Variations in generation of vegetable, fruit and flower market waste and effects on biogas production, exergy and energy contents
Abstract In India, large quantities of centrally generated wastes from vegetable, fruit and flower wholesale markets (VFF) are mostly disposed without treatment at open dumpsites. To implement sustainable waste treatment system including an adapted substrate management for Indian cities, detailed in...
Ausführliche Beschreibung
Gespeichert in:
| Autor*in: |
Mozhiarasi, V. [verfasserIn] Speier, C. J. [verfasserIn] Rose, P. M. Benish [verfasserIn] Mondal, M. M. [verfasserIn] Pragadeesh, S. [verfasserIn] Weichgrebe, D. [verfasserIn] Srinivasan, S. V. [verfasserIn] |
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| Format: |
E-Artikel |
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| Sprache: |
Englisch |
| Erschienen: |
2019 |
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| Schlagwörter: |
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| Übergeordnetes Werk: |
Enthalten in: Journal of material cycles and waste management - Tokyo [u.a.] : Springer, 1999, 21(2019), 3 vom: 17. Jan., Seite 713-728 |
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| Übergeordnetes Werk: |
volume:21 ; year:2019 ; number:3 ; day:17 ; month:01 ; pages:713-728 |
| Links: |
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| DOI / URN: |
10.1007/s10163-019-00828-2 |
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| Katalog-ID: |
SPR009007113 |
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| 520 | |a Abstract In India, large quantities of centrally generated wastes from vegetable, fruit and flower wholesale markets (VFF) are mostly disposed without treatment at open dumpsites. To implement sustainable waste treatment system including an adapted substrate management for Indian cities, detailed information on temporal mass and compositional fluctuations of VFF are fundamental. This article investigates the sources, extent and influence of fluctuating VFF characteristics, and examines its impact on biogas production and energy potentials. A comprehensive analysis of VFF in the city of Chennai revealed strong fluctuations of individual waste component shares of 34.5–142.9% (vegetables), 40.5–185.9% (fruits) and 33.0–244.9% (flowers) throughout the monitored year. Waste amounts occur independently of fresh vegetable, fruit and flower amounts entering the urban area. Specific biogas yields (SBY) of VFF varied from 403.7 to 570.5 $ mL_{N} $/g oDM during the analysis period of 4 months. A comparative analysis between calculated and measured SBY revealed that measured SBY are on average 9.7–22.4% lower, partly due to unfavourable C/N ratios. Despite fluctuations in VFF composition, monthly variations in theoretically available energy contents are not particularly pronounced if an adapted substrate management is applied for anaerobic treatment of VFF. | ||
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| 650 | 4 | |a Specific biogas yield |7 (dpeaa)DE-He213 | |
| 650 | 4 | |a Vegetable market waste |7 (dpeaa)DE-He213 | |
| 650 | 4 | |a Substrate management |7 (dpeaa)DE-He213 | |
| 650 | 4 | |a Energy efficiency |7 (dpeaa)DE-He213 | |
| 700 | 1 | |a Speier, C. J. |e verfasserin |4 aut | |
| 700 | 1 | |a Rose, P. M. Benish |e verfasserin |4 aut | |
| 700 | 1 | |a Mondal, M. M. |e verfasserin |4 aut | |
| 700 | 1 | |a Pragadeesh, S. |e verfasserin |4 aut | |
| 700 | 1 | |a Weichgrebe, D. |e verfasserin |4 aut | |
| 700 | 1 | |a Srinivasan, S. V. |e verfasserin |4 aut | |
