Influence of elevated $ CO_{2} $ and temperature on physiological traits and yield attributes of heat tolerant wheat genotype Halna grown inside open top chambers
Abstract Both $ CO_{2} $ and temperature caused significant changes in crop productivity. An experiment was conducted wherein wheat was grown inside open top chambers (OTCs) in order to determine the effects of elevated atmospheric carbon dioxide ($ CO_{2} $) and temperature on physiology and yield...
Ausführliche Beschreibung
Gespeichert in:
| Autor*in: |
Dwivedi, S. K. [verfasserIn] |
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| Format: |
E-Artikel |
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| Sprache: |
Englisch |
| Erschienen: |
2016 |
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| Schlagwörter: |
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| Anmerkung: |
© Indian Society for Plant Physiology 2016 |
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| Übergeordnetes Werk: |
Enthalten in: Indian journal of plant physiology - New Delhi, 2000, 22(2016), 1 vom: 30. Dez., Seite 94-100 |
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| Übergeordnetes Werk: |
volume:22 ; year:2016 ; number:1 ; day:30 ; month:12 ; pages:94-100 |
| Links: |
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| DOI / URN: |
10.1007/s40502-016-0280-x |
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SPR03654552X |
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| 245 | 1 | 0 | |a Influence of elevated $ CO_{2} $ and temperature on physiological traits and yield attributes of heat tolerant wheat genotype Halna grown inside open top chambers |
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| 520 | |a Abstract Both $ CO_{2} $ and temperature caused significant changes in crop productivity. An experiment was conducted wherein wheat was grown inside open top chambers (OTCs) in order to determine the effects of elevated atmospheric carbon dioxide ($ CO_{2} $) and temperature on physiology and yield attributes of wheat genotype Halna. Halna was grown with two levels of carbon dioxide, i.e., ambient (400 ppm) and elevated (500 ± 20 ppm) and two levels of temperature, i.e., ambient, and ambient +2 °C during the Rabi (November–April) season of 2014–2015 at ICAR-RCER, Patna, India. The study revealed that elevated $ CO_{2} $ improved water use efficiency by 26.3%, photosynthetic rate by 14.6%, relative water content (RWC) by 15.9%, membrane stability index (MSI) by 6.6%, leaf area (LA) by 4.6%, plant height by 2.53% and grain yield by 26.9% as compared to ambient, while the activity of antioxidant enzymes were decreased, i.e., catalase by −12.59% and peroxidase by −21.04%. However, elevation of temperature by 2 °C decreased the photosynthetic rate by 15.9%, LA by 8.7% and grain yield by 11.7% but activity of CAT (+64.8%), and POX (+7.2%) were increased as compared to ambient condition. Simultaneous elevation of both ($ CO_{2} $ and temperature) caused non-significant increase in leaf area, number of grains $ ear^{−1} $, 1000 grain weight and grain yield as compared to ambient condition. The results indicated that elevated $ CO_{2} $ had positive effects, whereas elevated temperature had negative effects and with simultaneous elevation of $ CO_{2} $ and temperature, elevated $ CO_{2} $ nullified the negative effects of elevated temperature on photosynthetic characteristics and yield components of Halna. | ||
| 650 | 4 | |a Climate change |7 (dpeaa)DE-He213 | |
| 650 | 4 | |a Physiology |7 (dpeaa)DE-He213 | |
| 650 | 4 | |a Wheat |7 (dpeaa)DE-He213 | |
| 650 | 4 | |a Yield |7 (dpeaa)DE-He213 | |
| 700 | 1 | |a Kumar, Santosh |4 aut | |
| 700 | 1 | |a Prakash, Ved |4 aut | |
| 700 | 1 | |a Mishra, J. S. |4 aut | |
| 700 | 1 | |a Singh, S. S. |4 aut | |
| 700 | 1 | |a Kumari, Sunny |4 aut | |
