Site-specific management in an olive tree plantation
Abstract Yield and soil mapping were carried out in 2007 and 2008 in a 9.1 ha commercial olive tree plantation for olive oil production. The orchard is in the southern Peloponnese, where olives are cultivated extensively for extra virgin olive oil production. The field is planted in rows with about...
Ausführliche Beschreibung
Gespeichert in:
| Autor*in: |
Fountas, S. [verfasserIn] Aggelopoulou, K. [verfasserIn] Bouloulis, C. [verfasserIn] Nanos, G. D. [verfasserIn] Wulfsohn, D. [verfasserIn] Gemtos, T. A. [verfasserIn] Paraskevopoulos, A. [verfasserIn] Galanis, M. [verfasserIn] |
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| Format: |
E-Artikel |
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| Sprache: |
Englisch |
| Erschienen: |
2010 |
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| Schlagwörter: |
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| Übergeordnetes Werk: |
Enthalten in: Precision agriculture - Dordrecht [u.a.] : Springer Science + Business Media B.V, 1999, 12(2010), 2 vom: 01. Apr., Seite 179-195 |
|---|---|
| Übergeordnetes Werk: |
volume:12 ; year:2010 ; number:2 ; day:01 ; month:04 ; pages:179-195 |
| Links: |
|---|
| DOI / URN: |
10.1007/s11119-010-9167-4 |
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| Katalog-ID: |
SPR01688406X |
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| 520 | |a Abstract Yield and soil mapping were carried out in 2007 and 2008 in a 9.1 ha commercial olive tree plantation for olive oil production. The orchard is in the southern Peloponnese, where olives are cultivated extensively for extra virgin olive oil production. The field is planted in rows with about 1650 trees in total. Weed control was practiced during the previous 3 years using post emergence herbicides under no-tillage over about 2/3 of the field, and over the remaining 1/3 by mechanical weeding using a rotary cultivator. For yield mapping, olives were collected manually using rods to shake the tree shoots and letting the olives fall onto a plastic net covering the ground. Sacks of approximately 58 kg capacity were filled with olives from as many adjacent trees as were needed to fill a sack. The location of the sacks, or group of closely placed sacks, was identified using a commercial GPS (5 m resolution). In addition, 91 cores of soil were taken at a depth of 0–30 cm on a 30-m systematic sampling grid corresponding to a density of 10 soil samples per ha. The soil properties measured were penetration resistance, soil texture, organic matter, pH, P, $ NO_{3} $–N, K, Mg, Zn, Mn, Fe, B and Ca contents. The effect of the method of weed control on the soil condition for post emergence herbicides under no-tillage versus rotary cultivation was evaluated on the basis of soil organic matter content and penetration resistance. The data were analyzed using both descriptive statistics and geostatistical methods. Maps were created as a basis for site-specific management of P, K and lime, and these were applied 15 days after harvest in the winter of 2008. The results indicated considerable spatial variation in yield and soil properties. The soil organic matter content was about 22% greater and the penetration resistance about 26% less in the areas under no-tillage. The mean pH increased from 5.9 to 7.0 as a result of lime application in the areas with pH below 6.5. | ||
| 650 | 4 | |a Soil mapping |7 (dpeaa)DE-He213 | |
| 650 | 4 | |a Soil tillage |7 (dpeaa)DE-He213 | |
| 650 | 4 | |a Weed control |7 (dpeaa)DE-He213 | |
| 650 | 4 | |a Yield mapping |7 (dpeaa)DE-He213 | |
| 700 | 1 | |a Aggelopoulou, K. |e verfasserin |4 aut | |
| 700 | 1 | |a Bouloulis, C. |e verfasserin |4 aut | |
| 700 | 1 | |a Nanos, G. D. |e verfasserin |4 aut | |
| 700 | 1 | |a Wulfsohn, D. |e verfasserin |4 aut | |
| 700 | 1 | |a Gemtos, T. A. |e verfasserin |4 aut | |
| 700 | 1 | |a Paraskevopoulos, A. |e verfasserin |4 aut | |
| 700 | 1 | |a Galanis, M. |e verfasserin |4 aut | |
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10.1007/s11119-010-9167-4 doi (DE-627)SPR01688406X (SPR)s11119-010-9167-4-e DE-627 ger DE-627 rakwb eng 630 640 ASE 48.00 bkl 48.03 bkl Fountas, S. verfasserin aut Site-specific management in an olive tree plantation 2010 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Abstract Yield and soil mapping were carried out in 2007 and 2008 in a 9.1 ha commercial olive tree plantation for olive oil production. The orchard is in the southern Peloponnese, where olives are cultivated extensively for extra virgin olive oil production. The field is planted in rows with about 1650 trees in total. Weed control was practiced during the previous 3 years using post emergence herbicides under no-tillage over