Observational studies on amyloplasts with single-starch granule in rice endosperm
Abstract Rice is one of the most important cereal crops worldwide. Grain chalkiness has been reported to decrease rice quality and to be associated with starch biosynthesis and accumulation. In order to explore mechanism of chalky starch formation, microscopic and submicroscopic techniques were adop...
Ausführliche Beschreibung
Gespeichert in:
| Autor*in: |
Liu, Zhi [verfasserIn] |
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| Format: |
E-Artikel |
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| Sprache: |
Englisch |
| Erschienen: |
2016 |
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| Schlagwörter: |
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| Anmerkung: |
© Botanical Society of Sao Paulo 2016 |
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| Übergeordnetes Werk: |
Enthalten in: Brazilian journal of botany - São Paulo : Springer, 2012, 39(2016), 3 vom: 11. Juli, Seite 821-832 |
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| Übergeordnetes Werk: |
volume:39 ; year:2016 ; number:3 ; day:11 ; month:07 ; pages:821-832 |
| Links: |
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| DOI / URN: |
10.1007/s40415-016-0291-x |
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SPR036416843 |
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| 520 | |a Abstract Rice is one of the most important cereal crops worldwide. Grain chalkiness has been reported to decrease rice quality and to be associated with starch biosynthesis and accumulation. In order to explore mechanism of chalky starch formation, microscopic and submicroscopic techniques were adopted in this study to observe the amyloplast morphology of rice endosperm cells. These techniques used serial semi-thin sections of rice caryopsis endosperm cells and chalky rice kernels at different development stages after anthesis. Amyloplasts with single-starch granule existed in both developing and mature endosperm cells from their appearance to degradation. In addition, particle size analysis of the chalky and normal starch granules showed that the circularity of the chalky single-starch granule was greater than that of the normal starch granule. Given the loose arrangement of single-starch granule caused by undesirable development, its granule is different from that of the normal endosperm cell. Therefore, the defective development of starch might be related to the chalky formation. | ||
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| 650 | 4 | |a Starch granule |7 (dpeaa)DE-He213 | |
| 700 | 1 | |a Wang, Zhong |4 aut | |
| 700 | 1 | |a Zhu, Jian |4 aut | |
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10.1007/s40415-016-0291-x doi (DE-627)SPR036416843 (SPR)s40415-016-0291-x-e DE-627 ger DE-627 rakwb eng Liu, Zhi verfasserin aut Observational studies on amyloplasts with single-starch granule in rice endosperm 2016 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Botanical Society of Sao Paulo 2016 Abstract Rice is one of the most important cereal crops worldwide. Grain chalkiness has been reported to decrease rice quality and to be associated with starch biosynthesis and accumulation. In order to explore mechanism of chalky starch formation, microscopic and submicroscopic techniques were adopted in this study to observe the amyloplast morphology of rice endosperm cells. These techniques used serial semi-thin sections of rice caryopsis endosperm cells and chalky rice kernels at different development stages after anthesis. Amyloplasts with single-starch granule existed in both developing and mature endosperm cells from their appearance to degradation. In addition, particle size analysis of the chalky and normal starch granules showed that the circularity of the chalky single-starch granule was greater than that of the normal starch granule. Given the loose arrangement of single-starch granule caused by undesirable development, its granule is different from that of the normal endosperm cell. Therefore, the defective development of starch might be related to the chalky formation. Amyloplast (dpeaa)DE-He213 Chalky (dpeaa)DE-He213 Compound starch granule (dpeaa)DE-He213 Endosperm cell (dpeaa)DE-He213 Starch granule (dpeaa)DE-He213 Wang, Zhong aut Zhu, Jian aut Enthalten in Brazilian journal of botany São Paulo : Springer, 2012 39(2016), 3 vom: 11. Juli, Seite 821-832 (DE-627)727814389 (DE-600)2686406-X 1806-9959 nnns volume:39 year:2016 number:3 day:11 month:07 pages:821-832 https://dx.doi.org/10.1007/s40415-016-0291-x lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4328 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 39 2016 3 11 07 821-832 |
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10.1007/s40415-016-0291-x doi (DE-627)SPR036416843 (SPR)s40415-016-0291-x-e DE-627 ger DE-627 rakwb eng Liu, Zhi verfasserin aut Observational studies on amyloplasts with single-starch granule in rice endosperm 2016 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Botanical Society of Sao Paulo 2016 Abstract Rice is one of the most important cereal crops worldwide. Grain chalkiness has been reported to decrease rice quality and to be associated with starch biosynthesis and accumulation. In order to explore mechanism of chalky starch formation, microscopic and submicroscopic techniques were adopted in this study to observe the amyloplast morphology of rice endosperm cells. These techniques used serial semi-thin sections of rice caryopsis endosperm cells and chalky rice kernels at different development stages after anthesis. Amyloplasts with single-starch granule existed in both developing and mature endosperm cells from their appearance to degradation. In addition, particle size analysis of the chalky and normal starch granules showed that the circularity of the chalky single-starch granule was greater than that of the normal starch granule. Given the loose arrangement of single-starch granule caused by undesirable development, its granule is different from that of the normal endosperm cell. Therefore, the defective development of starch might be related to the chalky formation. Amyloplast (dpeaa)DE-He213 Chalky (dpeaa)DE-He213 Compound starch granule (dpeaa)DE-He213 Endosperm cell (dpeaa)DE-He213 Starch granule (dpeaa)DE-He213 Wang, Zhong aut Zhu, Jian aut Enthalten in Brazilian journal of botany São Paulo : Springer, 2012 39(2016), 3 vom: 11. Juli, Seite 821-832 (DE-627)727814389 (DE-600)2686406-X 1806-9959 nnns volume:39 year:2016 number:3 day:11 month:07 pages:821-832 https://dx.doi.org/10.1007/s40415-016-0291-x lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4328 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 39 2016 3 11 07 821-832 |