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10.1007/s40502-016-0280-x doi (DE-627)SPR03654552X (SPR)s40502-016-0280-x-e DE-627 ger DE-627 rakwb eng Dwivedi, S. K. verfasserin aut Influence of elevated $ CO_{2} $ and temperature on physiological traits and yield attributes of heat tolerant wheat genotype Halna grown inside open top chambers 2016 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Indian Society for Plant Physiology 2016 Abstract Both $ CO_{2} $ and temperature caused significant changes in crop productivity. An experiment was conducted wherein wheat was grown inside open top chambers (OTCs) in order to determine the effects of elevated atmospheric carbon dioxide ($ CO_{2} $) and temperature on physiology and yield attributes of wheat genotype Halna. Halna was grown with two levels of carbon dioxide, i.e., ambient (400 ppm) and elevated (500 ± 20 ppm) and two levels of temperature, i.e., ambient, and ambient +2 °C during the Rabi (November–April) season of 2014–2015 at ICAR-RCER, Patna, India. The study revealed that elevated $ CO_{2} $ improved water use efficiency by 26.3%, photosynthetic rate by 14.6%, relative water content (RWC) by 15.9%, membrane stability index (MSI) by 6.6%, leaf area (LA) by 4.6%, plant height by 2.53% and grain yield by 26.9% as compared to ambient, while the activity of antioxidant enzymes were decreased, i.e., catalase by −12.59% and peroxidase by −21.04%. However, elevation of temperature by 2 °C decreased the photosynthetic rate by 15.9%, LA by 8.7% and grain yield by 11.7% but activity of CAT (+64.8%), and POX (+7.2%) were increased as compared to ambient condition. Simultaneous elevation of both ($ CO_{2} $ and temperature) caused non-significant increase in leaf area, number of grains $ ear^{−1} $, 1000 grain weight and grain yield as compared to ambient condition. The results indicated that elevated $ CO_{2} $ had positive effects, whereas elevated temperature had negative effects and with simultaneous elevation of $ CO_{2} $ and temperature, elevated $ CO_{2} $ nullified the negative effects of elevated temperature on photosynthetic characteristics and yield components of Halna. Climate change (dpeaa)DE-He213 Physiology (dpeaa)DE-He213 Wheat (dpeaa)DE-He213 Yield (dpeaa)DE-He213 Kumar, Santosh aut Prakash, Ved aut Mishra, J. S. aut Singh, S. S. aut Kumari, Sunny aut Enthalten in Indian journal of plant physiology New Delhi, 2000 22(2016), 1 vom: 30. Dez., Seite 94-100 (DE-627)670213330 (DE-600)2632084-8 0974-0252 nnns volume:22 year:2016 number:1 day:30 month:12 pages:94-100 https://dx.doi.org/10.1007/s40502-016-0280-x lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 22 2016 1 30 12 94-100 |
| spelling |
10.1007/s40502-016-0280-x doi (DE-627)SPR03654552X (SPR)s40502-016-0280-x-e DE-627 ger DE-627 rakwb eng Dwivedi, S. K. verfasserin aut Influence of elevated $ CO_{2} $ and temperature on physiological traits and yield attributes of heat tolerant wheat genotype Halna grown inside open top chambers 2016 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Indian Society for Plant Physiology 2016 Abstract Both $ CO_{2} $ and temperature caused significant changes in crop productivity. An experiment was conducted wherein wheat was grown inside open top chambers (OTCs) in order to determine the effects of elevated atmospheric carbon dioxide ($ CO_{2} $) and temperature on physiology and yield attributes of wheat genotype Halna. Halna was grown with two levels of carbon dioxide, i.e., ambient (400 ppm) and elevated (500 ± 20 ppm) and two levels of temperature, i.e., ambient, and ambient +2 °C during the Rabi (November–April) season of 2014–2015 at ICAR-RCER, Patna, India. The study revealed that elevated $ CO_{2} $ improved water use efficiency by 26.3%, photosynthetic rate by 14.6%, relative water content (RWC) by 15.9%, membrane stability index (MSI) by 6.6%, leaf area (LA) by 4.6%, plant height by 2.53% and grain yield by 26.9% as compared to ambient, while the activity of antioxidant enzymes were decreased, i.e., catalase by −12.59% and peroxidase by −21.04%. However, elevation of temperature by 2 °C decreased the photosynthetic rate by 15.9%, LA by 8.7% and