about 2/3 of the field, and over the remaining 1/3 by mechanical weeding using a rotary cultivator. For yield mapping, olives were collected manually using rods to shake the tree shoots and letting the olives fall onto a plastic net covering the ground. Sacks of approximately 58 kg capacity were filled with olives from as many adjacent trees as were needed to fill a sack. The location of the sacks, or group of closely placed sacks, was identified using a commercial GPS (5 m resolution). In addition, 91 cores of soil were taken at a depth of 0–30 cm on a 30-m systematic sampling grid corresponding to a density of 10 soil samples per ha. The soil properties measured were penetration resistance, soil texture, organic matter, pH, P, $ NO_{3} $–N, K, Mg, Zn, Mn, Fe, B and Ca contents. The effect of the method of weed control on the soil condition for post emergence herbicides under no-tillage versus rotary cultivation was evaluated on the basis of soil organic matter content and penetration resistance. The data were analyzed using both descriptive statistics and geostatistical methods. Maps were created as a basis for site-specific management of P, K and lime, and these were applied 15 days after harvest in the winter of 2008. The results indicated considerable spatial variation in yield and soil properties. The soil organic matter content was about 22% greater and the penetration resistance about 26% less in the areas under no-tillage. The mean pH increased from 5.9 to 7.0 as a result of lime application in the areas with pH below 6.5. Soil mapping (dpeaa)DE-He213 Soil tillage (dpeaa)DE-He213 Weed control (dpeaa)DE-He213 Yield mapping (dpeaa)DE-He213 Aggelopoulou, K. verfasserin aut Bouloulis, C. verfasserin aut Nanos, G. D. verfasserin aut Wulfsohn, D. verfasserin aut Gemtos, T. A. verfasserin aut Paraskevopoulos, A. verfasserin aut Galanis, M. verfasserin aut Enthalten in Precision agriculture Dordrecht [u.a.] : Springer Science + Business Media B.V, 1999 12(2010), 2 vom: 01. Apr., Seite 179-195 (DE-627)320569551 (DE-600)2016333-2 1573-1618 nnns volume:12 year:2010 number:2 day:01 month:04 pages:179-195 https://dx.doi.org/10.1007/s11119-010-9167-4 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OPC-FOR SSG-OPC-ASE GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_206 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4012 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 48.00 ASE 48.03 ASE AR 12 2010 2 01 04 179-195 |
| spelling |
10.1007/s11119-010-9167-4 doi (DE-627)SPR01688406X (SPR)s11119-010-9167-4-e DE-627 ger DE-627 rakwb eng 630 640 ASE 48.00 bkl 48.03 bkl Fountas, S. verfasserin aut Site-specific management in an olive tree plantation 2010 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Abstract Yield and soil mapping were carried out in 2007 and 2008 in a 9.1 ha commercial olive tree plantation for olive oil production. The orchard is in the southern Peloponnese, where olives are cultivated extensively for extra virgin olive oil production. The field is planted in rows with about 1650 trees in total. Weed control was practiced during the previous 3 years using post emergence herbicides under no-tillage over about 2/3 of the field, and over the remaining 1/3 by mechanical weeding using a rotary cultivator. For yield mapping, olives were collected manually using rods to shake the tree shoots and letting the olives fall onto a plastic net covering the ground. Sacks of approximately 58 kg capacity were filled with olives from as many adjacent trees as were needed to fill a sack. The location of the sacks, or group of closely placed sacks, was identified using a commercial GPS (5 m resolution). In addition, 91 cores of soil were taken at a depth of 0–30 cm on a 30-m systematic sampling grid corresponding to a density of 10 soil samples per ha. The soil properties measured were penetration resistance, soil texture, organic matter, pH, P, $ NO_{3} $–N, K, Mg, Zn, Mn, Fe, B and Ca contents. The effect of the method of weed control on the soil condition for post emergence herbicides under no-tillage versus rotary cultivation was evaluated on the basis of soil organic matter content and penetration resistance. The data were analyzed using both descriptive statistics and geostatistical methods. Maps were created as a basis for site-specific management of P, K and lime, and these were applied 15 days after harvest in the winter of 2008. The results indicated considerable spatial variation in yield and soil properties. The soil organic matter content was about 22% greater and the penetration resistance about 26% less in the areas under no-tillage. The mean pH increased from 5.9 to 7.0 as a result of lime application in the areas with pH below 6.5. Soil mapping (dpeaa)DE-He213 