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10.1007/s10163-019-00828-2 doi (DE-627)SPR009007113 (SPR)s10163-019-00828-2-e DE-627 ger DE-627 rakwb eng 690 ASE 58.53 bkl Mozhiarasi, V. verfasserin aut Variations in generation of vegetable, fruit and flower market waste and effects on biogas production, exergy and energy contents 2019 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Abstract In India, large quantities of centrally generated wastes from vegetable, fruit and flower wholesale markets (VFF) are mostly disposed without treatment at open dumpsites. To implement sustainable waste treatment system including an adapted substrate management for Indian cities, detailed information on temporal mass and compositional fluctuations of VFF are fundamental. This article investigates the sources, extent and influence of fluctuating VFF characteristics, and examines its impact on biogas production and energy potentials. A comprehensive analysis of VFF in the city of Chennai revealed strong fluctuations of individual waste component shares of 34.5–142.9% (vegetables), 40.5–185.9% (fruits) and 33.0–244.9% (flowers) throughout the monitored year. Waste amounts occur independently of fresh vegetable, fruit and flower amounts entering the urban area. Specific biogas yields (SBY) of VFF varied from 403.7 to 570.5 $ mL_{N} $/g oDM during the analysis period of 4 months. A comparative analysis between calculated and measured SBY revealed that measured SBY are on average 9.7–22.4% lower, partly due to unfavourable C/N ratios. Despite fluctuations in VFF composition, monthly variations in theoretically available energy contents are not particularly pronounced if an adapted substrate management is applied for anaerobic treatment of VFF. Anaerobic digestion (dpeaa)DE-He213 Specific biogas yield (dpeaa)DE-He213 Vegetable market waste (dpeaa)DE-He213 Substrate management (dpeaa)DE-He213 Energy efficiency (dpeaa)DE-He213 Speier, C. J. verfasserin aut Rose, P. M. Benish verfasserin aut Mondal, M. M. verfasserin aut Pragadeesh, S. verfasserin aut Weichgrebe, D. verfasserin aut Srinivasan, S. V. verfasserin aut Enthalten in Journal of material cycles and waste management Tokyo [u.a.] : Springer, 1999 21(2019), 3 vom: 17. Jan., Seite 713-728 (DE-627)364472340 (DE-600)2110671-X 1611-8227 nnns volume:21 year:2019 number:3 day:17 month:01 pages:713-728 https://dx.doi.org/10.1007/s10163-019-00828-2 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OPC-GGO SSG-OPC-ASE GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 58.53 ASE AR 21 2019 3 17 01 713-728 |
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10.1007/s10163-019-00828-2 doi (DE-627)SPR009007113 (SPR)s10163-019-00828-2-e DE-627 ger DE-627 rakwb eng 690 ASE 58.53 bkl Mozhiarasi, V. verfasserin aut Variations in generation of vegetable, fruit and flower market waste and effects on biogas production, exergy and energy contents 2019 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Abstract In India, large quantities of centrally generated wastes from vegetable, fruit and flower wholesale markets (VFF) are mostly disposed without treatment at open dumpsites. To implement sustainable waste treatment system including an adapted substrate management for Indian cities, detailed information on temporal mass and compositional fluctuations of VFF are fundamental. This article investigates the sources, extent and influence of fluctuating VFF characteristics, and examines its impact on biogas production and energy potentials. A comprehensive analysis of VFF in the city of Chennai revealed strong fluctuations of individual waste component shares of 34.5–142.9% (vegetables), 40.5–185.9% (fruits) and 33.0–244.9% (flowers) throughout the monitored year. Waste amounts occur independently of fresh vegetable, fruit and flower amounts entering the urban area. Specific biogas yields (SBY) of VFF varied from 403.7 to 570.5 $ mL_{N} $/g oDM during the analysis period of 4 months. A comparative analysis between calculated and measured SBY revealed that measured SBY are on average 9.7–22.4% lower, partly due to unfavourable C/N ratios. Despite fluctuations in VFF composition, monthly variations in theoretically available energy contents are not particularly pronounced if an adapted substrate management is applied for anaerobic treatment of VFF. Anaerobic digestion (dpeaa)DE-He213 Specific biogas yield (dpeaa)DE-He213 Vegetable market waste (dpeaa)DE-He213 Substrate management (dpeaa)DE-He213 Energy efficiency (dpeaa)DE-He213 Speier, C. J. verfasserin aut Rose, P. M. Benish verfasserin aut Mondal, M. M. verfasserin aut Pragadeesh, S. verfasserin aut Weichgrebe, D. verfasserin aut Srinivasan, S. V. verfasserin aut Enthalten in Journal of material cycles and waste management Tokyo [u.a.] : Springer, 1999 21(2019), 3 vom: 17. Jan., Seite 713-728 (DE-627)364472340 (DE-600)2110671-X 1611-8227 nnns volume:21 year:2019 number:3 day:17 month:01 pages:713-728 https://dx.doi.org/10.1007/s10163-019-00828-2 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OPC-GGO SSG-OPC-ASE GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 58.53 ASE AR 21 2019 3 17 01 713-728 |