grain yield by 11.7% but activity of CAT (+64.8%), and POX (+7.2%) were increased as compared to ambient condition. Simultaneous elevation of both ($ CO_{2} $ and temperature) caused non-significant increase in leaf area, number of grains $ ear^{−1} $, 1000 grain weight and grain yield as compared to ambient condition. The results indicated that elevated $ CO_{2} $ had positive effects, whereas elevated temperature had negative effects and with simultaneous elevation of $ CO_{2} $ and temperature, elevated $ CO_{2} $ nullified the negative effects of elevated temperature on photosynthetic characteristics and yield components of Halna. Climate change (dpeaa)DE-He213 Physiology (dpeaa)DE-He213 Wheat (dpeaa)DE-He213 Yield (dpeaa)DE-He213 Kumar, Santosh aut Prakash, Ved aut Mishra, J. S. aut Singh, S. S. aut Kumari, Sunny aut Enthalten in Indian journal of plant physiology New Delhi, 2000 22(2016), 1 vom: 30. Dez., Seite 94-100 (DE-627)670213330 (DE-600)2632084-8 0974-0252 nnns volume:22 year:2016 number:1 day:30 month:12 pages:94-100 https://dx.doi.org/10.1007/s40502-016-0280-x lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 22 2016 1 30 12 94-100 |
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10.1007/s40502-016-0280-x doi (DE-627)SPR03654552X (SPR)s40502-016-0280-x-e DE-627 ger DE-627 rakwb eng Dwivedi, S. K. verfasserin aut Influence of elevated $ CO_{2} $ and temperature on physiological traits and yield attributes of heat tolerant wheat genotype Halna grown inside open top chambers 2016 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Indian Society for Plant Physiology 2016 Abstract Both $ CO_{2} $ and temperature caused significant changes in crop productivity. An experiment was conducted wherein wheat was grown inside open top chambers (OTCs) in order to determine the effects of elevated atmospheric carbon dioxide ($ CO_{2} $) and temperature on physiology and yield attributes of wheat genotype Halna. Halna was grown with two levels of carbon dioxide, i.e., ambient (400 ppm) and elevated (500 ± 20 ppm) and two levels of temperature, i.e., ambient, and ambient +2 °C during the Rabi (November–April) season of 2014–2015 at ICAR-RCER, Patna, India. The study revealed that elevated $ CO_{2} $ improved water use efficiency by 26.3%, photosynthetic rate by 14.6%, relative water content (RWC) by 15.9%, membrane stability index (MSI) by 6.6%, leaf area (LA) by 4.6%, plant height by 2.53% and grain yield by 26.9% as compared to ambient, while the activity of antioxidant enzymes were decreased, i.e., catalase by −12.59% and peroxidase by −21.04%. However, elevation of temperature by 2 °C decreased the photosynthetic rate by 15.9%, LA by 8.7% and grain yield by 11.7% but activity of CAT (+64.8%), and POX (+7.2%) were increased as compared to ambient condition. Simultaneous elevation of both ($ CO_{2} $ and temperature) caused non-significant increase in leaf area, number of grains $ ear^{−1} $, 1000 grain weight and grain yield as compared to ambient condition. The results indicated that elevated $ CO_{2} $ had positive effects, whereas elevated temperature had negative effects and with simultaneous elevation of $ CO_{2} $ and temperature, elevated $ CO_{2} $ nullified the negative effects of elevated temperature on photosynthetic characteristics and yield components of Halna. Climate change (dpeaa)DE-He213 Physiology (dpeaa)DE-He213 Wheat (dpeaa)DE-He213 Yield (dpeaa)DE-He213 Kumar, Santosh aut Prakash, Ved aut Mishra, J. S. aut Singh, S. S. aut Kumari, Sunny aut Enthalten in Indian journal of plant physiology New Delhi, 2000 22(2016), 1 vom: 30. Dez., Seite 94-100 (DE-627)670213330 (DE-600)2632084-8 0974-0252 nnns volume:22 year:2016 number:1 day:30 month:12 pages:94-100 https://dx.doi.org/10.1007/s40502-016-0280-x lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 22 2016 1 30 12 94-100 |
