Spatial Procurement of Farm Products and the Supply of Processed Foods: Application to the Tomato Processing Industry

Abstract Increased transportation and logistical costs in agricultural markets have affected the spatial allocation of production in the agricultural and food sectors of the economy. We develop a spatial model of farm product procurement by a food processor, which is designed to capture the effects...
Ausführliche Beschreibung

Gespeichert in:
Autor*in:

Hamilton, Stephen [verfasserIn]

Kjorlien, Scott

Ligon, Ethan

Shafran, Aric

Format:

E-Artikel

Sprache:

Englisch

Erschienen:

2024

Schlagwörter:

Spatial procurement

Food processing

Agricultural supply

Processing tomatoes

Anmerkung:

© The Author(s) 2024

Übergeordnetes Werk:

Enthalten in: Review of industrial organization - Dordrecht [u.a.] : Springer Science + Business Media B.V., 1984, 64(2024), 1 vom: 13. Jan., Seite 11-33

Übergeordnetes Werk:

volume:64 ; year:2024 ; number:1 ; day:13 ; month:01 ; pages:11-33

Links:

Volltext

DOI / URN:

10.1007/s11151-023-09939-5

Katalog-ID:

SPR054904544

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