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10.1007/s10163-019-00828-2 doi (DE-627)SPR009007113 (SPR)s10163-019-00828-2-e DE-627 ger DE-627 rakwb eng 690 ASE 58.53 bkl Mozhiarasi, V. verfasserin aut Variations in generation of vegetable, fruit and flower market waste and effects on biogas production, exergy and energy contents 2019 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Abstract In India, large quantities of centrally generated wastes from vegetable, fruit and flower wholesale markets (VFF) are mostly disposed without treatment at open dumpsites. To implement sustainable waste treatment system including an adapted substrate management for Indian cities, detailed information on temporal mass and compositional fluctuations of VFF are fundamental. This article investigates the sources, extent and influence of fluctuating VFF characteristics, and examines its impact on biogas production and energy potentials. A comprehensive analysis of VFF in the city of Chennai revealed strong fluctuations of individual waste component shares of 34.5–142.9% (vegetables), 40.5–185.9% (fruits) and 33.0–244.9% (flowers) throughout the monitored year. Waste amounts occur independently of fresh vegetable, fruit and flower amounts entering the urban area. Specific biogas yields (SBY) of VFF varied from 403.7 to 570.5 $ mL_{N} $/g oDM during the analysis period of 4 months. A comparative analysis between calculated and measured SBY revealed that measured SBY are on average 9.7–22.4% lower, partly due to unfavourable C/N ratios. Despite fluctuations in VFF composition, monthly variations in theoretically available energy contents are not particularly pronounced if an adapted substrate management is applied for anaerobic treatment of VFF. Anaerobic digestion (dpeaa)DE-He213 Specific biogas yield (dpeaa)DE-He213 Vegetable market waste (dpeaa)DE-He213 Substrate management (dpeaa)DE-He213 Energy efficiency (dpeaa)DE-He213 Speier, C. J. verfasserin aut Rose, P. M. Benish verfasserin aut Mondal, M. M. verfasserin aut Pragadeesh, S. verfasserin aut Weichgrebe, D. verfasserin aut Srinivasan, S. V. verfasserin aut Enthalten in Journal of material cycles and waste management Tokyo [u.a.] : Springer, 1999 21(2019), 3 vom: 17. Jan., Seite 713-728 (DE-627)364472340 (DE-600)2110671-X 1611-8227 nnns volume:21 year:2019 number:3 day:17 month:01 pages:713-728 https://dx.doi.org/10.1007/s10163-019-00828-2 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OPC-GGO SSG-OPC-ASE GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 58.53 ASE AR 21 2019 3 17 01 713-728 |
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10.1007/s10163-019-00828-2 doi (DE-627)SPR009007113 (SPR)s10163-019-00828-2-e DE-627 ger DE-627 rakwb eng 690 ASE 58.53 bkl Mozhiarasi, V. verfasserin aut Variations in generation of vegetable, fruit and flower market waste and effects on biogas production, exergy and energy contents 2019 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Abstract In India, large quantities of centrally generated wastes from vegetable, fruit and flower wholesale markets (VFF) are mostly disposed without treatment at open dumpsites. To implement sustainable waste treatment system including an adapted substrate management for Indian cities, detailed information on temporal mass and compositional fluctuations of VFF are fundamental. This article investigates the sources, extent and influence of fluctuating VFF characteristics, and examines its impact on biogas production and energy potentials. A comprehensive analysis of VFF in the city of Chennai revealed strong fluctuations of individual waste component shares of 34.5–142.9% (vegetables), 40.5–185.9% (fruits) and 33.0–244.9% (flowers) throughout