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10.1007/s40502-016-0280-x doi (DE-627)SPR03654552X (SPR)s40502-016-0280-x-e DE-627 ger DE-627 rakwb eng Dwivedi, S. K. verfasserin aut Influence of elevated $ CO_{2} $ and temperature on physiological traits and yield attributes of heat tolerant wheat genotype Halna grown inside open top chambers 2016 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Indian Society for Plant Physiology 2016 Abstract Both $ CO_{2} $ and temperature caused significant changes in crop productivity. An experiment was conducted wherein wheat was grown inside open top chambers (OTCs) in order to determine the effects of elevated atmospheric carbon dioxide ($ CO_{2} $) and temperature on physiology and yield attributes of wheat genotype Halna. Halna was grown with two levels of carbon dioxide, i.e., ambient (400 ppm) and elevated (500 ± 20 ppm) and two levels of temperature, i.e., ambient, and ambient +2 °C during the Rabi (November–April) season of 2014–2015 at ICAR-RCER, Patna, India. The study revealed that elevated $ CO_{2} $ improved water use efficiency by 26.3%, photosynthetic rate by 14.6%, relative water content (RWC) by 15.9%, membrane stability index (MSI) by 6.6%, leaf area (LA) by 4.6%, plant height by 2.53% and grain yield by 26.9% as compared to ambient, while the activity of antioxidant enzymes were decreased, i.e., catalase by −12.59% and peroxidase by −21.04%. However, elevation of temperature by 2 °C decreased the photosynthetic rate by 15.9%, LA by 8.7% and grain yield by 11.7% but activity of CAT (+64.8%), and POX (+7.2%) were increased as compared to ambient condition. Simultaneous elevation of both ($ CO_{2} $ and temperature) caused non-significant increase in leaf area, number of grains $ ear^{−1} $, 1000 grain weight and grain yield as compared to ambient condition. The results indicated that elevated $ CO_{2} $ had positive effects, whereas elevated temperature had negative effects and with simultaneous elevation of $ CO_{2} $ and temperature, elevated $ CO_{2} $ nullified the negative effects of elevated temperature on photosynthetic characteristics and yield components of Halna. Climate change (dpeaa)DE-He213 Physiology (dpeaa)DE-He213 Wheat (dpeaa)DE-He213 Yield (dpeaa)DE-He213 Kumar, Santosh aut Prakash, Ved aut Mishra, J. S. aut Singh, S. S. aut Kumari, Sunny aut Enthalten in Indian journal of plant physiology New Delhi, 2000 22(2016), 1 vom: 30. Dez., Seite 94-100 (DE-627)670213330 (DE-600)2632084-8 0974-0252 nnns volume:22 year:2016 number:1 day:30 month:12 pages:94-100 https://dx.doi.org/10.1007/s40502-016-0280-x lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 22 2016 1 30 12 94-100 |
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10.1007/s40502-016-0280-x doi (DE-627)SPR03654552X (SPR)s40502-016-0280-x-e DE-627 ger DE-627 rakwb eng Dwivedi, S. K. verfasserin aut Influence of elevated $ CO_{2} $ and temperature on physiological traits and yield attributes of heat tolerant wheat genotype Halna grown inside open top chambers 2016 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Indian Society for Plant Physiology 2016 Abstract Both $ CO_{2} $ and temperature caused significant changes in crop productivity. An experiment was conducted wherein wheat was grown inside open top chambers (OTCs) in order to determine the effects of elevated atmospheric carbon dioxide ($ CO_{2} $) and temperature on physiology and yield attributes of wheat genotype Halna. Halna was grown with two levels of carbon dioxide, i.e., ambient (400 ppm) and elevated (500 ± 20 ppm) and two levels of temperature, i.e., ambient, and ambient +2 °C during the Rabi (November–April) season of 2014–2015 at ICAR-RCER, Patna, India. The study revealed that elevated $ CO_{2} $ improved water use efficiency by 26.3%, photosynthetic rate by 14.6%, relative water content (RWC) by 15.9%, membrane stability index (MSI) by 6.6%, leaf area (LA) by 4.6%, plant height by 2.53% and grain yield by 26.9% as compared to ambient, while the activity of antioxidant enzymes were decreased, i.e., catalase by −12.59% and peroxidase by −21.04%. However, elevation of