Soil tillage (dpeaa)DE-He213 Weed control (dpeaa)DE-He213 Yield mapping (dpeaa)DE-He213 Aggelopoulou, K. verfasserin aut Bouloulis, C. verfasserin aut Nanos, G. D. verfasserin aut Wulfsohn, D. verfasserin aut Gemtos, T. A. verfasserin aut Paraskevopoulos, A. verfasserin aut Galanis, M. verfasserin aut Enthalten in Precision agriculture Dordrecht [u.a.] : Springer Science + Business Media B.V, 1999 12(2010), 2 vom: 01. Apr., Seite 179-195 (DE-627)320569551 (DE-600)2016333-2 1573-1618 nnns volume:12 year:2010 number:2 day:01 month:04 pages:179-195 https://dx.doi.org/10.1007/s11119-010-9167-4 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OPC-FOR SSG-OPC-ASE GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_206 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4012 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 48.00 ASE 48.03 ASE AR 12 2010 2 01 04 179-195 |
| allfields_unstemmed |
10.1007/s11119-010-9167-4 doi (DE-627)SPR01688406X (SPR)s11119-010-9167-4-e DE-627 ger DE-627 rakwb eng 630 640 ASE 48.00 bkl 48.03 bkl Fountas, S. verfasserin aut Site-specific management in an olive tree plantation 2010 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Abstract Yield and soil mapping were carried out in 2007 and 2008 in a 9.1 ha commercial olive tree plantation for olive oil production. The orchard is in the southern Peloponnese, where olives are cultivated extensively for extra virgin olive oil production. The field is planted in rows with about 1650 trees in total. Weed control was practiced during the previous 3 years using post emergence herbicides under no-tillage over about 2/3 of the field, and over the remaining 1/3 by mechanical weeding using a rotary cultivator. For yield mapping, olives were collected manually using rods to shake the tree shoots and letting the olives fall onto a plastic net covering the ground. Sacks of approximately 58 kg capacity were filled with olives from as many adjacent trees as were needed to fill a sack. The location of the sacks, or group of closely placed sacks, was identified using a commercial GPS (5 m resolution). In addition, 91 cores of soil were taken at a depth of 0–30 cm on a 30-m systematic sampling grid corresponding to a density of 10 soil samples per ha. The soil properties measured were penetration resistance, soil texture, organic matter, pH, P, $ NO_{3} $–N, K, Mg, Zn, Mn, Fe, B and Ca contents. The effect of the method of weed control on the soil condition for post emergence herbicides under no-tillage versus rotary cultivation was evaluated on the basis of soil organic matter content and penetration resistance. The data were analyzed using both descriptive statistics and geostatistical methods. Maps were created as a basis for site-specific management of P, K and lime, and these were applied 15 days after harvest in the winter of 2008. The results indicated considerable spatial variation in yield and soil properties. The soil organic matter content was about 22% greater and the penetration resistance about 26% less in the areas under no-tillage. The mean pH increased from 5.9 to 7.0 as a result of lime application in the areas with pH below 6.5. Soil mapping (dpeaa)DE-He213 Soil tillage (dpeaa)DE-He213 Weed control (dpeaa)DE-He213 Yield mapping (dpeaa)DE-He213 Aggelopoulou, K. verfasserin aut Bouloulis, C. verfasserin aut Nanos, G. D. verfasserin aut Wulfsohn, D. verfasserin aut Gemtos, T. A. verfasserin aut Paraskevopoulos, A. verfasserin aut Galanis, M. verfasserin aut Enthalten in Precision agriculture Dordrecht [u.a.] : Springer Science + Business Media B.V, 1999 12(2010), 2 vom: 01. Apr., Seite 179-195 (DE-627)320569551 (DE-600)2016333-2 1573-1618 nnns volume:12 year:2010 number:2 day:01 month:04 pages:179-195 https://dx.doi.org/10.1007/s11119-010-9167-4 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OPC-FOR SSG-OPC-ASE GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_206 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4012 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 48.00 ASE 48.03 ASE AR 12 2010 2 01 04 179-195 |