the monitored year. Waste amounts occur independently of fresh vegetable, fruit and flower amounts entering the urban area. Specific biogas yields (SBY) of VFF varied from 403.7 to 570.5 $ mL_{N} $/g oDM during the analysis period of 4 months. A comparative analysis between calculated and measured SBY revealed that measured SBY are on average 9.7–22.4% lower, partly due to unfavourable C/N ratios. Despite fluctuations in VFF composition, monthly variations in theoretically available energy contents are not particularly pronounced if an adapted substrate management is applied for anaerobic treatment of VFF. Anaerobic digestion (dpeaa)DE-He213 Specific biogas yield (dpeaa)DE-He213 Vegetable market waste (dpeaa)DE-He213 Substrate management (dpeaa)DE-He213 Energy efficiency (dpeaa)DE-He213 Speier, C. J. verfasserin aut Rose, P. M. Benish verfasserin aut Mondal, M. M. verfasserin aut Pragadeesh, S. verfasserin aut Weichgrebe, D. verfasserin aut Srinivasan, S. V. verfasserin aut Enthalten in Journal of material cycles and waste management Tokyo [u.a.] : Springer, 1999 21(2019), 3 vom: 17. Jan., Seite 713-728 (DE-627)364472340 (DE-600)2110671-X 1611-8227 nnns volume:21 year:2019 number:3 day:17 month:01 pages:713-728 https://dx.doi.org/10.1007/s10163-019-00828-2 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OPC-GGO SSG-OPC-ASE GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 58.53 ASE AR 21 2019 3 17 01 713-728 |
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10.1007/s10163-019-00828-2 doi (DE-627)SPR009007113 (SPR)s10163-019-00828-2-e DE-627 ger DE-627 rakwb eng 690 ASE 58.53 bkl Mozhiarasi, V. verfasserin aut Variations in generation of vegetable, fruit and flower market waste and effects on biogas production, exergy and energy contents 2019 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Abstract In India, large quantities of centrally generated wastes from vegetable, fruit and flower wholesale markets (VFF) are mostly disposed without treatment at open dumpsites. To implement sustainable waste treatment system including an adapted substrate management for Indian cities, detailed information on temporal mass and compositional fluctuations of VFF are fundamental. This article investigates the sources, extent and influence of fluctuating VFF characteristics, and examines its impact on biogas production and energy potentials. A comprehensive analysis of VFF in the city of Chennai revealed strong fluctuations of individual waste component shares of 34.5–142.9% (vegetables), 40.5–185.9% (fruits) and 33.0–244.9% (flowers) throughout the monitored year. Waste amounts occur independently of fresh vegetable, fruit and flower amounts entering the urban area. Specific biogas yields (SBY) of VFF varied from 403.7 to 570.5 $ mL_{N} $/g oDM during the analysis period of 4 months. A comparative analysis between calculated and measured SBY revealed that measured SBY are on average 9.7–22.4% lower, partly due to unfavourable C/N ratios. Despite fluctuations in VFF composition, monthly variations in theoretically available energy contents are not particularly pronounced if an adapted substrate management is applied for anaerobic treatment of VFF. Anaerobic digestion (dpeaa)DE-He213 Specific biogas yield (dpeaa)DE-He213 Vegetable market waste (dpeaa)DE-He213 Substrate management (dpeaa)DE-He213 Energy efficiency (dpeaa)DE-He213 Speier, C. J. verfasserin aut Rose, P. M. Benish verfasserin aut Mondal, M. M. verfasserin aut Pragadeesh, S. verfasserin aut Weichgrebe, D. verfasserin aut Srinivasan, S. V. verfasserin aut Enthalten in Journal of material cycles and waste management Tokyo [u.a.] : Springer, 1999 21(2019), 3 vom: 17. Jan., Seite 713-728 (DE-627)364472340 (DE-600)2110671-X 1611-8227 nnns volume:21 year:2019 number:3 day:17 month:01 pages:713-728 https://dx.doi.org/10.1007/s10163-019-00828-2 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OPC-GGO SSG-OPC-ASE GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 58.53 ASE AR 21 2019 3 17 01 713-728 |
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Mozhiarasi, V. @@aut@@ Speier, C. J. @@aut@@ Rose, P. M. Benish @@aut@@ Mondal, M. M. @@aut@@ Pragadeesh, S. @@aut@@ Weichgrebe, D. @@aut@@ Srinivasan, S. V. @@aut@@ |
