Gibberellins in developing wheat grains and their relationship to late maturity α-amylase (LMA)

Main conclusion α-Amylase synthesis by wheat aleurone during grain development (late maturity α-amylase) appears to be independent of gibberellin unlike α-amylase synthesis by aleurone during germination or following treatment with exogenous GA. Abstract Late-maturity α-amylase (LMA) in wheat (Triti...
Ausführliche Beschreibung

Gespeichert in:
Autor*in:

Mares, Daryl [verfasserIn]

Derkx, Adinda

Cheong, Judy

Zaharia, Irina

Asenstorfer, Robert

Mrva, Kolumbina

Format:

E-Artikel

Sprache:

Englisch

Erschienen:

2022

Schlagwörter:

Aleurone

α-Amylase protein

GA biosynthesis inhibitors

Gene transcripts

Plant hormones

Anmerkung:

© The Author(s) 2022

Übergeordnetes Werk:

Enthalten in: Planta - Berlin : Springer, 1925, 255(2022), 6 vom: 06. Mai

Übergeordnetes Werk:

volume:255 ; year:2022 ; number:6 ; day:06 ; month:05

Links:

Volltext

DOI / URN:

10.1007/s00425-022-03899-y

Katalog-ID:

SPR046924280

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