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10.1007/s11119-010-9167-4 doi (DE-627)SPR01688406X (SPR)s11119-010-9167-4-e DE-627 ger DE-627 rakwb eng 630 640 ASE 48.00 bkl 48.03 bkl Fountas, S. verfasserin aut Site-specific management in an olive tree plantation 2010 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Abstract Yield and soil mapping were carried out in 2007 and 2008 in a 9.1 ha commercial olive tree plantation for olive oil production. The orchard is in the southern Peloponnese, where olives are cultivated extensively for extra virgin olive oil production. The field is planted in rows with about 1650 trees in total. Weed control was practiced during the previous 3 years using post emergence herbicides under no-tillage over about 2/3 of the field, and over the remaining 1/3 by mechanical weeding using a rotary cultivator. For yield mapping, olives were collected manually using rods to shake the tree shoots and letting the olives fall onto a plastic net covering the ground. Sacks of approximately 58 kg capacity were filled with olives from as many adjacent trees as were needed to fill a sack. The location of the sacks, or group of closely placed sacks, was identified using a commercial GPS (5 m resolution). In addition, 91 cores of soil were taken at a depth of 0–30 cm on a 30-m systematic sampling grid corresponding to a density of 10 soil samples per ha. The soil properties measured were penetration resistance, soil texture, organic matter, pH, P, $ NO_{3} $–N, K, Mg, Zn, Mn, Fe, B and Ca contents. The effect of the method of weed control on the soil condition for post emergence herbicides under no-tillage versus rotary cultivation was evaluated on the basis of soil organic matter content and penetration resistance. The data were analyzed using both descriptive statistics and geostatistical methods. Maps were created as a basis for site-specific management of P, K and lime, and these were applied 15 days after harvest in the winter of 2008. The results indicated considerable spatial variation in yield and soil properties. The soil organic matter content was about 22% greater and the penetration resistance about 26% less in the areas under no-tillage. The mean pH increased from 5.9 to 7.0 as a result of lime application in the areas with pH below 6.5. Soil mapping (dpeaa)DE-He213 Soil tillage (dpeaa)DE-He213 Weed control (dpeaa)DE-He213 Yield mapping (dpeaa)DE-He213 Aggelopoulou, K. verfasserin aut Bouloulis, C. verfasserin aut Nanos, G. D. verfasserin aut Wulfsohn, D. verfasserin aut Gemtos, T. A. verfasserin aut Paraskevopoulos, A. verfasserin aut Galanis, M. verfasserin aut Enthalten in Precision agriculture Dordrecht [u.a.] : Springer Science + Business Media B.V, 1999 12(2010), 2 vom: 01. Apr., Seite 179-195 (DE-627)320569551 (DE-600)2016333-2 1573-1618 nnns volume:12 year:2010 number:2 day:01 month:04 pages:179-195 https://dx.doi.org/10.1007/s11119-010-9167-4 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OPC-FOR SSG-OPC-ASE GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_206 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4012 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 48.00 ASE 48.03 ASE AR 12 2010 2 01 04 179-195 |
| allfieldsSound |
10.1007/s11119-010-9167-4 doi (DE-627)SPR01688406X (SPR)s11119-010-9167-4-e DE-627 ger DE-627 rakwb eng 630 640 ASE 48.00 bkl 48.03 bkl Fountas, S. verfasserin aut Site-specific management in an olive tree plantation 2010 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier Abstract Yield and soil mapping were carried out in 2007 and 2008 in a 9.1 ha commercial olive tree plantation for olive oil production. The orchard is in the southern Peloponnese, where olives are cultivated extensively for extra virgin olive oil production. The field is planted in rows with about 1650 trees in total. Weed control was practiced during the previous 3 years using post emergence herbicides under no-tillage over about 2/3 of the field, and over the remaining 1/3 by mechanical weeding using a rotary cultivator. For yield mapping, olives were collected manually using rods to shake the tree shoots and letting the olives fall onto a plastic net covering the ground. Sacks of approximately 58 kg capacity were filled with olives from as many adjacent trees as were needed to fill a sack. The location of the sacks, or group of closely placed sacks, was identified using a commercial GPS (5 m resolution). In addition, 91 cores of soil were taken at a depth of 0–30 cm on a 30-m systematic sampling grid corresponding to a density of 10 soil samples per ha. The soil properties measured were penetration resistance, soil texture, organic matter, pH, P, $ NO_{3} $–N, K, Mg, Zn, Mn, Fe, B and Ca contents. The effect of the method of weed control on the soil condition for post emergence herbicides under no-tillage versus rotary cultivation was evaluated on the basis of soil organic matter content and penetration resistance. The data were analyzed using both descriptive statistics and geostatistical methods. Maps were created as a basis for site-specific management of P, K and lime, and these were applied 15 days after harvest in the winter of 2008. The results indicated considerable spatial variation in yield and soil properties. The soil organic matter content was about 22% greater and the penetration resistance about 26% less in the areas under no-tillage. The mean pH increased