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To implement sustainable waste treatment system including an adapted substrate management for Indian cities, detailed information on temporal mass and compositional fluctuations of VFF are fundamental. This article investigates the sources, extent and influence of fluctuating VFF characteristics, and examines its impact on biogas production and energy potentials. A comprehensive analysis of VFF in the city of Chennai revealed strong fluctuations of individual waste component shares of 34.5–142.9% (vegetables), 40.5–185.9% (fruits) and 33.0–244.9% (flowers) throughout the monitored year. Waste amounts occur independently of fresh vegetable, fruit and flower amounts entering the urban area. Specific biogas yields (SBY) of VFF varied from 403.7 to 570.5 $ mL_{N} $/g oDM during the analysis period of 4 months. A comparative analysis between calculated and measured SBY revealed that measured SBY are on average 9.7–22.4% lower, partly due to unfavourable C/N ratios. 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|
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Mozhiarasi, V. |
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Mozhiarasi, V. ddc 690 bkl 58.53 misc Anaerobic digestion misc Specific biogas yield misc Vegetable market waste misc Substrate management misc Energy efficiency Variations in generation of vegetable, fruit and flower market waste and effects on biogas production, exergy and energy contents |
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690 ASE 58.53 bkl Variations in generation of vegetable, fruit and flower market waste and effects on biogas production, exergy and energy contents Anaerobic digestion (dpeaa)DE-He213 Specific biogas yield (dpeaa)DE-He213 Vegetable market waste (dpeaa)DE-He213 Substrate management (dpeaa)DE-He213 Energy efficiency (dpeaa)DE-He213 |
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ddc 690 bkl 58.53 misc Anaerobic digestion misc Specific biogas yield misc Vegetable market waste misc Substrate management misc Energy efficiency |
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ddc 690 bkl 58.53 misc Anaerobic digestion misc Specific biogas yield misc Vegetable market waste misc Substrate management misc Energy efficiency |
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Variations in generation of vegetable, fruit and flower market waste and effects on biogas production, exergy and energy contents |
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Variations in generation of vegetable, fruit and flower market waste and effects on biogas production, exergy and energy contents |
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Journal of material cycles and waste management |
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Mozhiarasi, V. Speier, C. J. Rose, P. M. Benish Mondal, M. M. Pragadeesh, S. Weichgrebe, D. Srinivasan, S. V. |
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Mozhiarasi, V. |
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10.1007/s10163-019-00828-2 |
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variations in generation of vegetable, fruit and flower market waste and effects on biogas production, exergy and energy contents |
| title_auth |
Variations in generation of vegetable, fruit and flower market waste and effects on biogas production, exergy and energy contents |
| abstract |
Abstract In India, large quantities of centrally generated wastes from vegetable, fruit and flower wholesale markets (VFF) are mostly disposed without treatment at open dumpsites. To implement sustainable waste treatment system including an adapted substrate management for Indian cities, detailed information on temporal mass and compositional fluctuations of VFF are fundamental. This article investigates the sources, extent and influence of fluctuating VFF characteristics, and examines its impact on biogas production and energy potentials. A comprehensive analysis of VFF in the city of Chennai revealed strong fluctuations of individual