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10.1007/s40415-016-0291-x doi (DE-627)SPR036416843 (SPR)s40415-016-0291-x-e DE-627 ger DE-627 rakwb eng Liu, Zhi verfasserin aut Observational studies on amyloplasts with single-starch granule in rice endosperm 2016 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Botanical Society of Sao Paulo 2016 Abstract Rice is one of the most important cereal crops worldwide. Grain chalkiness has been reported to decrease rice quality and to be associated with starch biosynthesis and accumulation. In order to explore mechanism of chalky starch formation, microscopic and submicroscopic techniques were adopted in this study to observe the amyloplast morphology of rice endosperm cells. These techniques used serial semi-thin sections of rice caryopsis endosperm cells and chalky rice kernels at different development stages after anthesis. Amyloplasts with single-starch granule existed in both developing and mature endosperm cells from their appearance to degradation. In addition, particle size analysis of the chalky and normal starch granules showed that the circularity of the chalky single-starch granule was greater than that of the normal starch granule. Given the loose arrangement of single-starch granule caused by undesirable development, its granule is different from that of the normal endosperm cell. Therefore, the defective development of starch might be related to the chalky formation. Amyloplast (dpeaa)DE-He213 Chalky (dpeaa)DE-He213 Compound starch granule (dpeaa)DE-He213 Endosperm cell (dpeaa)DE-He213 Starch granule (dpeaa)DE-He213 Wang, Zhong aut Zhu, Jian aut Enthalten in Brazilian journal of botany São Paulo : Springer, 2012 39(2016), 3 vom: 11. Juli, Seite 821-832 (DE-627)727814389 (DE-600)2686406-X 1806-9959 nnns volume:39 year:2016 number:3 day:11 month:07 pages:821-832 https://dx.doi.org/10.1007/s40415-016-0291-x lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4328 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 39 2016 3 11 07 821-832 |
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10.1007/s40415-016-0291-x doi (DE-627)SPR036416843 (SPR)s40415-016-0291-x-e DE-627 ger DE-627 rakwb eng Liu, Zhi verfasserin aut Observational studies on amyloplasts with single-starch granule in rice endosperm 2016 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Botanical Society of Sao Paulo 2016 Abstract Rice is one of the most important cereal crops worldwide. Grain chalkiness has been reported to decrease rice quality and to be associated with starch biosynthesis and accumulation. In order to explore mechanism of chalky starch formation, microscopic and submicroscopic techniques were adopted in this study to observe the amyloplast morphology of rice endosperm cells. These techniques used serial semi-thin sections of rice caryopsis endosperm cells and chalky rice kernels at different development stages after anthesis. Amyloplasts with single-starch granule existed in both developing and mature endosperm cells from their appearance to degradation. In addition, particle size analysis of the chalky and normal starch granules showed that the circularity of the chalky single-starch granule was greater than that of the normal starch granule. Given the loose arrangement of single-starch granule caused by undesirable development, its granule is different from that of the normal endosperm cell. Therefore, the defective development of starch might be related to the chalky formation. Amyloplast (dpeaa)DE-He213 Chalky (dpeaa)DE-He213 Compound starch granule (dpeaa)DE-He213 Endosperm cell (dpeaa)DE-He213 Starch granule (dpeaa)DE-He213 Wang, Zhong aut Zhu, Jian aut Enthalten in Brazilian journal of botany São Paulo : Springer, 2012 39(2016), 3 vom: 11. Juli, Seite 821-832 (DE-627)727814389 (DE-600)2686406-X 1806-9959 nnns volume:39 year:2016 number:3 day:11 month:07 pages:821-832 https://dx.doi.org/10.1007/s40415-016-0291-x lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4328 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 39 2016 3 11 07 821-832 |
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10.1007/s40415-016-0291-x doi (DE-627)SPR036416843 (SPR)s40415-016-0291-x-e DE-627 ger DE-627 rakwb eng Liu, Zhi verfasserin aut Observational studies on amyloplasts with single-starch granule in rice endosperm 2016 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Botanical Society of Sao Paulo 2016 Abstract Rice is one of the most important cereal crops worldwide. Grain chalkiness has been reported to decrease rice quality and to be associated with starch biosynthesis and accumulation. In order to explore mechanism of chalky starch formation, microscopic and submicroscopic techniques were adopted in this study to observe the amyloplast morphology of rice endosperm cells. These techniques used serial semi-thin sections of rice caryopsis endosperm cells and chalky rice kernels at different development stages after anthesis. Amyloplasts with single-starch granule existed in both developing and mature endosperm