from 5.9 to 7.0 as a result of lime application in the areas with pH below 6.5. Soil mapping (dpeaa)DE-He213 Soil tillage (dpeaa)DE-He213 Weed control (dpeaa)DE-He213 Yield mapping (dpeaa)DE-He213 Aggelopoulou, K. verfasserin aut Bouloulis, C. verfasserin aut Nanos, G. D. verfasserin aut Wulfsohn, D. verfasserin aut Gemtos, T. A. verfasserin aut Paraskevopoulos, A. verfasserin aut Galanis, M. verfasserin aut Enthalten in Precision agriculture Dordrecht [u.a.] : Springer Science + Business Media B.V, 1999 12(2010), 2 vom: 01. Apr., Seite 179-195 (DE-627)320569551 (DE-600)2016333-2 1573-1618 nnns volume:12 year:2010 number:2 day:01 month:04 pages:179-195 https://dx.doi.org/10.1007/s11119-010-9167-4 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OPC-FOR SSG-OPC-ASE GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_206 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4012 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 48.00 ASE 48.03 ASE AR 12 2010 2 01 04 179-195 |
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Enthalten in Precision agriculture 12(2010), 2 vom: 01. Apr., Seite 179-195 volume:12 year:2010 number:2 day:01 month:04 pages:179-195 |
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Fountas, S. @@aut@@ Aggelopoulou, K. @@aut@@ Bouloulis, C. @@aut@@ Nanos, G. D. @@aut@@ Wulfsohn, D. @@aut@@ Gemtos, T. A. @@aut@@ Paraskevopoulos, A. @@aut@@ Galanis, M. @@aut@@ |
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<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01000caa a22002652 4500</leader><controlfield tag="001">SPR01688406X</controlfield><controlfield tag="003">DE-627</controlfield><controlfield tag="005">20220111042411.0</controlfield><controlfield tag="007">cr uuu---uuuuu</controlfield><controlfield tag="008">201006s2010 xx |||||o 00| ||eng c</controlfield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.1007/s11119-010-9167-4</subfield><subfield code="2">doi</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-627)SPR01688406X</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(SPR)s11119-010-9167-4-e</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-627</subfield><subfield code="b">ger</subfield><subfield code="c">DE-627</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1=" " ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">630</subfield><subfield code="a">640</subfield><subfield code="q">ASE</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">48.00</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">48.03</subfield><subfield code="2">bkl</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Fountas, S.</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Site-specific management in an olive tree plantation</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="c">2010</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">Text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">Computermedien</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">Online-Ressource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Abstract Yield and soil mapping were carried out in 2007 and 2008 in a 9.1 ha commercial olive tree plantation for olive oil production. The orchard is in the southern Peloponnese, where olives are cultivated extensively for extra virgin olive oil production. The field is planted in rows with about 1650 trees in total. Weed control was practiced during the previous 3 years using post emergence herbicides under no-tillage over about 2/3 of the field, and over the remaining 1/3 by mechanical weeding using a rotary cultivator. For yield mapping, olives were collected manually using rods to shake the tree shoots and letting the olives fall onto a plastic net covering the ground. Sacks of approximately 58 kg capacity were filled with olives from as many adjacent trees as were needed to fill a sack. The location of the sacks, or group of closely placed sacks, was identified using a commercial GPS (5 m resolution). In addition, 91 cores of soil were taken at a depth of 0–30 cm on a 30-m systematic sampling grid corresponding to a density of 10 soil samples per ha. The soil properties measured were penetration resistance, soil texture, organic matter, pH, P, $ NO_{3} $–N, K, Mg, Zn, Mn, Fe, B and Ca contents. The effect of the method of weed control on the soil condition for post emergence herbicides under no-tillage versus rotary cultivation was evaluated on the basis of soil organic matter content and penetration resistance. The data were analyzed using both descriptive statistics and geostatistical methods. Maps were created as a basis for site-specific management of P, K and lime, and these were applied 15 days after harvest in the winter of 2008. The results indicated considerable spatial variation in yield and soil properties. The soil organic matter content was about 22% greater and the penetration resistance about 26% less in the areas under no-tillage. The mean pH increased from 5.9 to 7.0 as a result of lime application in the areas with pH below 6.5.