temperature by 2 °C decreased the photosynthetic rate by 15.9%, LA by 8.7% and grain yield by 11.7% but activity of CAT (+64.8%), and POX (+7.2%) were increased as compared to ambient condition. Simultaneous elevation of both ($ CO_{2} $ and temperature) caused non-significant increase in leaf area, number of grains $ ear^{−1} $, 1000 grain weight and grain yield as compared to ambient condition. The results indicated that elevated $ CO_{2} $ had positive effects, whereas elevated temperature had negative effects and with simultaneous elevation of $ CO_{2} $ and temperature, elevated $ CO_{2} $ nullified the negative effects of elevated temperature on photosynthetic characteristics and yield components of Halna. Climate change (dpeaa)DE-He213 Physiology (dpeaa)DE-He213 Wheat (dpeaa)DE-He213 Yield (dpeaa)DE-He213 Kumar, Santosh aut Prakash, Ved aut Mishra, J. S. aut Singh, S. S. aut Kumari, Sunny aut Enthalten in Indian journal of plant physiology New Delhi, 2000 22(2016), 1 vom: 30. Dez., Seite 94-100 (DE-627)670213330 (DE-600)2632084-8 0974-0252 nnns volume:22 year:2016 number:1 day:30 month:12 pages:94-100 https://dx.doi.org/10.1007/s40502-016-0280-x lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER SSG-OLC-PHA GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_105 GBV_ILN_110 GBV_ILN_120 GBV_ILN_138 GBV_ILN_151 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2070 GBV_ILN_2086 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2116 GBV_ILN_2118 GBV_ILN_2119 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2188 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_2548 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 22 2016 1 30 12 94-100 |
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An experiment was conducted wherein wheat was grown inside open top chambers (OTCs) in order to determine the effects of elevated atmospheric carbon dioxide ($ CO_{2} $) and temperature on physiology and yield attributes of wheat genotype Halna. Halna was grown with two levels of carbon dioxide, i.e., ambient (400 ppm) and elevated (500 ± 20 ppm) and two levels of temperature, i.e., ambient, and ambient +2 °C during the Rabi (November–April) season of 2014–2015 at ICAR-RCER, Patna, India. The study revealed that elevated $ CO_{2} $ improved water use efficiency by 26.3%, photosynthetic rate by 14.6%, relative water content (RWC) by 15.9%, membrane stability index (MSI) by 6.6%, leaf area (LA) by 4.6%, plant height by 2.53% and grain yield by 26.9% as compared to ambient, while the activity of antioxidant enzymes were decreased, i.e., catalase by −12.59% and peroxidase by −21.04%. However, elevation of temperature by 2 °C decreased the photosynthetic rate by 15.9%, LA by 8.7% and grain yield by 11.7% but activity of CAT (+64.8%), and POX (+7.2%) were increased as compared to ambient condition. Simultaneous elevation of both ($ CO_{2} $ and temperature) caused non-significant increase in leaf area, number of grains $ ear^{−1} $, 1000 grain weight and grain yield as compared to ambient condition. The results indicated that elevated $ CO_{2} $ had positive effects, whereas elevated temperature had negative effects and with simultaneous elevation of $ CO_{2} $ and temperature, elevated $ CO_{2} $ nullified the negative effects of elevated temperature on photosynthetic characteristics and yield components of Halna.</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Climate change</subfield><subfield code="7">(dpeaa)DE-He213</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Physiology</subfield><subfield code="7">(dpeaa)DE-He213</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Wheat</subfield><subfield code="7">(dpeaa)DE-He213</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Yield</subfield><subfield code="7">(dpeaa)DE-He213</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Kumar, Santosh</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Prakash, Ved</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Mishra, J. 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Dwivedi, S. K. |