waste component shares of 34.5–142.9% (vegetables), 40.5–185.9% (fruits) and 33.0–244.9% (flowers) throughout the monitored year. Waste amounts occur independently of fresh vegetable, fruit and flower amounts entering the urban area. Specific biogas yields (SBY) of VFF varied from 403.7 to 570.5 $ mL_{N} $/g oDM during the analysis period of 4 months. A comparative analysis between calculated and measured SBY revealed that measured SBY are on average 9.7–22.4% lower, partly due to unfavourable C/N ratios. Despite fluctuations in VFF composition, monthly variations in theoretically available energy contents are not particularly pronounced if an adapted substrate management is applied for anaerobic treatment of VFF. |
| abstractGer |
Abstract In India, large quantities of centrally generated wastes from vegetable, fruit and flower wholesale markets (VFF) are mostly disposed without treatment at open dumpsites. To implement sustainable waste treatment system including an adapted substrate management for Indian cities, detailed information on temporal mass and compositional fluctuations of VFF are fundamental. This article investigates the sources, extent and influence of fluctuating VFF characteristics, and examines its impact on biogas production and energy potentials. A comprehensive analysis of VFF in the city of Chennai revealed strong fluctuations of individual waste component shares of 34.5–142.9% (vegetables), 40.5–185.9% (fruits) and 33.0–244.9% (flowers) throughout the monitored year. Waste amounts occur independently of fresh vegetable, fruit and flower amounts entering the urban area. Specific biogas yields (SBY) of VFF varied from 403.7 to 570.5 $ mL_{N} $/g oDM during the analysis period of 4 months. A comparative analysis between calculated and measured SBY revealed that measured SBY are on average 9.7–22.4% lower, partly due to unfavourable C/N ratios. Despite fluctuations in VFF composition, monthly variations in theoretically available energy contents are not particularly pronounced if an adapted substrate management is applied for anaerobic treatment of VFF. |
| abstract_unstemmed |
Abstract In India, large quantities of centrally generated wastes from vegetable, fruit and flower wholesale markets (VFF) are mostly disposed without treatment at open dumpsites. To implement sustainable waste treatment system including an adapted substrate management for Indian cities, detailed information on temporal mass and compositional fluctuations of VFF are fundamental. This article investigates the sources, extent and influence of fluctuating VFF characteristics, and examines its impact on biogas production and energy potentials. A comprehensive analysis of VFF in the city of Chennai revealed strong fluctuations of individual waste component shares of 34.5–142.9% (vegetables), 40.5–185.9% (fruits) and 33.0–244.9% (flowers) throughout the monitored year. Waste amounts occur independently of fresh vegetable, fruit and flower amounts entering the urban area. Specific biogas yields (SBY) of VFF varied from 403.7 to 570.5 $ mL_{N} $/g oDM during the analysis period of 4 months. A comparative analysis between calculated and measured SBY revealed that measured SBY are on average 9.7–22.4% lower, partly due to unfavourable C/N ratios. Despite fluctuations in VFF composition, monthly variations in theoretically available energy contents are not particularly pronounced if an adapted substrate management is applied for anaerobic treatment of VFF. |
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Variations in generation of vegetable, fruit and flower market waste and effects on biogas production, exergy and energy contents |
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https://dx.doi.org/10.1007/s10163-019-00828-2 |
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Speier, C. J. Rose, P. M. Benish Mondal, M. M. Pragadeesh, S. Weichgrebe, D. Srinivasan, S. V. |
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Speier, C. J. Rose, P. M. Benish Mondal, M. M. Pragadeesh, S. Weichgrebe, D. Srinivasan, S. V. |
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| score |
7.4014034 |