</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Soil mapping</subfield><subfield code="7">(dpeaa)DE-He213</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Soil tillage</subfield><subfield code="7">(dpeaa)DE-He213</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Weed control</subfield><subfield code="7">(dpeaa)DE-He213</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Yield mapping</subfield><subfield code="7">(dpeaa)DE-He213</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Aggelopoulou, K.</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Bouloulis, C.</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Nanos, G. 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A.</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Paraskevopoulos, A.</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Galanis, M.</subfield><subfield code="e">verfasserin</subfield><subfield code="4">aut</subfield></datafield><datafield tag="773" ind1="0" ind2="8"><subfield code="i">Enthalten in</subfield><subfield code="t">Precision agriculture</subfield><subfield code="d">Dordrecht [u.a.] : Springer Science + Business Media B.V, 1999</subfield><subfield code="g">12(2010), 2 vom: 01. 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Fountas, S. |
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Fountas, S. ddc 630 bkl 48.00 bkl 48.03 misc Soil mapping misc Soil tillage misc Weed control misc Yield mapping Site-specific management in an olive tree plantation |
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630 640 ASE 48.00 bkl 48.03 bkl Site-specific management in an olive tree plantation Soil mapping (dpeaa)DE-He213 Soil tillage (dpeaa)DE-He213 Weed control (dpeaa)DE-He213 Yield mapping (dpeaa)DE-He213 |
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ddc 630 bkl 48.00 bkl 48.03 misc Soil mapping misc Soil tillage misc Weed control misc Yield mapping |
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ddc 630 bkl 48.00 bkl 48.03 misc Soil mapping misc Soil tillage misc Weed control misc Yield mapping |
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Elektronische Aufsätze Aufsätze Elektronische Ressource |
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Site-specific management in an olive tree plantation |
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Site-specific management in an olive tree plantation |
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Fountas, S. |
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Fountas, S. Aggelopoulou, K. Bouloulis, C. Nanos, G. D. Wulfsohn, D. Gemtos, T. A. Paraskevopoulos, A. Galanis, M. |
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Fountas, S. |
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site-specific management in an olive tree plantation |
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Site-specific management in an olive tree plantation |
| abstract |
Abstract Yield and soil mapping were carried out in 2007 and 2008 in a 9.1 ha commercial olive tree plantation for olive oil production. The orchard is in the southern Peloponnese, where olives are cultivated extensively for extra virgin olive oil production. The field is planted in rows with about 1650 trees in total. Weed control was practiced during the previous 3 years using post emergence herbicides under no-tillage over about 2/3 of the field, and over the remaining 1/3 by mechanical weeding using a rotary cultivator. For yield mapping, olives were collected manually using rods to shake the tree shoots and letting the olives fall onto a plastic net covering the ground. Sacks of approximately 58 kg capacity were filled with olives from as many adjacent trees as were needed to fill a sack. The location of the sacks, or group of closely placed sacks, was identified using a commercial GPS (5 m resolution). In addition, 91 cores of soil were taken at a depth of 0–30 cm on a 30-m systematic sampling grid corresponding to a density of 10 soil samples per ha. The soil properties measured were penetration resistance, soil texture, organic matter, pH, P, $ NO_{3} $–N, K, Mg, Zn, Mn, Fe, B and Ca contents. The effect of the method of weed control on the soil condition for post emergence herbicides under no-tillage versus rotary cultivation was evaluated on the basis of soil organic matter content and penetration resistance. The data were analyzed using both descriptive statistics and geostatistical methods. Maps were created as a basis for site-specific management of P, K and lime, and these were applied 15 days after harvest in the winter of 2008. The results indicated considerable spatial variation in yield and soil properties. The soil organic matter content was about 22% greater and the penetration resistance about 26% less in the areas under no-tillage. The mean pH increased from 5.9 to 7.0 as a result of lime application in the areas with pH below 6.5. |