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Dwivedi, S. K. misc Climate change misc Physiology misc Wheat misc Yield Influence of elevated $ CO_{2} $ and temperature on physiological traits and yield attributes of heat tolerant wheat genotype Halna grown inside open top chambers |
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Influence of elevated $ CO_{2} $ and temperature on physiological traits and yield attributes of heat tolerant wheat genotype Halna grown inside open top chambers Climate change (dpeaa)DE-He213 Physiology (dpeaa)DE-He213 Wheat (dpeaa)DE-He213 Yield (dpeaa)DE-He213 |
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Influence of elevated $ CO_{2} $ and temperature on physiological traits and yield attributes of heat tolerant wheat genotype Halna grown inside open top chambers |
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Influence of elevated $ CO_{2} $ and temperature on physiological traits and yield attributes of heat tolerant wheat genotype Halna grown inside open top chambers |
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Dwivedi, S. K. |
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Indian journal of plant physiology |
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Dwivedi, S. K. Kumar, Santosh Prakash, Ved Mishra, J. S. Singh, S. S. Kumari, Sunny |
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influence of elevated $ co_{2} $ and temperature on physiological traits and yield attributes of heat tolerant wheat genotype halna grown inside open top chambers |
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Influence of elevated $ CO_{2} $ and temperature on physiological traits and yield attributes of heat tolerant wheat genotype Halna grown inside open top chambers |
| abstract |
Abstract Both $ CO_{2} $ and temperature caused significant changes in crop productivity. An experiment was conducted wherein wheat was grown inside open top chambers (OTCs) in order to determine the effects of elevated atmospheric carbon dioxide ($ CO_{2} $) and temperature on physiology and yield attributes of wheat genotype Halna. Halna was grown with two levels of carbon dioxide, i.e., ambient (400 ppm) and elevated (500 ± 20 ppm) and two levels of temperature, i.e., ambient, and ambient +2 °C during the Rabi (November–April) season of 2014–2015 at ICAR-RCER, Patna, India. The study revealed that elevated $ CO_{2} $ improved water use efficiency by 26.3%, photosynthetic rate by 14.6%, relative water content (RWC) by 15.9%, membrane stability index (MSI) by 6.6%, leaf area (LA) by 4.6%, plant height by 2.53% and grain yield by 26.9% as compared to ambient, while the activity of antioxidant enzymes were decreased, i.e., catalase by −12.59% and peroxidase by −21.04%. However, elevation of temperature by 2 °C decreased the photosynthetic rate by 15.9%, LA by 8.7% and grain yield by 11.7% but activity of CAT (+64.8%), and POX (+7.2%) were increased as compared to ambient condition. Simultaneous elevation of both ($ CO_{2} $ and temperature) caused non-significant increase in leaf area, number of grains $ ear^{−1} $, 1000 grain weight and grain yield as compared to ambient condition. The results indicated that elevated $ CO_{2} $ had positive effects, whereas elevated temperature had negative effects and with simultaneous elevation of $ CO_{2} $ and temperature, elevated $ CO_{2} $ nullified the negative effects of elevated temperature on photosynthetic characteristics and yield components of Halna. © Indian Society for Plant Physiology 2016 |
| abstractGer |
