Back to ED basics - GP and health practitioner eating disorders education program
Autor*in: |
Beveridge, Jennifer [verfasserIn] |
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Format: |
E-Artikel |
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Sprache: |
Englisch |
Erschienen: |
2015 |
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Schlagwörter: |
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Anmerkung: |
© Beveridge et al. 2015 |
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Übergeordnetes Werk: |
Enthalten in: Journal of eating disorders - London : Biomed Central, 2013, 3(2015), Suppl 1 vom: 23. Nov. |
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Übergeordnetes Werk: |
volume:3 ; year:2015 ; number:Suppl 1 ; day:23 ; month:11 |
Links: |
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DOI / URN: |
10.1186/2050-2974-3-S1-O15 |
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Katalog-ID: |
SPR036351512 |
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10.1186/2050-2974-3-S1-O15 doi (DE-627)SPR036351512 (SPR)2050-2974-3-S1-O15-e DE-627 ger DE-627 rakwb eng Beveridge, Jennifer verfasserin aut Back to ED basics - GP and health practitioner eating disorders education program 2015 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Beveridge et al. 2015 Public Health (dpeaa)DE-He213 Positive Outcome (dpeaa)DE-He213 General Practitioner (dpeaa)DE-He213 General Practice (dpeaa)DE-He213 Health Promotion (dpeaa)DE-He213 Philippzig, Karen aut Roberton, Michelle aut Enthalten in Journal of eating disorders London : Biomed Central, 2013 3(2015), Suppl 1 vom: 23. Nov. (DE-627)735129908 (DE-600)2699357-0 2050-2974 nnns volume:3 year:2015 number:Suppl 1 day:23 month:11 https://dx.doi.org/10.1186/2050-2974-3-S1-O15 kostenfrei Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_206 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2003 GBV_ILN_2005 GBV_ILN_2009 GBV_ILN_2014 GBV_ILN_2055 GBV_ILN_2086 GBV_ILN_2111 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4335 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 3 2015 Suppl 1 23 11 |
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10.1186/2050-2974-3-S1-O15 doi (DE-627)SPR036351512 (SPR)2050-2974-3-S1-O15-e DE-627 ger DE-627 rakwb eng Beveridge, Jennifer verfasserin aut Back to ED basics - GP and health practitioner eating disorders education program 2015 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Beveridge et al. 2015 Public Health (dpeaa)DE-He213 Positive Outcome (dpeaa)DE-He213 General Practitioner (dpeaa)DE-He213 General Practice (dpeaa)DE-He213 Health Promotion (dpeaa)DE-He213 Philippzig, Karen aut Roberton, Michelle aut Enthalten in Journal of eating disorders London : Biomed Central, 2013 3(2015), Suppl 1 vom: 23. Nov. (DE-627)735129908 (DE-600)2699357-0 2050-2974 nnns volume:3 year:2015 number:Suppl 1 day:23 month:11 https://dx.doi.org/10.1186/2050-2974-3-S1-O15 kostenfrei Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_206 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2003 GBV_ILN_2005 GBV_ILN_2009 GBV_ILN_2014 GBV_ILN_2055 GBV_ILN_2086 GBV_ILN_2111 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4335 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 3 2015 Suppl 1 23 11 |
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10.1186/2050-2974-3-S1-O15 doi (DE-627)SPR036351512 (SPR)2050-2974-3-S1-O15-e DE-627 ger DE-627 rakwb eng Beveridge, Jennifer verfasserin aut Back to ED basics - GP and health practitioner eating disorders education program 2015 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Beveridge et al. 2015 Public Health (dpeaa)DE-He213 Positive Outcome (dpeaa)DE-He213 General Practitioner (dpeaa)DE-He213 General Practice (dpeaa)DE-He213 Health Promotion (dpeaa)DE-He213 Philippzig, Karen aut Roberton, Michelle aut Enthalten in Journal of eating disorders London : Biomed Central, 2013 3(2015), Suppl 1 vom: 23. Nov. (DE-627)735129908 (DE-600)2699357-0 2050-2974 nnns volume:3 year:2015 number:Suppl 1 day:23 month:11 https://dx.doi.org/10.1186/2050-2974-3-S1-O15 kostenfrei Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_206 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2003 GBV_ILN_2005 GBV_ILN_2009 GBV_ILN_2014 GBV_ILN_2055 GBV_ILN_2086 GBV_ILN_2111 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4335 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 3 2015 Suppl 1 23 11 |
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10.1186/2050-2974-3-S1-O15 doi (DE-627)SPR036351512 (SPR)2050-2974-3-S1-O15-e DE-627 ger DE-627 rakwb eng Beveridge, Jennifer verfasserin aut Back to ED basics - GP and health practitioner eating disorders education program 2015 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Beveridge et al. 2015 Public Health (dpeaa)DE-He213 Positive Outcome (dpeaa)DE-He213 General Practitioner (dpeaa)DE-He213 General Practice (dpeaa)DE-He213 Health Promotion (dpeaa)DE-He213 Philippzig, Karen aut Roberton, Michelle aut Enthalten in Journal of eating disorders London : Biomed Central, 2013 3(2015), Suppl 1 vom: 23. Nov. (DE-627)735129908 (DE-600)2699357-0 2050-2974 nnns volume:3 year:2015 number:Suppl 1 day:23 month:11 https://dx.doi.org/10.1186/2050-2974-3-S1-O15 kostenfrei Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_206 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2003 GBV_ILN_2005 GBV_ILN_2009 GBV_ILN_2014 GBV_ILN_2055 GBV_ILN_2086 GBV_ILN_2111 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4335 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 3 2015 Suppl 1 23 11 |
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10.1186/2050-2974-3-S1-O15 doi (DE-627)SPR036351512 (SPR)2050-2974-3-S1-O15-e DE-627 ger DE-627 rakwb eng Beveridge, Jennifer verfasserin aut Back to ED basics - GP and health practitioner eating disorders education program 2015 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Beveridge et al. 2015 Public Health (dpeaa)DE-He213 Positive Outcome (dpeaa)DE-He213 General Practitioner (dpeaa)DE-He213 General Practice (dpeaa)DE-He213 Health Promotion (dpeaa)DE-He213 Philippzig, Karen aut Roberton, Michelle aut Enthalten in Journal of eating disorders London : Biomed Central, 2013 3(2015), Suppl 1 vom: 23. Nov. (DE-627)735129908 (DE-600)2699357-0 2050-2974 nnns volume:3 year:2015 number:Suppl 1 day:23 month:11 https://dx.doi.org/10.1186/2050-2974-3-S1-O15 kostenfrei Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_73 GBV_ILN_74 GBV_ILN_95 GBV_ILN_105 GBV_ILN_110 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_206 GBV_ILN_213 GBV_ILN_230 GBV_ILN_285 GBV_ILN_293 GBV_ILN_602 GBV_ILN_2003 GBV_ILN_2005 GBV_ILN_2009 GBV_ILN_2014 GBV_ILN_2055 GBV_ILN_2086 GBV_ILN_2111 GBV_ILN_4012 GBV_ILN_4037 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4249 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4335 GBV_ILN_4338 GBV_ILN_4367 GBV_ILN_4700 AR 3 2015 Suppl 1 23 11 |
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