Planar chromatography of bactericidal active fractions of extracts obtained from selected varieties of hops
Abstract In this paper, an attempt was made to carry out a chromatographic analysis of fractions of extracts containing substances with bactericidal activity, obtained from selected hop varieties. By searching for the ideal mobile phase, thin-layer chromatographic (TLC) analysis of all selected hop...
Ausführliche Beschreibung
Gespeichert in:
| Autor*in: |
Jóźwiak, Grzegorz [verfasserIn] |
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| Format: |
E-Artikel |
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| Sprache: |
Englisch |
| Erschienen: |
2022 |
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| Schlagwörter: |
Thin-layer chromatography (TLC) |
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| Anmerkung: |
© Akadémiai Kiadó, Budapest, Hungary 2022 |
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| Übergeordnetes Werk: |
Enthalten in: Journal of planar chromatography, modern TLC - Budapest : Akadémiai Kiadó, 2001, 35(2022), 3 vom: Juni, Seite 331-337 |
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| Übergeordnetes Werk: |
volume:35 ; year:2022 ; number:3 ; month:06 ; pages:331-337 |
| Links: |
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| DOI / URN: |
10.1007/s00764-022-00186-0 |
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| Katalog-ID: |
SPR047974427 |
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| 520 | |a Abstract In this paper, an attempt was made to carry out a chromatographic analysis of fractions of extracts containing substances with bactericidal activity, obtained from selected hop varieties. By searching for the ideal mobile phase, thin-layer chromatographic (TLC) analysis of all selected hop varieties was performed by use of silica/dichloromethane isopropanol systems. Using direct bioautography as a detection method, extracts with the best bactericidal properties were selected. Specific fractions were isolated using preparative planar chromatography. Depending on the location of the fraction, a suitable mobile phase was applied to ensure the best separation of the tested extracts. The isolated fractions were subjected to TLC analysis and direct bioautography using the Bacillus subtilis strain. The analyzed extracts of selected hop varieties represent promising material for work in the search for new substances with bactericidal/bacteriostatic activity. | ||
| 650 | 4 | |a Hops varieties |7 (dpeaa)DE-He213 | |
| 650 | 4 | |a Thin-layer chromatography (TLC) |7 (dpeaa)DE-He213 | |
| 650 | 4 | |a Preparative planar chromatography |7 (dpeaa)DE-He213 | |
| 650 | 4 | |a Direct bioautography |7 (dpeaa)DE-He213 | |
| 650 | 4 | |a Antibacterial activity of hop varieties |7 (dpeaa)DE-He213 | |
| 700 | 1 | |a Banaszek, Karolina |4 aut | |
| 700 | 1 | |a Gnat, Sebastian |4 aut | |
| 700 | 1 | |a Waksmundzka-Hajnos, Monika |4 aut | |
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10.1007/s00764-022-00186-0 doi (DE-627)SPR047974427 (SPR)s00764-022-00186-0-e DE-627 ger DE-627 rakwb eng Jóźwiak, Grzegorz verfasserin (orcid)0000-0001-5071-3154 aut Planar chromatography of bactericidal active fractions of extracts obtained from selected varieties of hops 2022 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Akadémiai Kiadó, Budapest, Hungary 2022 Abstract In this paper, an attempt was made to carry out a chromatographic analysis of fractions of extracts containing substances with bactericidal activity, obtained from selected hop varieties. By searching for the ideal mobile phase, thin-layer chromatographic (TLC) analysis of all selected hop varieties was performed by use of silica/dichloromethane isopropanol systems. Using direct bioautography as a detection method, extracts with the best bactericidal properties were selected. Specific fractions were isolated using preparative planar chromatography. Depending on the location of the fraction, a suitable mobile phase was applied to ensure the best separation of the tested extracts. The isolated fractions were subjected to TLC analysis and direct bioautography using the Bacillus subtilis strain. The analyzed extracts of selected hop varieties represent promising material for work in the search for new substances with bactericidal/bacteriostatic activity. Hops varieties (dpeaa)DE-He213 Thin-layer chromatography (TLC) (dpeaa)DE-He213 Preparative planar chromatography (dpeaa)DE-He213 Direct bioautography (dpeaa)DE-He213 Antibacterial activity of hop varieties (dpeaa)DE-He213 Banaszek, Karolina aut Gnat, Sebastian aut Waksmundzka-Hajnos, Monika aut Enthalten in Journal of planar chromatography, modern TLC Budapest : Akadémiai Kiadó, 2001 35(2022), 3 vom: Juni, Seite 331-337 (DE-627)529764563 (DE-600)2304198-5 1789-0993 nnns volume:35 year:2022 number:3 month:06 pages:331-337 https://dx.doi.org/10.1007/s00764-022-00186-0 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_101 GBV_ILN_105 GBV_ILN_110 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2056 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2118 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4328 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 35 2022 3 06 331-337 |