cells from their appearance to degradation. In addition, particle size analysis of the chalky and normal starch granules showed that the circularity of the chalky single-starch granule was greater than that of the normal starch granule. Given the loose arrangement of single-starch granule caused by undesirable development, its granule is different from that of the normal endosperm cell. Therefore, the defective development of starch might be related to the chalky formation. Amyloplast (dpeaa)DE-He213 Chalky (dpeaa)DE-He213 Compound starch granule (dpeaa)DE-He213 Endosperm cell (dpeaa)DE-He213 Starch granule (dpeaa)DE-He213 Wang, Zhong aut Zhu, Jian aut Enthalten in Brazilian journal of botany São Paulo : Springer, 2012 39(2016), 3 vom: 11. Juli, Seite 821-832 (DE-627)727814389 (DE-600)2686406-X 1806-9959 nnns volume:39 year:2016 number:3 day:11 month:07 pages:821-832 https://dx.doi.org/10.1007/s40415-016-0291-x lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4328 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 39 2016 3 11 07 821-832 |
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| author |
Liu, Zhi |
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Liu, Zhi misc Amyloplast misc Chalky misc Compound starch granule misc Endosperm cell misc Starch granule Observational studies on amyloplasts with single-starch granule in rice endosperm |
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Observational studies on amyloplasts with single-starch granule in rice endosperm Amyloplast (dpeaa)DE-He213 Chalky (dpeaa)DE-He213 Compound starch granule (dpeaa)DE-He213 Endosperm cell (dpeaa)DE-He213 Starch granule (dpeaa)DE-He213 |
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observational studies on amyloplasts with single-starch granule in rice endosperm |
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Observational studies on amyloplasts with single-starch granule in rice endosperm |
| abstract |
Abstract Rice is one of the most important cereal crops worldwide. Grain chalkiness has been reported to decrease rice quality and to be associated with starch biosynthesis and accumulation. In order to explore mechanism of chalky starch formation, microscopic and submicroscopic techniques were adopted in this study to observe the amyloplast morphology of rice endosperm cells. These techniques used serial semi-thin sections of rice caryopsis endosperm cells and chalky rice kernels at different development stages after anthesis. Amyloplasts with single-starch granule existed in both developing and mature endosperm cells from their appearance to degradation. In addition, particle size analysis of the chalky and normal starch granules showed that the circularity of the chalky single-starch granule was greater than that of the normal starch granule. Given the loose arrangement of single-starch granule caused by undesirable development, its granule is different from that of the normal endosperm cell. Therefore, the defective development of starch might be related to the chalky formation. © Botanical Society of Sao Paulo 2016 |
| abstractGer |
Abstract Rice is one of the most important cereal crops worldwide. Grain chalkiness has been reported to decrease rice quality and to be associated with starch biosynthesis and accumulation. In order to explore mechanism of chalky starch formation, microscopic and submicroscopic techniques were adopted in this study to observe the amyloplast morphology of rice endosperm cells. These techniques used serial semi-thin sections of rice caryopsis endosperm cells and chalky rice kernels at different development stages after anthesis. Amyloplasts with single-starch granule existed in both developing and mature endosperm cells from their appearance to degradation. In addition, particle size analysis of the chalky and normal starch granules showed that the circularity of the chalky single-starch granule was greater than that of the normal starch granule. Given the loose arrangement of single-starch granule caused by undesirable development, its granule is different from that of the normal endosperm cell. Therefore, the defective development of starch might be related to the chalky formation. © Botanical Society of Sao Paulo 2016 |
| abstract_unstemmed |
Abstract Rice is one of the most important cereal crops worldwide. Grain chalkiness has been reported to decrease rice quality and to be associated with starch biosynthesis and accumulation. In order to explore mechanism of chalky starch formation, microscopic and submicroscopic techniques were adopted in this study to observe the amyloplast morphology of rice endosperm cells. These techniques used serial semi-thin sections of rice caryopsis endosperm cells and chalky rice kernels at different development stages after anthesis. Amyloplasts with single-starch granule existed in both developing and mature endosperm cells from their appearance to degradation. In addition, particle size analysis of the chalky and normal starch granules showed that the circularity of the chalky single-starch granule was greater than that of the normal starch granule. Given the loose arrangement of single-starch granule caused by undesirable development, its granule is different from that of the normal endosperm cell. Therefore, the defective development of starch might be related to the chalky formation. © Botanical Society of Sao Paulo 2016 |
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Observational studies on amyloplasts with single-starch granule in rice endosperm |
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https://dx.doi.org/10.1007/s40415-016-0291-x |
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Wang, Zhong Zhu, Jian |
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| doi_str |
10.1007/s40415-016-0291-x |
| up_date |
2024-07-03T17:29:50.715Z |
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