Abstract Both $ CO_{2} $ and temperature caused significant changes in crop productivity. An experiment was conducted wherein wheat was grown inside open top chambers (OTCs) in order to determine the effects of elevated atmospheric carbon dioxide ($ CO_{2} $) and temperature on physiology and yield attributes of wheat genotype Halna. Halna was grown with two levels of carbon dioxide, i.e., ambient (400 ppm) and elevated (500 ± 20 ppm) and two levels of temperature, i.e., ambient, and ambient +2 °C during the Rabi (November–April) season of 2014–2015 at ICAR-RCER, Patna, India. The study revealed that elevated $ CO_{2} $ improved water use efficiency by 26.3%, photosynthetic rate by 14.6%, relative water content (RWC) by 15.9%, membrane stability index (MSI) by 6.6%, leaf area (LA) by 4.6%, plant height by 2.53% and grain yield by 26.9% as compared to ambient, while the activity of antioxidant enzymes were decreased, i.e., catalase by −12.59% and peroxidase by −21.04%. However, elevation of temperature by 2 °C decreased the photosynthetic rate by 15.9%, LA by 8.7% and grain yield by 11.7% but activity of CAT (+64.8%), and POX (+7.2%) were increased as compared to ambient condition. Simultaneous elevation of both ($ CO_{2} $ and temperature) caused non-significant increase in leaf area, number of grains $ ear^{−1} $, 1000 grain weight and grain yield as compared to ambient condition. The results indicated that elevated $ CO_{2} $ had positive effects, whereas elevated temperature had negative effects and with simultaneous elevation of $ CO_{2} $ and temperature, elevated $ CO_{2} $ nullified the negative effects of elevated temperature on photosynthetic characteristics and yield components of Halna. © Indian Society for Plant Physiology 2016 |
| abstract_unstemmed |
Abstract Both $ CO_{2} $ and temperature caused significant changes in crop productivity. An experiment was conducted wherein wheat was grown inside open top chambers (OTCs) in order to determine the effects of elevated atmospheric carbon dioxide ($ CO_{2} $) and temperature on physiology and yield attributes of wheat genotype Halna. Halna was grown with two levels of carbon dioxide, i.e., ambient (400 ppm) and elevated (500 ± 20 ppm) and two levels of temperature, i.e., ambient, and ambient +2 °C during the Rabi (November–April) season of 2014–2015 at ICAR-RCER, Patna, India. The study revealed that elevated $ CO_{2} $ improved water use efficiency by 26.3%, photosynthetic rate by 14.6%, relative water content (RWC) by 15.9%, membrane stability index (MSI) by 6.6%, leaf area (LA) by 4.6%, plant height by 2.53% and grain yield by 26.9% as compared to ambient, while the activity of antioxidant enzymes were decreased, i.e., catalase by −12.59% and peroxidase by −21.04%. However, elevation of temperature by 2 °C decreased the photosynthetic rate by 15.9%, LA by 8.7% and grain yield by 11.7% but activity of CAT (+64.8%), and POX (+7.2%) were increased as compared to ambient condition. Simultaneous elevation of both ($ CO_{2} $ and temperature) caused non-significant increase in leaf area, number of grains $ ear^{−1} $, 1000 grain weight and grain yield as compared to ambient condition. The results indicated that elevated $ CO_{2} $ had positive effects, whereas elevated temperature had negative effects and with simultaneous elevation of $ CO_{2} $ and temperature, elevated $ CO_{2} $ nullified the negative effects of elevated temperature on photosynthetic characteristics and yield components of Halna. © Indian Society for Plant Physiology 2016 |
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| title_short |
Influence of elevated $ CO_{2} $ and temperature on physiological traits and yield attributes of heat tolerant wheat genotype Halna grown inside open top chambers |
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https://dx.doi.org/10.1007/s40502-016-0280-x |
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Kumar, Santosh Prakash, Ved Mishra, J. S. Singh, S. S. Kumari, Sunny |
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Kumar, Santosh Prakash, Ved Mishra, J. S. Singh, S. S. Kumari, Sunny |
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| doi_str |
10.1007/s40502-016-0280-x |
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2024-07-03T18:16:58.020Z |
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| score |
7.4007034 |