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10.1007/s00764-022-00186-0 doi (DE-627)SPR047974427 (SPR)s00764-022-00186-0-e DE-627 ger DE-627 rakwb eng Jóźwiak, Grzegorz verfasserin (orcid)0000-0001-5071-3154 aut Planar chromatography of bactericidal active fractions of extracts obtained from selected varieties of hops 2022 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Akadémiai Kiadó, Budapest, Hungary 2022 Abstract In this paper, an attempt was made to carry out a chromatographic analysis of fractions of extracts containing substances with bactericidal activity, obtained from selected hop varieties. By searching for the ideal mobile phase, thin-layer chromatographic (TLC) analysis of all selected hop varieties was performed by use of silica/dichloromethane isopropanol systems. Using direct bioautography as a detection method, extracts with the best bactericidal properties were selected. Specific fractions were isolated using preparative planar chromatography. Depending on the location of the fraction, a suitable mobile phase was applied to ensure the best separation of the tested extracts. The isolated fractions were subjected to TLC analysis and direct bioautography using the Bacillus subtilis strain. The analyzed extracts of selected hop varieties represent promising material for work in the search for new substances with bactericidal/bacteriostatic activity. Hops varieties (dpeaa)DE-He213 Thin-layer chromatography (TLC) (dpeaa)DE-He213 Preparative planar chromatography (dpeaa)DE-He213 Direct bioautography (dpeaa)DE-He213 Antibacterial activity of hop varieties (dpeaa)DE-He213 Banaszek, Karolina aut Gnat, Sebastian aut Waksmundzka-Hajnos, Monika aut Enthalten in Journal of planar chromatography, modern TLC Budapest : Akadémiai Kiadó, 2001 35(2022), 3 vom: Juni, Seite 331-337 (DE-627)529764563 (DE-600)2304198-5 1789-0993 nnns volume:35 year:2022 number:3 month:06 pages:331-337 https://dx.doi.org/10.1007/s00764-022-00186-0 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_101 GBV_ILN_105 GBV_ILN_110 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2056 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2118 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4328 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 35 2022 3 06 331-337 |
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10.1007/s00764-022-00186-0 doi (DE-627)SPR047974427 (SPR)s00764-022-00186-0-e DE-627 ger DE-627 rakwb eng Jóźwiak, Grzegorz verfasserin (orcid)0000-0001-5071-3154 aut Planar chromatography of bactericidal active fractions of extracts obtained from selected varieties of hops 2022 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Akadémiai Kiadó, Budapest, Hungary 2022 Abstract In this paper, an attempt was made to carry out a chromatographic analysis of fractions of extracts containing substances with bactericidal activity, obtained from selected hop varieties. By searching for the ideal mobile phase, thin-layer chromatographic (TLC) analysis of all selected hop varieties was performed by use of silica/dichloromethane isopropanol systems. Using direct bioautography as a detection method, extracts with the best bactericidal properties were selected. Specific fractions were isolated using preparative planar chromatography. Depending on the location of the fraction, a suitable mobile phase was applied to ensure the best separation of the tested extracts. The isolated fractions were subjected to TLC analysis and direct bioautography using the Bacillus subtilis strain. The analyzed extracts of selected hop varieties represent promising material for work in the search for new substances with bactericidal/bacteriostatic activity. Hops varieties (dpeaa)DE-He213 Thin-layer chromatography (TLC) (dpeaa)DE-He213 Preparative planar chromatography (dpeaa)DE-He213 Direct bioautography (dpeaa)DE-He213 Antibacterial activity of hop varieties (dpeaa)DE-He213 Banaszek, Karolina aut Gnat, Sebastian aut Waksmundzka-Hajnos, Monika aut Enthalten in Journal of planar chromatography, modern TLC Budapest : Akadémiai Kiadó, 2001 35(2022), 3 vom: Juni, Seite 331-337 (DE-627)529764563 (DE-600)2304198-5 1789-0993 nnns volume:35 year:2022 number:3 month:06 pages:331-337 https://dx.doi.org/10.1007/s00764-022-00186-0 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_101 GBV_ILN_105 GBV_ILN_110 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2056 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2118 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4328 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 35 2022 3 06 331-337 |
