE-627)254630448 (DE-600)1462091-1 1435-8107 nnns volume:37 year:2017 number:1 day:21 month:07 pages:266-277 https://dx.doi.org/10.1007/s00344-017-9724-4 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_267 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 37 2017 1 21 07 266-277 |
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10.1007/s00344-017-9724-4 doi (DE-627)SPR004294238 (SPR)s00344-017-9724-4-e DE-627 ger DE-627 rakwb eng Meng, Na verfasserin aut Proteomics-Based Investigation of Salt-Responsive Mechanisms in Roots of Bradyrhizobium japonicum-Inoculated Glycine max and Glycine soja Seedlings 2017 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Springer Science+Business Media, LLC 2017 Abstract Salt stress is one of the environmental factors most limiting crop productivity worldwide. Plant roots are the primary site for salt sensing; therefore, a thorough understanding of molecular mechanisms of salt response in roots is critical for improving plant salt tolerance. In this study, Glycine max Lee68 cultivar (USA, the salt-tolerant) and Glycine soja N23227 accession (the relatively salt-sensitive) were used as the experimental materials. This work aims to further understand the molecular mechanisms occurring in the roots of B. japonicum-inoculated soybean seedlings in response to salt stress from a proteomic perspective using liquid chromatography technique coupled to tandem mass spectrometry (LC–MS/MS). Proteomic analysis showed that a total of 105 differentially expressed proteins in the roots of B. japonicum-inoculated soybean seedlings were successfully identified. Among them, 42 and 46 proteins were up-regulated in Lee68 and in N23227, respectively, where 34 were commonly up-regulated in both genotypes and eight were up-regulated in Lee68 and down-regulated in N23227. All of the bacteroid proteins were down-regulated in N23227, of which four were up-regulated in Lee68. These results indicated that salt stress could change the expression level of some proteins in the roots of B. japonicum-inoculated soybean seedlings which may in turn play a role in the adaption to salt stress; meanwhile, inoculation with B. japonicum might be more advantageous to salt-tolerant genotypes than the salt-sensitive ones. Salt stress (dpeaa)DE-He213 Proteomic analysis (dpeaa)DE-He213 Yu, Bing-Jun aut Enthalten in Journal of plant growth regulation New York, NY : Springer, 1982 37(2017), 1 vom: 21. Juli, Seite 266-277 (DE-627)254630448 (DE-600)1462091-1 1435-8107 nnns volume:37 year:2017 number:1 day:21 month:07 pages:266-277 https://dx.doi.org/10.1007/s00344-017-9724-4 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_267 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 37 2017 1 21 07 266-277 |
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Plant roots are the primary site for salt sensing; therefore, a thorough understanding of molecular mechanisms of salt response in roots is critical for improving plant salt tolerance. In this study, Glycine max Lee68 cultivar (USA, the salt-tolerant) and Glycine soja N23227 accession (the relatively salt-sensitive) were used as the experimental materials. This work aims to further understand the molecular mechanisms occurring in the roots of B. japonicum-inoculated soybean seedlings in response to salt stress from a proteomic perspective using liquid chromatography technique coupled to tandem mass spectrometry (LC–MS/MS). Proteomic analysis showed that a total of 105 differentially expressed proteins in the roots of B. japonicum-inoculated soybean seedlings were successfully identified. Among them, 42 and 46 proteins were up-regulated in Lee68 and in N23227, respectively, where 34 were commonly up-regulated in both genotypes and eight were up-regulated in Lee68 and down-regulated in N23227. All of the bacteroid proteins were down-regulated in N23227, of which four were up-regulated in Lee68. 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Meng, Na |
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Meng, Na misc Salt stress misc Proteomic analysis Proteomics-Based Investigation of Salt-Responsive Mechanisms in Roots of Bradyrhizobium japonicum-Inoculated Glycine max and Glycine soja Seedlings |
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Proteomics-Based Investigation of Salt-Responsive Mechanisms in Roots of Bradyrhizobium japonicum-Inoculated Glycine max and Glycine soja Seedlings Salt stress (dpeaa)DE-He213 Proteomic analysis (dpeaa)DE-He213 |
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Proteomics-Based Investigation of Salt-Responsive Mechanisms in Roots of Bradyrhizobium japonicum-Inoculated Glycine max and Glycine soja Seedlings |
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proteomics-based investigation of salt-responsive mechanisms in roots of bradyrhizobium japonicum-inoculated glycine max and glycine soja seedlings |
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Proteomics-Based Investigation of Salt-Responsive Mechanisms in Roots of Bradyrhizobium japonicum-Inoculated Glycine max and Glycine soja Seedlings |
| abstract |