| abstractGer |
Abstract Yield and soil mapping were carried out in 2007 and 2008 in a 9.1 ha commercial olive tree plantation for olive oil production. The orchard is in the southern Peloponnese, where olives are cultivated extensively for extra virgin olive oil production. The field is planted in rows with about 1650 trees in total. Weed control was practiced during the previous 3 years using post emergence herbicides under no-tillage over about 2/3 of the field, and over the remaining 1/3 by mechanical weeding using a rotary cultivator. For yield mapping, olives were collected manually using rods to shake the tree shoots and letting the olives fall onto a plastic net covering the ground. Sacks of approximately 58 kg capacity were filled with olives from as many adjacent trees as were needed to fill a sack. The location of the sacks, or group of closely placed sacks, was identified using a commercial GPS (5 m resolution). In addition, 91 cores of soil were taken at a depth of 0–30 cm on a 30-m systematic sampling grid corresponding to a density of 10 soil samples per ha. The soil properties measured were penetration resistance, soil texture, organic matter, pH, P, $ NO_{3} $–N, K, Mg, Zn, Mn, Fe, B and Ca contents. The effect of the method of weed control on the soil condition for post emergence herbicides under no-tillage versus rotary cultivation was evaluated on the basis of soil organic matter content and penetration resistance. The data were analyzed using both descriptive statistics and geostatistical methods. Maps were created as a basis for site-specific management of P, K and lime, and these were applied 15 days after harvest in the winter of 2008. The results indicated considerable spatial variation in yield and soil properties. The soil organic matter content was about 22% greater and the penetration resistance about 26% less in the areas under no-tillage. The mean pH increased from 5.9 to 7.0 as a result of lime application in the areas with pH below 6.5. |
| abstract_unstemmed |
Abstract Yield and soil mapping were carried out in 2007 and 2008 in a 9.1 ha commercial olive tree plantation for olive oil production. The orchard is in the southern Peloponnese, where olives are cultivated extensively for extra virgin olive oil production. The field is planted in rows with about 1650 trees in total. Weed control was practiced during the previous 3 years using post emergence herbicides under no-tillage over about 2/3 of the field, and over the remaining 1/3 by mechanical weeding using a rotary cultivator. For yield mapping, olives were collected manually using rods to shake the tree shoots and letting the olives fall onto a plastic net covering the ground. Sacks of approximately 58 kg capacity were filled with olives from as many adjacent trees as were needed to fill a sack. The location of the sacks, or group of closely placed sacks, was identified using a commercial GPS (5 m resolution). In addition, 91 cores of soil were taken at a depth of 0–30 cm on a 30-m systematic sampling grid corresponding to a density of 10 soil samples per ha. The soil properties measured were penetration resistance, soil texture, organic matter, pH, P, $ NO_{3} $–N, K, Mg, Zn, Mn, Fe, B and Ca contents. The effect of the method of weed control on the soil condition for post emergence herbicides under no-tillage versus rotary cultivation was evaluated on the basis of soil organic matter content and penetration resistance. The data were analyzed using both descriptive statistics and geostatistical methods. Maps were created as a basis for site-specific management of P, K and lime, and these were applied 15 days after harvest in the winter of 2008. The results indicated considerable spatial variation in yield and soil properties. The soil organic matter content was about 22% greater and the penetration resistance about 26% less in the areas under no-tillage. The mean pH increased from 5.9 to 7.0 as a result of lime application in the areas with pH below 6.5. |
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Site-specific management in an olive tree plantation |
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Aggelopoulou, K. Bouloulis, C. Nanos, G. D. Wulfsohn, D. Gemtos, T. A. Paraskevopoulos, A. Galanis, M. |
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| score |
7.400978 |