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10.1007/s00764-022-00186-0 doi (DE-627)SPR047974427 (SPR)s00764-022-00186-0-e DE-627 ger DE-627 rakwb eng Jóźwiak, Grzegorz verfasserin (orcid)0000-0001-5071-3154 aut Planar chromatography of bactericidal active fractions of extracts obtained from selected varieties of hops 2022 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Akadémiai Kiadó, Budapest, Hungary 2022 Abstract In this paper, an attempt was made to carry out a chromatographic analysis of fractions of extracts containing substances with bactericidal activity, obtained from selected hop varieties. By searching for the ideal mobile phase, thin-layer chromatographic (TLC) analysis of all selected hop varieties was performed by use of silica/dichloromethane isopropanol systems. Using direct bioautography as a detection method, extracts with the best bactericidal properties were selected. Specific fractions were isolated using preparative planar chromatography. Depending on the location of the fraction, a suitable mobile phase was applied to ensure the best separation of the tested extracts. The isolated fractions were subjected to TLC analysis and direct bioautography using the Bacillus subtilis strain. The analyzed extracts of selected hop varieties represent promising material for work in the search for new substances with bactericidal/bacteriostatic activity. Hops varieties (dpeaa)DE-He213 Thin-layer chromatography (TLC) (dpeaa)DE-He213 Preparative planar chromatography (dpeaa)DE-He213 Direct bioautography (dpeaa)DE-He213 Antibacterial activity of hop varieties (dpeaa)DE-He213 Banaszek, Karolina aut Gnat, Sebastian aut Waksmundzka-Hajnos, Monika aut Enthalten in Journal of planar chromatography, modern TLC Budapest : Akadémiai Kiadó, 2001 35(2022), 3 vom: Juni, Seite 331-337 (DE-627)529764563 (DE-600)2304198-5 1789-0993 nnns volume:35 year:2022 number:3 month:06 pages:331-337 https://dx.doi.org/10.1007/s00764-022-00186-0 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_101 GBV_ILN_105 GBV_ILN_110 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2056 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2118 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4328 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 35 2022 3 06 331-337 |
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10.1007/s00764-022-00186-0 doi (DE-627)SPR047974427 (SPR)s00764-022-00186-0-e DE-627 ger DE-627 rakwb eng Jóźwiak, Grzegorz verfasserin (orcid)0000-0001-5071-3154 aut Planar chromatography of bactericidal active fractions of extracts obtained from selected varieties of hops 2022 Text txt rdacontent Computermedien c rdamedia Online-Ressource cr rdacarrier © Akadémiai Kiadó, Budapest, Hungary 2022 Abstract In this paper, an attempt was made to carry out a chromatographic analysis of fractions of extracts containing substances with bactericidal activity, obtained from selected hop varieties. By searching for the ideal mobile phase, thin-layer chromatographic (TLC) analysis of all selected hop varieties was performed by use of silica/dichloromethane isopropanol systems. Using direct bioautography as a detection method, extracts with the best bactericidal properties were selected. Specific fractions were isolated using preparative planar chromatography. Depending on the location of the fraction, a suitable mobile phase was applied to ensure the best separation of the tested extracts. The isolated fractions were subjected to TLC analysis and direct bioautography using the Bacillus subtilis strain. The analyzed extracts of selected hop varieties represent promising material for work in the search for new substances with bactericidal/bacteriostatic activity. Hops varieties (dpeaa)DE-He213 Thin-layer chromatography (TLC) (dpeaa)DE-He213 Preparative planar chromatography (dpeaa)DE-He213 Direct bioautography (dpeaa)DE-He213 Antibacterial activity of hop varieties (dpeaa)DE-He213 Banaszek, Karolina aut