Genome-wide analysis of porcine backfat and intramuscular fat fatty acid composition using high-density genotyping and expression data

Background Porcine fatty acid composition is a key factor for quality and nutritive value of pork. Several QTLs for fatty acid composition have been reported in diverse fat tissues. The results obtained so far seem to point out different genetic control of fatty acid composition conditional on the f...
Ausführliche Beschreibung

Gespeichert in:
Autor*in:

Muñoz, María [verfasserIn]

Rodríguez, M Carmen

Alves, Estefânia

Folch, Josep María

Ibañez-Escriche, Noelia

Silió, Luis

Fernández, Ana Isabel

Format:

E-Artikel

Sprache:

Englisch

Erschienen:

2013

Schlagwörter:

Fatty acid composition

Pleiotropic effects

QTL scan

eQTL

Anmerkung:

© Muñoz et al.; licensee BioMed Central Ltd. 2013

Übergeordnetes Werk:

Enthalten in: BMC genomics - London : BioMed Central, 2000, 14(2013), 1 vom: 02. Dez.

Übergeordnetes Werk:

volume:14 ; year:2013 ; number:1 ; day:02 ; month:12

Links:

Volltext

DOI / URN:

10.1186/1471-2164-14-845

Katalog-ID:

SPR027084205

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