Abstract Salt stress is one of the environmental factors most limiting crop productivity worldwide. Plant roots are the primary site for salt sensing; therefore, a thorough understanding of molecular mechanisms of salt response in roots is critical for improving plant salt tolerance. In this study, Glycine max Lee68 cultivar (USA, the salt-tolerant) and Glycine soja N23227 accession (the relatively salt-sensitive) were used as the experimental materials. This work aims to further understand the molecular mechanisms occurring in the roots of B. japonicum-inoculated soybean seedlings in response to salt stress from a proteomic perspective using liquid chromatography technique coupled to tandem mass spectrometry (LC–MS/MS). Proteomic analysis showed that a total of 105 differentially expressed proteins in the roots of B. japonicum-inoculated soybean seedlings were successfully identified. Among them, 42 and 46 proteins were up-regulated in Lee68 and in N23227, respectively, where 34 were commonly up-regulated in both genotypes and eight were up-regulated in Lee68 and down-regulated in N23227. All of the bacteroid proteins were down-regulated in N23227, of which four were up-regulated in Lee68. These results indicated that salt stress could change the expression level of some proteins in the roots of B. japonicum-inoculated soybean seedlings which may in turn play a role in the adaption to salt stress; meanwhile, inoculation with B. japonicum might be more advantageous to salt-tolerant genotypes than the salt-sensitive ones. © Springer Science+Business Media, LLC 2017 |
| abstractGer |
Abstract Salt stress is one of the environmental factors most limiting crop productivity worldwide. Plant roots are the primary site for salt sensing; therefore, a thorough understanding of molecular mechanisms of salt response in roots is critical for improving plant salt tolerance. In this study, Glycine max Lee68 cultivar (USA, the salt-tolerant) and Glycine soja N23227 accession (the relatively salt-sensitive) were used as the experimental materials. This work aims to further understand the molecular mechanisms occurring in the roots of B. japonicum-inoculated soybean seedlings in response to salt stress from a proteomic perspective using liquid chromatography technique coupled to tandem mass spectrometry (LC–MS/MS). Proteomic analysis showed that a total of 105 differentially expressed proteins in the roots of B. japonicum-inoculated soybean seedlings were successfully identified. Among them, 42 and 46 proteins were up-regulated in Lee68 and in N23227, respectively, where 34 were commonly up-regulated in both genotypes and eight were up-regulated in Lee68 and down-regulated in N23227. All of the bacteroid proteins were down-regulated in N23227, of which four were up-regulated in Lee68. These results indicated that salt stress could change the expression level of some proteins in the roots of B. japonicum-inoculated soybean seedlings which may in turn play a role in the adaption to salt stress; meanwhile, inoculation with B. japonicum might be more advantageous to salt-tolerant genotypes than the salt-sensitive ones. © Springer Science+Business Media, LLC 2017 |
| abstract_unstemmed |
Abstract Salt stress is one of the environmental factors most limiting crop productivity worldwide. Plant roots are the primary site for salt sensing; therefore, a thorough understanding of molecular mechanisms of salt response in roots is critical for improving plant salt tolerance. In this study, Glycine max Lee68 cultivar (USA, the salt-tolerant) and Glycine soja N23227 accession (the relatively salt-sensitive) were used as the experimental materials. This work aims to further understand the molecular mechanisms occurring in the roots of B. japonicum-inoculated soybean seedlings in response to salt stress from a proteomic perspective using liquid chromatography technique coupled to tandem mass spectrometry (LC–MS/MS). Proteomic analysis showed that a total of 105 differentially expressed proteins in the roots of B. japonicum-inoculated soybean seedlings were successfully identified. Among them, 42 and 46 proteins were up-regulated in Lee68 and in N23227, respectively, where 34 were commonly up-regulated in both genotypes and eight were up-regulated in Lee68 and down-regulated in N23227. All of the bacteroid proteins were down-regulated in N23227, of which four were up-regulated in Lee68. These results indicated that salt stress could change the expression level of some proteins in the roots of B. japonicum-inoculated soybean seedlings which may in turn play a role in the adaption to salt stress; meanwhile, inoculation with B. japonicum might be more advantageous to salt-tolerant genotypes than the salt-sensitive ones. © Springer Science+Business Media, LLC 2017 |
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Proteomics-Based Investigation of Salt-Responsive Mechanisms in Roots of Bradyrhizobium japonicum-Inoculated Glycine max and Glycine soja Seedlings |
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https://dx.doi.org/10.1007/s00344-017-9724-4 |
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Yu, Bing-Jun |
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10.1007/s00344-017-9724-4 |
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2024-07-04T00:31:45.159Z |
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| score |
7.400346 |