Gnat, Sebastian aut Waksmundzka-Hajnos, Monika aut Enthalten in Journal of planar chromatography, modern TLC Budapest : Akadémiai Kiadó, 2001 35(2022), 3 vom: Juni, Seite 331-337 (DE-627)529764563 (DE-600)2304198-5 1789-0993 nnns volume:35 year:2022 number:3 month:06 pages:331-337 https://dx.doi.org/10.1007/s00764-022-00186-0 lizenzpflichtig Volltext GBV_USEFLAG_A SYSFLAG_A GBV_SPRINGER GBV_ILN_11 GBV_ILN_20 GBV_ILN_22 GBV_ILN_23 GBV_ILN_24 GBV_ILN_31 GBV_ILN_32 GBV_ILN_39 GBV_ILN_40 GBV_ILN_60 GBV_ILN_62 GBV_ILN_63 GBV_ILN_65 GBV_ILN_69 GBV_ILN_70 GBV_ILN_73 GBV_ILN_74 GBV_ILN_90 GBV_ILN_95 GBV_ILN_100 GBV_ILN_101 GBV_ILN_105 GBV_ILN_110 GBV_ILN_138 GBV_ILN_150 GBV_ILN_151 GBV_ILN_152 GBV_ILN_161 GBV_ILN_170 GBV_ILN_171 GBV_ILN_187 GBV_ILN_213 GBV_ILN_224 GBV_ILN_230 GBV_ILN_250 GBV_ILN_281 GBV_ILN_285 GBV_ILN_293 GBV_ILN_370 GBV_ILN_602 GBV_ILN_636 GBV_ILN_702 GBV_ILN_2001 GBV_ILN_2003 GBV_ILN_2004 GBV_ILN_2005 GBV_ILN_2006 GBV_ILN_2007 GBV_ILN_2008 GBV_ILN_2009 GBV_ILN_2010 GBV_ILN_2011 GBV_ILN_2014 GBV_ILN_2015 GBV_ILN_2020 GBV_ILN_2021 GBV_ILN_2025 GBV_ILN_2026 GBV_ILN_2027 GBV_ILN_2031 GBV_ILN_2034 GBV_ILN_2037 GBV_ILN_2038 GBV_ILN_2039 GBV_ILN_2044 GBV_ILN_2048 GBV_ILN_2049 GBV_ILN_2050 GBV_ILN_2055 GBV_ILN_2056 GBV_ILN_2057 GBV_ILN_2059 GBV_ILN_2061 GBV_ILN_2064 GBV_ILN_2065 GBV_ILN_2068 GBV_ILN_2088 GBV_ILN_2093 GBV_ILN_2106 GBV_ILN_2107 GBV_ILN_2108 GBV_ILN_2110 GBV_ILN_2111 GBV_ILN_2112 GBV_ILN_2113 GBV_ILN_2118 GBV_ILN_2122 GBV_ILN_2129 GBV_ILN_2143 GBV_ILN_2144 GBV_ILN_2147 GBV_ILN_2148 GBV_ILN_2152 GBV_ILN_2153 GBV_ILN_2190 GBV_ILN_2232 GBV_ILN_2336 GBV_ILN_2446 GBV_ILN_2470 GBV_ILN_2472 GBV_ILN_2507 GBV_ILN_2522 GBV_ILN_4035 GBV_ILN_4037 GBV_ILN_4046 GBV_ILN_4112 GBV_ILN_4125 GBV_ILN_4126 GBV_ILN_4242 GBV_ILN_4246 GBV_ILN_4249 GBV_ILN_4251 GBV_ILN_4305 GBV_ILN_4306 GBV_ILN_4307 GBV_ILN_4313 GBV_ILN_4322 GBV_ILN_4323 GBV_ILN_4324 GBV_ILN_4325 GBV_ILN_4326 GBV_ILN_4328 GBV_ILN_4333 GBV_ILN_4334 GBV_ILN_4335 GBV_ILN_4336 GBV_ILN_4338 GBV_ILN_4393 GBV_ILN_4700 AR 35 2022 3 06 331-337 |
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Enthalten in Journal of planar chromatography, modern TLC 35(2022), 3 vom: Juni, Seite 331-337 volume:35 year:2022 number:3 month:06 pages:331-337 |
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Enthalten in Journal of planar chromatography, modern TLC 35(2022), 3 vom: Juni, Seite 331-337 volume:35 year:2022 number:3 month:06 pages:331-337 |
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Hops varieties Thin-layer chromatography (TLC) Preparative planar chromatography Direct bioautography Antibacterial activity of hop varieties |
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Journal of planar chromatography, modern TLC |
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Jóźwiak, Grzegorz @@aut@@ Banaszek, Karolina @@aut@@ Gnat, Sebastian @@aut@@ Waksmundzka-Hajnos, Monika @@aut@@ |
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| author |
Jóźwiak, Grzegorz |
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Jóźwiak, Grzegorz misc Hops varieties misc Thin-layer chromatography (TLC) misc Preparative planar chromatography misc Direct bioautography misc Antibacterial activity of hop varieties Planar chromatography of bactericidal active fractions of extracts obtained from selected varieties of hops |
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Planar chromatography of bactericidal active fractions of extracts obtained from selected varieties of hops Hops varieties (dpeaa)DE-He213 Thin-layer chromatography (TLC) (dpeaa)DE-He213 Preparative planar chromatography (dpeaa)DE-He213 Direct bioautography (dpeaa)DE-He213 Antibacterial activity of hop varieties (dpeaa)DE-He213 |
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misc Hops varieties misc Thin-layer chromatography (TLC) misc Preparative planar chromatography misc Direct bioautography misc Antibacterial activity of hop varieties |
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misc Hops varieties misc Thin-layer chromatography (TLC) misc Preparative planar chromatography misc Direct bioautography misc Antibacterial activity of hop varieties |
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misc Hops varieties misc Thin-layer chromatography (TLC) misc Preparative planar chromatography misc Direct bioautography misc Antibacterial activity of hop varieties |
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Planar chromatography of bactericidal active fractions of extracts obtained from selected varieties of hops |
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Planar chromatography of bactericidal active fractions of extracts obtained from selected varieties of hops |
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Jóźwiak, Grzegorz |
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Journal of planar chromatography, modern TLC |
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Jóźwiak, Grzegorz Banaszek, Karolina Gnat, Sebastian Waksmundzka-Hajnos, Monika |
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Jóźwiak, Grzegorz |
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planar chromatography of bactericidal active fractions of extracts obtained from selected varieties of hops |
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Planar chromatography of bactericidal active fractions of extracts obtained from selected varieties of hops |
| abstract |
Abstract In this paper, an attempt was made to carry out a chromatographic analysis of fractions of extracts containing substances with bactericidal activity, obtained from selected hop varieties. By searching for the ideal mobile phase, thin-layer chromatographic (TLC) analysis of all selected hop varieties was performed by use of silica/dichloromethane isopropanol systems. Using direct bioautography as a detection method, extracts with the best bactericidal properties were selected. Specific fractions were isolated using preparative planar chromatography. Depending on the location of the fraction, a suitable mobile phase was applied to ensure the best separation of the tested extracts. The isolated fractions were subjected to TLC analysis and direct bioautography using the Bacillus subtilis strain. The analyzed extracts of selected hop varieties represent promising material for work in the search for new substances with bactericidal/bacteriostatic activity. © Akadémiai Kiadó, Budapest, Hungary 2022 |
| abstractGer |
Abstract In this paper, an attempt was made to carry out a chromatographic analysis of fractions of extracts containing substances with bactericidal activity, obtained from selected hop varieties. By searching for the ideal mobile phase, thin-layer chromatographic (TLC) analysis of all selected hop varieties was performed by use of silica/dichloromethane isopropanol systems. Using direct bioautography as a detection method, extracts with the best bactericidal properties were selected. Specific fractions were isolated using preparative planar chromatography. Depending on the location of the fraction, a suitable mobile phase was applied to ensure the best separation of the tested extracts. The isolated fractions were subjected to TLC analysis and direct bioautography using the Bacillus subtilis strain. The analyzed extracts of selected hop varieties represent promising material for work in the search for new substances with bactericidal/bacteriostatic activity. © Akadémiai Kiadó, Budapest, Hungary 2022 |
| abstract_unstemmed |
Abstract In this paper, an attempt was made to carry out a chromatographic analysis of fractions of extracts containing substances with bactericidal activity, obtained from selected hop varieties. By searching for the ideal mobile phase, thin-layer chromatographic (TLC) analysis of all selected hop varieties was performed by use of silica/dichloromethane isopropanol systems. Using direct bioautography as a detection method, extracts with the best bactericidal properties were selected. Specific fractions were isolated using preparative planar chromatography. Depending on the location of the fraction, a suitable mobile phase was applied to ensure the best separation of the tested extracts. The isolated fractions were subjected to TLC analysis and direct bioautography using the Bacillus subtilis strain. The analyzed extracts of selected hop varieties represent promising material for work in the search for new substances with bactericidal/bacteriostatic activity. © Akadémiai Kiadó, Budapest, Hungary 2022 |
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Planar chromatography of bactericidal active fractions of extracts obtained from selected varieties of hops |
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https://dx.doi.org/10.1007/s00764-022-00186-0 |
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Banaszek, Karolina Gnat, Sebastian Waksmundzka-Hajnos, Monika |
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Banaszek, Karolina Gnat, Sebastian Waksmundzka-Hajnos, Monika |
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10.1007/s00764-022-00186-0 |
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2024-07-03T16:12:15.538Z |
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